Top 8 Sushi chef Jobs in Leesburg Va

hibachi chef and sushi chef
s omar ltd —Ashburn, VA
- From $5,000 a month
- Full-time
- Mid-level
- Communication skills
- Kitchen
Quick Apply
4d
Sushi Chef
Earls Tysons Corner —McLean, VA
- $24 - $28 an hour
- Full-time
- Hospitality
- Cooking
- No experience needed
- Employee discount
- Opportunities for advancement
Sushi Chef
Modan Restaurant —McLean, VA
- $800 - $1,200 a week
- 8 hour shift
- Cooking
- No experience needed
- Mid-level
- Paid training
- Health insurance
Quick Apply
8d
Sushi Chef (HIRING FOR NEW OPENING)
Umi Sushi —Frederick, MD
- $6,000 - $8,500 a month
- Part-time
- Mid-level
- In-person
- Leadership
Quick Apply
Sushi Chef II
Hana Group US —Reston, VA
- $17 - $19 an hour
- Full-time
- English
- Mid-level
- Ability to stand for extended periods
Quick Apply
10d
Sushi Prep/Line Cook
Kura Sushi Rockville —Rockville, MD
- $18 - $24 an hour
- Part-time
- 18 years or older
- Restaurant
- Entry level
- Opportunities for advancement
- Referral program
Quick Apply

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Heritage Village Assisted Living and Memory Care —Gainesville, VA
Visit residents periodically to evaluate food service such as quality, quantity, temperature, and appearance; and conduct evaluations to make revisions in…
$20.00 - $23.50 an hour
Line Cook/Prep Cook
1836 Kitchen and Taproom —Lovettsville, VA
Job starts at 17.00 hr with room to grow once routine is established. Looking for an experienced line cook with knowledge of basic prep skills and food safety.
$16 - $20 an hour
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SUSHI COOK-MITCHELL'S OCEAN CLUB
Cameron Mitchell Restaurants LLC —Columbus, OH
Ensures our guests have a superior dining experience by correctly prepping food products. A genuine approach to hospitality. Carves and slices meats and cheese.
$20 an hour
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YES SUSHI Sushi Chef
YES SUSHI —Columbus, OH
We are looking for someone who takes ownership of the entire sushi operation — from prep to cleaning. Washing dishes and maintaining a clean, organized, and…
From $48,000 a year
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4d

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hibachi chef and sushi chef

s omar ltd
Ashburn, VA

Quick Apply

Job Details

Full-time
From $5,000 a month
4 days ago

Qualifications

Kitchen health and safety standards
Customer communication
Food service health code compliance
Kitchen knives
Menu concept development
In-person customer service
Food safety sanitizing procedures
Guest rapport building
Safety standard operating procedures
Meal planning
Food preparation equipment operation

Full Job Description

Job Summary

We are seeking a dynamic and skilled Hibachi Chef to join our vibrant culinary team. In this role, you will be the centerpiece of our dining experience, showcasing your flair for entertaining guests while expertly preparing a variety of Japanese-inspired dishes on the hibachi grill. Your energetic approach and culinary expertise will create memorable moments for our guests, blending high-volume food production with exceptional presentation and safety standards. This position offers an exciting opportunity to demonstrate your culinary artistry in a lively, fast-paced environment dedicated to fine dining excellence.

Responsibilities

Prepare and cook a diverse range of hibachi-style dishes, including meats, seafood, vegetables, and rice, adhering strictly to recipe specifications and presentation standards
Operate and maintain all kitchen equipment safely and efficiently, including grills, knives, and other culinary tools
Engage with guests through lively cooking demonstrations, ensuring an entertaining and memorable dining experience
Follow food safety protocols meticulously, including sanitizing procedures and proper food handling techniques to ensure health standards are met
Assist in menu planning by suggesting new dishes or variations based on seasonal ingredients and customer preferences
Maintain high-volume food production while managing multiple orders simultaneously in a fast-paced setting
Support the dietary department by understanding dietary restrictions and preparing meals that meet specific dietary needs

Requirements

Proven experience as a hibachi chef or in a similar high-volume restaurant environment with a focus on Japanese cuisine or fine dining settings
Strong knife skills and proficiency in various cooking techniques such as grilling, braising, poaching, and food preparation methods
Demonstrated ability to operate kitchen equipment safely and efficiently within a busy restaurant atmosphere
Extensive food safety knowledge, including sanitizing procedures and food handling regulations
Experience in menu planning, meal preparation, and food production processes
Background in catering or serving in high-volume food service environments preferred
Excellent communication skills with the ability to engage guests while maintaining professionalism
Culinary experience with an emphasis on food safety management and recipe adherence is highly desirable

Join us if you’re passionate about delivering exceptional culinary experiences through energetic presentation and expert cooking skills. We value creativity, precision, and enthusiasm—qualities that make every guest’s visit unforgettable!

Pay: From $5,000.00 per month

Work Location: In person

Quick Apply

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sushi chef jobs in leesburg va

hibachi chef and sushi chef

Sushi Chef

Sushi Chef

Sushi Chef (HIRING FOR NEW OPENING)

Sushi Chef II

Sushi Prep/Line Cook

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