sous chef jobs in lansing, mi

Green Acres of Mason —Mason, MI3

Ensuring compliance with federal and state health regulations. Purchasing and ordering food and kitchen supplies. Managing kitchen staff, including scheduling.

Confidential —Jackson, MI

Five (5) or more years of experience in the dining and cooking field; preferably in a healthcare or restaurant setting. Flexibility with schedule and hours.

Columbus Brewing Company —Columbus, OH2.6

O Actively participate in the inventory process as directed by the Executive Chef, including counting, organizing, and maintaining accurate stock levels to…

Tucci's Italian Steakhouse —Dublin, OH

Assist in inventory, ordering, and cost control. *Minimum 3+ years* of culinary leadership experience in a *high-volume kitchen*.