Top 864 Cook Jobs in Leander Tx

Sr. Line Cook (4 days only)
Blackstone Consulting Inc. —Austin, TX
- From $20.80 an hour
- 8 hour shift
- High school diploma or GED
- Cleaning
- In-person
- Health insurance
- Employee discount
Quick Apply
6d
Line Cook
Game On Bar & Grill —Leander, TX
- $15 - $18 an hour
- Full-time
- Bar
- In-person
- Entry level
Quick Apply
Cooks- starting at $20/hr & Immediate Openings
Pluckers Wing Bar —Cedar Park, TX
- $20 - $22 an hour
- Part-time
- Cooking
- Restaurant
- Entry level
- Health insurance
- Dental insurance
Line Cook
Monument Cafe —Georgetown, TX
- Online Application
- In person
- No background check
- In-person
- Entry level
- Paid training
- Health insurance
Quick Apply
Cook SNF Experience
Ignite Medical Resort Round Rock —Austin, TX
- $18 - $21 an hour
- Full-time
- Background check
- Cooking
- US work authorization
- Health savings account
- AD&D insurance
Quick Apply
5d
Line Cook
Perky Beans Coffee & PB Café —Leander, TX
- $19 - $22 an hour
- Part-time
- Fair chance
- In-person
- 1 year
- Paid training
- Health insurance
Quick Apply
COOK - $1500.00 Incentive
BEL AIR AT TERAVISTA —Round Rock, TX
- $1,500 a week
- Full-time
- English
- Mid-level
- Kitchen
- Continuing education credits
- Health insurance
Quick Apply
6d
PM Cook
Resort Lifestyle Communities —Round Rock, TX
- $21 - $23 an hour
- Morning shift
- 18 years or older
- English
- Continuous improvement
- Health savings account
- Disability insurance
Quick Apply
10d
Lead Indian Cuisine Cook
Masala House Austin —Austin, TX
- $50,000 - $65,000 a year
- Weekends as needed
- Cooking
- Mid-level
- Ability to lift 50 pounds
Quick Apply
Sushi Chef - $1,250 Sign-On Bonus - Uchiba Downtown Austin
Uchi Restaurants —Austin, TX
- $25 an hour
- Full-time
- Hospitality
- Ability to walk for extended periods
- Mid-level
- Health insurance
- Dental insurance
Line Cook
Chuy's Tex Mex —Manor, TX
- Full-time
- Cooking
- Entry level
- Kitchen
Restaurant Team Member Crew
Lupe Tortilla Mexican Restaurants —West Lake Hills, TX
- $15 - $20 an hour
- Full-time
- 18 years or older
- Customer service
- Organizational skills
- Health insurance
- Dental insurance
Line Cook
Postino WineCafe —Austin, TX
- $18 - $20 an hour
- Part-time
- 1 year
- Business
- Associate's degree
- Health insurance
- Dental insurance
Quick Apply
Line Cook - $18 - $21 - Loro Domain
Uchi Restaurants —Austin, TX
- $18 - $21 an hour
- Full-time
- Ability to walk for extended periods
- Ability to stand for extended periods
- Restaurant
- Health insurance
- Dental insurance
5d
Cook
Lifespace Communities —Austin, TX
- $17.81 - $24.47 an hour
- Full-time
- High school diploma or GED
- 1 year
- Food Handler Certification
Quick Apply
Line Cook - $16 - $18 - LORO Austin
Uchi Restaurants —Austin, TX
- $16 - $18 an hour
- Full-time
- Ability to walk for extended periods
- Ability to stand for extended periods
- Restaurant
- Health insurance
- Dental insurance
3d
Culinary Staff
Kalahari Resorts & Conventions —Round Rock, TX
- $14 - $18 an hour
- Urgently hiring
- Entry level
- Resort
- Under 1 year
- Paid holidays
- Paid time off
Line Cook
Tandem Hospitality Group LLC —Austin, TX
- Part-time
- High school diploma or GED
- Ability to stand for extended periods
- Communication skills
Quick Apply
13d
Line Cook/Prep Cook @ Pinballz Lake Creek
Pinballz Lake Creek —Austin, TX
- $17.50 - $20.00 an hour
- Part-time
- 18 years or older
- Ability to lift 50 pounds
- In-person
- 401(k)
- Paid time off
Quick Apply
6d
Sushi Chef - Uchiba Downtown Austin
Uchi Restaurants —Austin, TX
- $25 an hour
- Full-time
- Customer service
- Ability to walk for extended periods
- Ability to stand for extended periods
- Health insurance
- Dental insurance

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Sr. Line Cook (4 days only)

Blackstone Consulting Inc. -
Austin, TX

Quick Apply

Job Details

Full-time
From $20.80 an hour
6 days ago

Benefits

Health insurance
Employee discount
Referral program

Qualifications

Kitchen health and safety standards
Customer communication
Food service health code compliance
In-person customer service
Food safety sanitizing procedures
Hospitality industry experience
Food Handler Certification

Full Job Description

Job description

SEEKING Sr. LINE COOKS - 4 weekdays ONLY

Our client encourages inclusivity and cultivate a diverse working environment that will expand your skillset and experience.

As a Sr. Line Cook you are responsible for the daily preparation and cooking of food items in the pantry, fry and/or stations or other areas of the kitchen. This position is responsible for other duties in the areas of food and final plate presentation including plating and garnishing of cooked items.

Requirements:

Holder of valid and current Food Handler Certification

Description/Day-to-Day

. Understanding and knowledge of safety, sanitation and food handling procedures
Being able to multi-task, work quickly, and effectively within a team
Communicates clearly, listens attentively to staff, peers, managers, and guests
Flexibility and adaptability to work calmly and effectively under stress

. Ability to take direction and work effectively in team environment

. Problem solving abilities, be self-motivated, and organized

. Dedication to quality service and expectations

. You should have an approved Food Handler's Card and non-slip shoes prior to first day of work

. Extraordinarily Service Oriented - show high level of customer service is positively mandatory…

. We hire for attitude, train for skill.

. Dynamic and agile - highly organized, ability to switch between locations and job duties

Specific Responsibilities:

. Prepares and cooks to order foods requiring short preparation time.

. Reads food order or receives verbal instructions on food required by patron and prepares and cooks food according to instructions.

. Typically, performs made to order cooking and grill cooking duties in preparing food items to be served to customers.

. Follows basic recipes and/or product directions for preparing, seasoning, cooking, tasting, carving and serving soups, meats, vegetables, desserts and other foodstuffs for consumption in eating establishments.

. Prepares foods by operating a variety of kitchen equipment to measure and mix ingredients, washing, peeling, cutting and shredding fruits and vegetables, and trimming and cutting meat, poultry or fish for culinary use.

. Tastes products, reads menus, estimates food requirements, checks production, and keeps records in order to accurately plan production requirements and requisition supplies and equipment.

. May select recipes per menu cycle, prepare bakery items, receive inventory, move and lift food items and supplies and prepare meals for customers requiring special diets.

. May clean and sanitize workstations and equipment and must follow all company, client and regulatory rules and procedures.

. Set steam tables; serve or ensure proper serving of food.

Key Qualifications

Previous Line Cook experience

. 1-4 years high volume food service – preferably larger, innovative corporate programs
May also be food and beverage experience in a full-service hotel, resort, or multi-restaurant chain

. You must be approachable with a service orientated mentality skills, displayed in your experience in food, hospitality, and/or other service industries.

. Communication skills are essential for this role in order to champion a healthy team environment and to interact with guests, leaders, vendors and employees.

Education and Experience:

. High School diploma or equivalent preferred

. Basic level knowledge of health and safety rules

Job Type: Full-time

Pay: Starting at $20.80 per hour

Expected hours: 32 per week

Benefits:

Employee discount
Health insurance
Referral program

Shift:

8 hour shift
Morning shift

Experience:

Restaurant experience: 4 years (Required)

Shift availability:

Day Shift (Required)

Work Location: In person

#IND

Requirements:

Job description

SEEKING Sr. LINE COOKS - 4 days ONLY

Our client encourages inclusivity and cultivate a diverse working environment that will expand your skillset and experience.

Requirements:

Holder of valid and current Food Handler Certification

Description/Day-to-Day

. Ability to take direction and work effectively in team environment

. Problem solving abilities, be self-motivated, and organized

. Dedication to quality service and expectations

. You should have an approved Food Handler's Card and non-slip shoes prior to first day of work

. Extraordinarily Service Oriented - show high level of customer service is positively mandatory…

. We hire for attitude, train for skill.

. Dynamic and agile - highly organized, ability to switch between locations and job duties

Specific Responsibilities:

. Prepares and cooks to order foods requiring short preparation time.

. Reads food order or receives verbal instructions on food required by patron and prepares and cooks food according to instructions.

. Typically, performs made to order cooking and grill cooking duties in preparing food items to be served to customers.

. Tastes products, reads menus, estimates food requirements, checks production, and keeps records in order to accurately plan production requirements and requisition supplies and equipment.

. May select recipes per menu cycle, prepare bakery items, receive inventory, move and lift food items and supplies and prepare meals for customers requiring special diets.

. May clean and sanitize workstations and equipment and must follow all company, client and regulatory rules and procedures.

. Set steam tables; serve or ensure proper serving of food.

Key Qualifications

Previous Line Cook experience

. 1-4 years high volume food service – preferably larger, innovative corporate programs
May also be food and beverage experience in a full-service hotel, resort, or multi-restaurant chain

. You must be approachable with a service orientated mentality skills, displayed in your experience in food, hospitality, and/or other service industries.

. Communication skills are essential for this role in order to champion a healthy team environment and to interact with guests, leaders, vendors and employees.

Education and Experience:

. High School diploma or equivalent preferred

. Basic level knowledge of health and safety rules

Job Type: Full-time

Pay: From $20.80 per hour

Expected hours: 32 per week

Benefits:

Employee discount
Health insurance
Referral program

Shift:

8 hour shift
Morning shift

Experience:

Restaurant experience: 4 years (Required)

Shift availability:

Day Shift (Required)

Work Location: In person

Quick Apply

Refine Your Search

cook jobs in leander tx

Sr. Line Cook (4 days only)

Line Cook

Cooks- starting at $20/hr & Immediate Openings

Line Cook

Cook SNF Experience

Line Cook

COOK - $1500.00 Incentive

PM Cook

Lead Indian Cuisine Cook

Sushi Chef - $1,250 Sign-On Bonus - Uchiba Downtown Austin

Line Cook

Restaurant Team Member Crew

Line Cook

Line Cook - $18 - $21 - Loro Domain

Cook

Line Cook - $16 - $18 - LORO Austin

Culinary Staff

Line Cook

Line Cook/Prep Cook @ Pinballz Lake Creek

Sushi Chef - Uchiba Downtown Austin

I want to receive the latest job alert for cook in leander tx

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