Top 647 Line cook Jobs in Lake Forest Park Wa

Full Time Sous Chef/Line Cook
Bayernmoor Cellars —Woodinville, WA
- $18 - $20 an hour
- 8 hour shift
- Culinary experience
- Ability to walk for extended periods
- English
Quick Apply
Cook
Chateau at Bothell Landing —Bothell, WA
- $23 - $26 an hour
- Weekends as needed
- Background check
- Mid-level
- 3 years
- Health savings account
- Health insurance
Quick Apply
Experienced Sushi Chef
Sugo Handroll Bar —Lynnwood, WA
- $33 - $40 an hour
- 8 hour shift
- US work authorization
- Organizational skills
- In-person
- Paid time off
- Employee discount
Quick Apply
9d
Kitchen staff
Sourdough Willy's Pizzeria —Kingston, WA
- $17 - $24 an hour
- Part-time
- In person
- Customer service
- Cooking
- In-person
- Employee discount
- Flexible schedule
Quick Apply
Experienced Sushi Chef
Sugo Handroll Bar —Seattle, WA
- $33 - $40 an hour
- 8 hour shift
- Bar
- Culinary experience
- Sanitation
- Employee discount
- Flexible schedule
Quick Apply
Cook
Providence —Everett, WA
- $23.17 - $39.97 an hour
- Full-time
- Hospital
- Assembly
- Fair chance
- Paid parental leave
- Paid holidays
RESTAURANT LINE COOK I (FULL TIME)
Eurest —Redmond, WA
- $31.75 an hour
- Urgently hiring
- Background check
- Mid-level
- Restaurant
- Commuter assistance
- Disability insurance
Quick Apply
Line Cook
Fotini Restaurant + Bar —Seattle, WA
- $25.94 - $30.00 an hour
- Full-time
- In-person
- Communication skills
- Entry level
- 401(k)
Quick Apply
Cook II
Marriott International, Inc —Bellevue, WA
- $30.56 an hour
- Full-time
- Hotel
- High school diploma or GED
- 1 year
- Commuter assistance
- Paid parental leave
PREP COOK (FULL TIME)
Bon Appetit —Seattle, WA
- $24 - $27 an hour
- Urgently hiring
- Background check
- Entry level
- Commuter assistance
- Disability insurance
Quick Apply
Cook (Part-time) - Senior Living Facility
Kenmore Senior Living —Kenmore, WA
- $20 an hour
- Part-time
- Background check
- Pass drug screening
- High school diploma or GED
- Health insurance
- Dental insurance
Quick Apply
Line Cook/Prep Cook/Dishwasher
Saigon 6 —Bothell, WA
- From $18 an hour
- Part-time
- Background check
- Culinary experience
- Cooking
Quick Apply
Cook
GENCARE INC. —Lynnwood, WA
- $19 - $22 an hour
- Part-time
- Background check
- Entry level
- Kitchen
- Employee assistance program
- 401(k) matching
Quick Apply
6d
Kitchen Helper
Worldkids School Bel-Red —Bellevue, WA
- $20 - $25 an hour
- Full-time
- School experience
- 18 years or older
- CPR Certification
- Health insurance
- Dental insurance
Quick Apply
RESTAURANT TEAM MEMBER - BACK OF HOUSE
Mendocino Farms —Bellevue, WA
- $17.13 - $22.00 an hour
- Part-time
- 18 years or older
- Fast casual restaurant
- Fair chance
- Health insurance
- Dental insurance
Quick Apply
12d
Kitchen Helper
Happy Lamb Hotpot —Lynnwood, WA
- $24 - $30 an hour
- Part-time
- Bar
- No education required
- In-person
- Paid training
- Health insurance
Quick Apply
Cook
Providence Swedish Rehabilitation Hospital, Lynnwood —Lynnwood, WA
- $24 - $27 an hour
- Part-time
- Customer service
- Writing skills
- High school diploma or GED
- Tuition reimbursement
- 401(k) matching
Quick Apply
COOK (FULL TIME)
Eurest —Seattle, WA
- $24 - $31 an hour
- Urgently hiring
- Background check
- Mid-level
- 2 years
- Commuter assistance
- Disability insurance
Quick Apply
4d
COOK (PART TIME)
Restaurant Associates —Seattle, WA
- $36 an hour
- Part-time
- Background check
- Restaurant
- Food Handler Certification
- Commuter assistance
- Disability insurance
Quick Apply
Line Cook
Red Robin International, Inc. —Seattle, WA
- $21.30 - $28.22 an hour
- Part-time
- 18 years or older
- 21 years or older
- Entry level
- Employee stock purchase plan
- Health insurance
Quick Apply

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Full Time Sous Chef/Line Cook

Bayernmoor Cellars
Woodinville, WA

Quick Apply

Job Details

Full-time
$18 - $20 an hour

Qualifications

Food handling
Culinary experience
Kitchen knives
Moving
Bussing
English
Food supply stocking
Food service experience
Dollies
Basic knife skills
Knife skills
Restaurant experience
Kitchen stations
Food Handler Certification
Kitchen experience
Kitchen organization

Full Job Description

Full TIME SOUS CHEF/LINE COOK

JOB DESCRIPTION:

At Bayernmoor Cellars, we are dedicated to doing things differently in the wine industry and our passion for creating unique food and wine tasting experiences resonates with our guests. Bayernmoor has a fantastic team and we are looking for someone who brings their passion for the industry as well as their willingness to innovate to join us in providing our guests with exceptional service and experiences. As a Full Time Sous Chef, you are responsible for helping Chef Tori prepare food as well as other kitchen duties to help create memorable experiences for our guests. See our website www.bayernmoor.com to learn more about us.

ESSENTIAL RESPONSIBILITIES AND DUTIES:

Set up and stock stations with all necessary supplies.
Chop vegetables, slice meats, prepare sauces and other food preparation.
Plate each course as shown by Chef Tori.
Work with a sense of urgency and timeliness.
Set up and break down culinary line.
Maintain cleanliness of kitchen.
Stock inventory.

QUALIFICATIONS:

We expect good communication skills, a positive attitude, and willingness to do a variety of tasks, including but not limited to washing dishes, busing tables, and polishing glasses and flatware.
Must have an interest in food and wine.
Must have basic knife skills.
Demonstrate a strong understanding of basic cooking methods.
Must be self-motivated and a team player.
Must multitask in a clean and efficient way.
Must take direction, prioritize and execute tasks.
Shows commitment to excellence and high standards in work product.
Must have a valid WA Food Handlers Certificate
Team members are required to take an online MAST course and pass the exam.
Fluent in English.

PHYSICAL REQUIREMENTS:

The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. Reasonable accommodations, if available, may be made to enable individuals with disabilities to perform the essential functions.

Ability to lift and move 50 pounds repeatedly.
Ability to stand and walk for long periods of time.
Ability to stoop, kneel and crouch occasionally.
Ability to effectively stock food and wine, set-up and break down procedures, equipment, etc. and be able to utilize dolly cart and assist in moving heavy objects.
Ability to understand and accurately follow written and verbal instructions.

SHIFT SCHEDULE:

Wednesdays: 12:30PM – close (approximately 8pm)

Thursdays: 12:30PM - close (approximately 8pm)

Fridays: 12:30am – close (approximately 8pm)

Saturdays: 11:30am – close (approximately 8pm)

Sundays: 11:30am - close (approximately 7pm)

COMPENSATION: $18-$20 plus tips (average $8-10/hr)

This is a full-time position paid hourly plus pooled tips.

Pay: $18.00 - $20.00 per hour

Shift:

8 hour shift
Day shift

Experience:

Restaurant experience: 1 year (Preferred)

Shift availability:

Day Shift (Required)

Work Location: In person

Quick Apply

Refine Your Search

line cook jobs in lake forest park wa

Full Time Sous Chef/Line Cook

Cook

Experienced Sushi Chef

Kitchen staff

Experienced Sushi Chef

Cook

RESTAURANT LINE COOK I (FULL TIME)

Line Cook

Cook II

PREP COOK (FULL TIME)

Cook (Part-time) - Senior Living Facility

Line Cook/Prep Cook/Dishwasher

Cook

Kitchen Helper

RESTAURANT TEAM MEMBER - BACK OF HOUSE

Kitchen Helper

Cook

COOK (FULL TIME)

COOK (PART TIME)

Line Cook

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