Top 59 Prep cook Jobs in Lewiston, Me

Line Cook
The Brunswick Hotel / Noble Kitchen & Bar —Brunswick, ME
- $19 - $21 an hour
- 8 hour shift
- High school diploma or GED
- In-person
- 1 year
- Paid training
- Health insurance
Quick Apply
11d
Experienced Line Cook
King's Head Pub Freeport —Freeport, ME
- $22 - $26 an hour
- Part-time
- In-person
- Entry level
- Kitchen
Quick Apply
Cook (part-time)
Bowdoin College —Brunswick, ME
- $21 an hour
- Part-time
- Background check
- ServSafe
- Customer service
4d
COOK - 19th Hole Golf Course
Cove Communities —Casco, ME
- Weekends as needed
- 18 years or older
- ServSafe
- Ability to lift 50 pounds
Quick Apply
Kitchen Prep Assistant
Bowdoin College —Brunswick, ME
- $19.65 an hour
- Overtime
- Background check
- ServSafe
- Customer service
- Paid parental leave
- Paid holidays
6d
LINE COOK
Cove Communities —Casco, ME
- $21 an hour
- Weekends as needed
- ServSafe
- Ability to lift 50 pounds
- Ability to stand for extended periods
Quick Apply
Cook (late-night shift, part-time)
Bowdoin College —Brunswick, ME
- $21 an hour
- Part-time
- Background check
- ServSafe
- Customer service
4d
Line Cook
Portland Pie Company —Falmouth, ME
- $18 - $19 an hour
- Email
- Casual dining restaurant
- In-person
- Entry level
- Health insurance
- Dental insurance
Quick Apply
Culinary Assistant/Prep Cook
Waters Run Bed & Breakfast —Monmouth, ME
- Part-time
- Culinary experience
- ServSafe
- Mid-level
Quick Apply
Kitchen Assistant, Meals on Wheels
SeniorsPlus —Lewiston, ME
- $16.32 - $18.02 an hour
- Urgently hiring
- High school diploma or GED
- Driver's License
- Food service
- Paid holidays
- Health insurance
Quick Apply
Kitchen Prep Assistant
Bowdoin College —Brunswick, ME
- $19.65 an hour
- Overtime
- Background check
- ServSafe
- Customer service
- Paid parental leave
- Paid holidays
6d
Dishwasher/Food Prep
Wild Oats Bakery and Cafe —Brunswick, ME
- $16.00 - $18.50 an hour
- Part-time
- Ability to lift 50 pounds
- Bakery
- Food service
- Health insurance
- Dental insurance
Quick Apply
Food Service Worker (part-time)
Bowdoin College —Brunswick, ME
- $18.40 an hour
- Part-time
- Background check
- ServSafe
- No experience needed
4d
Prep Cook
Olive Garden —Auburn, ME
- Cleaning
- Restaurant
- Entry level
- Health insurance
- Dental insurance
Kitchen Assistant District
Auburn School Department —Auburn, ME
- $18.50 an hour
- Full-time
- Entry level
- Kitchen
Cook
Metz Culinary Management —Lewiston, ME
- Full-time
- Hospitality
- Pass drug screening
- Math
Quick Apply
4d
Production
Pizza Hut —Lewiston, ME
- Part-time
- No experience needed
- Assembly
- 16+ years old
Quick Apply
Line Cook
Legends Sports Bar and Grill —Lewiston, ME
- From $18 an hour
- Part-time
- Cooking
- Communication skills
- Entry level
- Paid training
- Employee discount
Quick Apply
Full time Prep Cook
Rusty Lantern Markets LLC —Lisbon, ME
- $17 - $20 an hour
- Part-time
- Organizational skills
- Ability to lift 25 pounds
- Entry level
- Store discount
- Paid holidays
Quick Apply
9d
Steward/Dishwasher
Margaritas Mexican Restaurant —Augusta, ME
- $23 an hour
- Part-time
- Ability to walk for extended periods
- Ability to lift 50 pounds
- Organizational skills
- Opportunities for advancement
Quick Apply

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Line Cook

The Brunswick Hotel / Noble Kitchen & Bar
Brunswick, ME

Quick Apply

Job Details

Full-time
$19 - $21 an hour
11 days ago

Benefits

Paid training
Health insurance
Dental insurance
401(k)
Flexible spending account
Paid time off
Employee assistance program
Vision insurance
401(k) matching
Employee discount
Life insurance
Referral program

Qualifications

Grilling
Pre-cooking preparation
Sautéing
Kitchen knives
High school diploma or GED
Kitchen stations

Full Job Description

Noble Kitchen + Bar is seeking a skilled and creative Line Cook to join our team at our upscale, elevated dining establishment. As a Line Cook, you will play a pivotal role in the culinary team, preparing and executing high-quality dishes with precision and attention to detail. If you have a passion for culinary excellence, experience in fine dining, and a desire to contribute to an exceptional dining experience, we would love to hear from you.

We are a full service, 5 day a week operation, open for dinner only. Restaurant is currently open 5 days per week, however banquets and functions may increase that schedule, based on demand and bookings.

The Brunswick Hotel, managed by Fathom Companies, offers 52 upscale guest rooms and suites. Our restaurant, Noble Kitchen & Bar, was recently re-imagined and renovated in 2019, offering a chef-driven menu inspired by local, seasonal ingredients. Our indoor/outdoor bar, dining room, and brand new outdoor patio offer an inviting experience for locals and visitors any day of the week. We also host a number of banquet meetings and events in our private board room and event space.

Visit thebrunswickhotel.com and noblekitchenbar.com for more information.

Benefits:

Dental insurance
Employee assistance program
Flexible spending account
Health insurance
Company Paid Life insurance
Additional employee funded life insurance
Paid time off (21 days in the first year of employment)
Vision insurance
Dental Insurance

Job Summary:

Learn and remain familiar with menu items and assume responsibility for all food rotation and proper timing of foods.
Work closely with the Sous Chef and Executive Chef to ensure that all items needed are in stock for the menu.
Coordinate with the Sous Chef and Executive Chef for food preparation, presentation and proper service
procedures.
Maintain cleanliness of workstation, kitchen area, and walk in cooler/freezer.
Review prep list, check daily pars and maintain pars as necessary.
Prepare food of consistent quality by following recipe and production/portion standards, per check from servers.
Practice conscious knowledge of food allergies and all safety procedures

Operate, maintain, and properly clean

Ability to train on any and All stations including: garnishes, Sauté, Grill, Catering events, and Prep.

Required Experience:

High School diploma or equivalent.
One year of recent Culinary experience in a high volume, full service restaurant.
Excellent Knife skills.
Must continuously demonstrate a positive, upbeat and customer-focused attitude.
Flexibility to work days, nights, weekends, holidays, and other high-volume days and times (i.e. town festivals).

Job Types: Full-time

Physical Setting:

Bar
Fine dining restaurant
Upscale casual restaurant

Schedule:

8 hour shift
Day shift
Evening shift
Holidays
Overtime
Weekend availability

Pay: $19.00 - $21.00 per hour

Benefits:

401(k)
401(k) matching
Dental insurance
Employee discount
Health insurance
Paid time off
Paid training
Referral program
Vision insurance

Work Location: In person

Quick Apply

Refine Your Search

prep cook jobs in lewiston, me

Line Cook

Experienced Line Cook

Cook (part-time)

COOK - 19th Hole Golf Course

Kitchen Prep Assistant

LINE COOK

Cook (late-night shift, part-time)

Line Cook

Culinary Assistant/Prep Cook

Kitchen Assistant, Meals on Wheels

Kitchen Prep Assistant

Dishwasher/Food Prep

Food Service Worker (part-time)

Prep Cook

Kitchen Assistant District

Cook

Production

Line Cook

Full time Prep Cook

Steward/Dishwasher

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