Top 335 Food server Jobs in Las Vegas Nv

Server
Water Grill Las Vegas —Las Vegas, NV
- $500 - $1,800 a week
- 18 years or older
- Basic math
- English
- Tuition reimbursement
- Flexible schedule
Quick Apply
Server
Lazy Dog Family LLC —Las Vegas, NV
- $12 an hour
- Part-time
- Casual dining restaurant
- ServSafe
- High school diploma or GED
- Dental insurance
- 401(k)
Quick Apply
Server
BJ's Restaurants —Las Vegas, NV
- $12.00 - $12.50 an hour
- Part-time
- In person
- Casual dining restaurant
- Mid-level
- 21 years or older
- Health insurance
- Dental insurance
Server
Applebee's —Las Vegas, NV
- $12 an hour
- Serving
- Casual dining restaurant
- 21 years or older
- Health insurance
- Flexible schedule
Quick Apply
Food Server - Cliff House at Wynn Las Vegas
Wynn Las Vegas —Las Vegas, NV
- Part-time
- Sanitation
- High school diploma or GED
- 21 years or older
Quick Apply
Server
STK Las Vegas —Las Vegas, NV
- Part-time
- Ability to walk for extended periods
- Ability to stand for extended periods
- Restaurant
- Disability insurance
- Health insurance
Quick Apply
3d
Server
Texas Roadhouse —North Las Vegas, NV
- Part-time
- Serving
- Casual dining restaurant
- Guest services
SERVER
The George Sportsmen's Lounge —Las Vegas, NV
- Basic math
- English
- 21 years or older
Quick Apply
Fine Dining Server
Jerusalem Chef's Table —Las Vegas, NV
- $43 - $63 an hour
- 8 hour shift
- Serving
- Casual dining restaurant
- Sales
Quick Apply
14d
Server
Broken Yolk Cafe- Henderson —Las Vegas, NV
- Restaurant
- Entry level
Quick Apply
Server
8 ounce Korean Steakhouse —Las Vegas, NV
- $20 - $45 an hour
- Full-time
- Basic math
- In-person
- Restaurant
- Employee discount
- Flexible schedule
Quick Apply
7d
Server
The Capital Grille —Las Vegas, NV
- Serving
- Customer service
- Entry level
- Health insurance
- Dental insurance
Food Server - OMNIA Skybar
Tao Group Hospitality —Las Vegas, NV
- Extended hours
- Bar
- Cash register
- Ability to lift 75 pounds
Quick Apply
Server
PKWY SUMMERLIN —Las Vegas, NV
- Basic math
- English
- 21 years or older
Quick Apply
Server
FINE ENTERTAINMENT MANAGEMENT —Las Vegas, NV
- Basic math
- English
- 21 years or older
Food Server
Peppermill & Western Village —Las Vegas, NV
- English
- 21 years or older
- Entry level
Quick Apply
Server
Taqueria Canonita —Las Vegas, NV
- English
- High school diploma or GED
- Computer skills
Quick Apply
Server
The Golden Tiki —Las Vegas, NV
- $12.00 - $13.50 an hour
- Part-time
- Mid-level
- High school diploma or GED
- Ability to lift 50 pounds
Quick Apply
Server
PKWY CENTENNIAL LLC —Las Vegas, NV
- Basic math
- English
- 21 years or older
Quick Apply
Server
Yard House —Las Vegas, NV
- Serving
- Restaurant
- Entry level
- Health insurance
- Flexible schedule

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Server

Water Grill Las Vegas -
Las Vegas, NV

Quick Apply

Job Details

$500 - $1,800 a week

Benefits

Tuition reimbursement
Flexible schedule

Qualifications

Customer communication
Basic math
English
High school diploma or GED
Food Handler Certification

Full Job Description

For over 25 years, the Water Grill has sated the palates of seafood lovers in Southern California. Hailed as "the best seafood in Southern California" by the internationally recognized Zagat Guide, Water Grill consistently offers dazzling fish preparations of superior quality and freshness.

Server / Waiter / Waitress can average between $500 - $1,800 / week.

This is minimum wage, $12, plus tips. The advertised expected range is an estimate, only, and is based on current take home averages. It is based on schedule flexibility & availability is not guaranteed.

We keep it reel! Premium benefits, an amazing company culture, growth opportunities, and more! Are you hooked yet?

What do we bring to the table?

Growth Opportunities
Great training and commitment to promotions from within!
Teamwork / Flexible Hours
Education Reimbursement
Generous Dining Discount
Professionalism
Productive Environment
Strong company culture
Delicious food in a beautiful restaurant!

We are looking for Servers to guide each guest through an experience that will exceed their expectations by introducing them to seasonal dishes, regional favorites, and specialty drinks. We are looking for those that exhibit strong work ethic, service orientation, and an enjoyment of great food. We believe that every position interacts with the guest experience however, the server is the most impactful throughout their time dining with us. With that said, we invest in your training up front to ensure you are taught everything you need to know to be an ambassador of seafood, oysters, steak, wine, beer and craft cocktails. Your knowledge and commitment to our service standards will ensure the guests return.

Once hired, you will be trained to provide friendly, helpful and knowledgeable service. You will contribute in a team environment and will be responsible for understanding the duties of your position and following all company standards and guidelines.

ESSENTIAL QUALIFICATIONS

Minimum of 18 years of age to serve alcoholic beverages with food.

Minimum 1 year service experience

Some wine/cocktail knowledge

High school graduate, some college.

Current CA Food Handler’s Card.

Ability to satisfactorily communicate verbal and written English with Guests, management and co-workers.

Ability to compute basic mathematical calculations.

Ability to maintain complete knowledge of the service standards

ESSENTIAL JOB FUNCTIONS

Complete opening duties as assigned.

Take Guests' food and beverage orders, utilizing suggestive selling techniques.

Input orders into point-of-sale system.

Legibly document orders when point of sale system is inoperative and communicate with expeditor.

Retrieve all alcoholic beverage items from bar and serve to Guest.

Monitor and maintain cleanliness, sanitation and organization of assigned station and service areas.

Open wine/champagne bottles for Guests at table.

Serve all food courses and non-alcoholic beverage items to Guest utilizing correct coursing procedure.

Acknowledge all guests, anticipate Guests’ needs, and respond promptly to guests – however busy.

Interact in courteous and professional manner with Guests, management and co-workers.

Monitor and maintain cleanliness, sanitation and organization of assigned station and service areas.

Ensure proper table maintenance and removal of soiled wares throughout the meal.

Collect and process payments in accordance to restaurant standards.

Support table resets, validating completion and accuracy.

Complete server close out per restaurant standards and report tips at the end of each shift.

Complete closing duties as assigned.

Equal Opportunity Employer

Quick Apply

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