Top 354 Restaurant manager Jobs in Lake Peekskill Ny

Assistant Restaurant Manager
Dave's Hot Chicken —Mohegan Lake, NY
- $20.50 - $25.00 an hour
- Part-time
- 18 years or older
- Spanish
- Sales
- Health insurance
- Dental insurance
Quick Apply
Bakery Manager
Uncle Gs Management Corp. —Yorktown Heights, NY
- $75,000 - $80,000 a year
- Full-time
- Sales
- Merchandising
- English
- AD&D insurance
- Disability insurance
Quick Apply
10d
Resturant Manager
Blu Pointe Restaurant —Newburgh, NY
- $95,000 - $125,000 a year
- Weekends as needed
- Management
- Customer service
- 5 years
- Paid training
- Health insurance
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Restaurant Manager
Cracker Barrel —Fishkill, NY
- From $63,000 a year
- Weekends as needed
- Hospitality
- English
- Mid-level
- Employee stock purchase plan
- Disability insurance
Quick Apply
6d
Restaurant Manager
Panera Bread —Newburgh, NY
- $58,000 - $70,000 a year
- Full-time
- Sales
- ServSafe
- Mid-level
- Health insurance
- Dental insurance
Restaurant Manager
Applebee's —Mohegan Lake, NY
- $66,300 - $80,000 a year
- Full-time
- Casual dining restaurant
- Sales
- ServSafe
- Health insurance
- Dental insurance
Restaurant Manager
Dunkin —Fort Montgomery, NY
- $60,406 - $70,000 a year
- Weekends as needed
- Computer literacy
- Writing skills
- Basic math
- Health insurance
- Paid time off
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Restaurant General Manager
Dave's Hot Chicken —Mohegan Lake, NY
- $68,640 - $80,000 a year
- Weekends as needed
- Spanish
- No education required
- Sales
- Health insurance
- Dental insurance
Quick Apply
General Manager
Wingstop —Mohegan Lake, NY
- $64,350 - $70,000 a year
- Full-time
- In-person
- Senior level
- Leadership
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Restaurant Manager
Dunkin' —Washingtonville, NY
- $55,000 - $65,000 an hour
- Full-time
- 18 years or older
- No education required
- Word processing
- Health insurance
- Dental insurance
Quick Apply
Assistant Kitchen Manager
Uncle Gs Management Corp. —Yorktown Heights, NY
- $20 - $25 an hour
- 8 hour shift
- 5 years
- English
- High school diploma or GED
- Health insurance
- Dental insurance
Quick Apply
7d
Restaurant Managers - Hiring 7/9
Panera Bread —Monroe, NY
- $56,000 - $70,000 a year
- Full-time
- 18 years or older
- Mid-level
- Driver's License
- Health insurance
- Dental insurance
Quick Apply
5d
Assistant Deli Manager
Uncle Gs Management Corp. —Ramsey, NJ
- $20 - $25 an hour
- 8 hour shift
- Merchandising
- English
- Mid-level
- Health insurance
- Dental insurance
Quick Apply
7d
Assistant Bakery Manager
Uncle Gs Management Corp. —Ramsey, NJ
- $20 - $27 an hour
- 8 hour shift
- English
- Mid-level
- 3 years
- Health insurance
- Dental insurance
Quick Apply
7d
Restaurant Manager
Panera Bread —Nanuet, NY
- $58,000 - $70,000 a year
- Full-time
- Sales
- ServSafe
- Mid-level
- Health insurance
- Dental insurance
Restaurant Managers - Hiring 7/9
Panera Bread —Scarsdale, NY
- $61,000 - $74,000 a year
- Full-time
- 18 years or older
- Mid-level
- Driver's License
- Health insurance
- Dental insurance
Quick Apply
5d
Assistant Kitchen Manager
Uncle Gs Management Corp. —Ramsey, NJ
- $20 - $25 an hour
- 8 hour shift
- 5 years
- English
- High school diploma or GED
- Health insurance
- Dental insurance
Quick Apply
4d
Restaurant Manager
Panera Bread —Scarsdale, NY
- $58,000 - $74,000 a year
- Full-time
- Sales
- ServSafe
- Mid-level
- Health insurance
- Dental insurance
Restaurant Manager - Hotel Nyack - JDV by Hyatt, Nyack, NY
Hotel Nyack - JDV by Hyatt, Nyack, NY —Nyack, NY
- $80,000 - $85,000 a year
- Weekends as needed
- Bar
- Sales
- 5 years
- Health insurance
- Dental insurance
Quick Apply
Restaurant Manager
Buffalo Wild Wings —Nanuet, NY
- $59,923.64 - $75,000.00 a year
- Full-time
- ServSafe
- Customer service
- Cooking
- Paid time off
Quick Apply

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restaurant manager jobs near lake peekskill ny

Assistant Restaurant Manager

Dave's Hot Chicken -
Mohegan Lake, NY

Quick Apply

Job Details

Part-time | Full-time
$20.50 - $25.00 an hour

Benefits

Health insurance
Dental insurance
401(k)
Paid time off
Vision insurance
401(k) matching
Life insurance

Qualifications

Quick service & fast food restaurant experience
Processing cash transactions
Employee relationship building
English
Fast food restaurant experience
Retail math
POS systems
Technical Proficiency

Full Job Description

Assistant General Manager

Reports to: Restaurant General Manager

The Assistant General Manager (AGM) oversees all Restaurant activities during their shift, ensuring smooth store operations, exceptional guest service, and adherence to company standards. They support the Management Team in staff management and financial performance management, playing a pivotal role in implementing policies, ensuring safety standards, and fostering a positive work environment. As the GM's right hand, they assist in decision-making, training, and maintaining overall restaurant efficiency and profitability. The AGM will assist in executing limited GM duties as needed

Essential functions include, but are not limited to:

Demonstrates self-awareness, motivates self and others, and proactively seeks feedback.
Understands the impact of job responsibilities on Guests, Team, and Restaurant Operations.
Ensures adherence to brand standards for service, food quality, and safety.
Creates a supportive environment for team members and resolves concerns promptly.
Treats employees with respect, recognition, and manages sales and labor tracking effectively.
Maintains cleanliness, maintenance, and service standards to uphold brand image.
Plans and executes shift operations efficiently, following company guidelines for cost control.
Leads with empathy, fairness, and a focus on teamwork, identifying and developing talent for future roles.
Applies financial understanding to improve business decisions and ensure cash handling procedures are followed.
Ensures compliance with labor laws.
Coordinates restaurant operations, including staffing and inventory management, and completes administrative duties.
Identifies trends and implements action plans for improvement, focusing on long-term sales growth.
Motivates and trains Team Members, ensuring compliance with safety and quality standards while maintaining a safe environment for guests and Team Members.
Supports the success of the business hands-on as needed, whether by preparing food, serving guests, cleaning the store, or other duties.
Other duties as assigned.

What Will Make You Successful:

Must be at least 18 years of age.
High school diploma or equivalent restaurant management experience.
Communication in English is required, Spanish comprehension helpful. Fundamental requirements include reading, writing, math, and computer/POS skills.
Previous fast food management experience required.
Knowledge of Food & Beverage performance metrics, product specifications, and management systems.
Technically proficient in all aspects of food preparation, production, and delivery. Displays detailed knowledge of all key food handling/food safety procedures.
Strong leadership skills, including leading by example and remaining calm and professional in challenging situations.
Ability to handle confidential information with discretion, looping in the right stakeholders for support when needed.
Willingness to learn all areas of restaurant operations & work multiple stations.
Ability to display positive attitude and a genuine desire to make others happy and serve one another.
Ability to treat others with respect and care.
Strong communication skills, including verbal communication in Spanish and/or English.
Self-motivated and action-oriented.
Attitude that embraces learning.
Willing to admit when you made a mistake, take accountability, and fix the issue.
Prompt and regular attendance on assigned shifts - dependable and reliable.
Must have reliable transportation to work and to company outside events / meetings.
Must be available and willing to work a variety of days/times including weekends, evenings, and holidays.
Physical Requirements: Lift, move, carry, and stack cartons up to 50 pounds from various heights to/from shelves. Stand for long periods of time. Frequently squat or stoop to reach items on low shelves or off the floor. Routinely reach overhead, forward, and underneath shelves, counter, tables, and kitchen equipment. Requires frequent motions of bending, wiping, sweeping, and mopping. Frequent exposure to fluctuating temperatures in areas such as cooler, freezer, and cooking sections of the restaurant. Hazards include, but not limited to, slipping, tripping, burns, cuts, abrasions, and falls.
Reasonable Accommodations: May be made to enable individuals with disabilities to perform the essential functions of the job.

What You Can Expect from Us:

Competitive salary and bonus program
401(k) with company match
Medical, dental, vision Insurance
Paid time off
Ongoing career and leadership development
Scholarship opportunities
People-first culture
Authentic, values-based leadership

About the Company:

Rackson is recognized as one of the top QSR operators in the US with a strong growth strategy and a commitment to values-based leadership. Putting people first is at the core of our company culture. Come be a part of our all-star team!

Dave’s Hot Chicken isn’t just another chicken joint—it’s a movement. What started as a late-night pop-up in a Los Angeles parking lot has exploded into one of the fastest-growing restaurant brands in the country. Our menu is simple, but our flavors are bold. We serve up crave-worthy, Nashville-style hot chicken with attitude, energy, and a whole lot of spice.
Rackson Restaurants is on a mission too! After bringing the first Dave’s Hot Chicken locations to White Plains, NY, and launching the brand in Connecticut, we’re just getting started. With aggressive growth plans, we’re committed to opening multiple new locations every year, creating incredible opportunities for our team members. We move fast, have fun, and bring the heat in everything we do—whether it’s making the best hot chicken in town or building a work environment that’s exciting, supportive, and full of potential.
If you’re ready to BLOW SOME MINDS and turn up the HEAT on your career, Dave’s Hot Chicken is the place for you!

Pay: $20.50 - $25.00 / hour

Pay:

Bonus pay

Benefits:

Paid time off
Health insurance
Dental insurance
Vision insurance
Life insurance
401(k)

Job Type: fulltime, parttime

Education: High school degree

Work location: On-site

Quick Apply

Refine Your Search

restaurant manager jobs in lake peekskill ny

Assistant Restaurant Manager

Bakery Manager

Resturant Manager

Restaurant Manager

Restaurant Manager

Restaurant Manager

Restaurant Manager

Restaurant General Manager

General Manager

Restaurant Manager

Assistant Kitchen Manager

Restaurant Managers - Hiring 7/9

Assistant Deli Manager

Assistant Bakery Manager

Restaurant Manager

Restaurant Managers - Hiring 7/9

Assistant Kitchen Manager

Restaurant Manager

Restaurant Manager - Hotel Nyack - JDV by Hyatt, Nyack, NY

Restaurant Manager

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