Top 28 Cooks Jobs in Lexington, Va

LINE COOK
Lexington Golf & Country Club —Lexington, VA
- Full-time
- High school diploma or GED
- Guest services
- Communication skills
Quick Apply
Kitchen Assistant - PT
Upper Crust Food Service —Lexington, VA
- $15 - $19 an hour
- Part-time
- Background check
- Customer service
- Mid-level
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Cook II, Marketplace
Washington and Lee University —Lexington, VA
- $20.49 - $22.34 an hour
- 8 hour shift
- Background check
- ServSafe
- Computer literacy
Line cook position at The Palms
The Palms Lexington —Lexington, VA
- Up to $15 an hour
- Part-time
- Cooking
- In-person
- Entry level
- Paid training
- Health insurance
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Cook
Natural Bridge Hotel —Natural Bridge, VA
- From $16 an hour
- Part-time
- Cooking
- In-person
- Ability to stand for extended periods
Quick Apply
Part-Time Cook
Washington and Lee University —Lexington, VA
- $17.75 - $18.10 an hour
- Part-time
- Background check
- ServSafe
- Computer literacy
Cook, Marketplace
Washington and Lee University —Lexington, VA
- $18.10 - $19.73 an hour
- 8 hour shift
- ServSafe
- Computer literacy
- High school diploma or GED
Line Cook
APPLEBEE'S —Lexington, VA
- $15 - $18 an hour
- Full-time
- 18 years or older
- Casual dining restaurant
- Fair chance
Quick Apply
Cook / Grill Operator (VA)
Waffle House, Inc. —Lexington, VA
- $12.90 - $16.90 an hour
- Weekends as needed
- Hospitality
- No experience needed
- 16+ years old
- Paid parental leave
- Health insurance
Quick Apply
Cook
Parkhurst Dining —Lexington, VA
- $15 - $18 an hour
- Full-time
- Entry level
- Kitchen
- Health insurance
- Dental insurance
Quick Apply
Prep Back of House Team Member
Chick-fil-A —Lexington, VA
- $16 - $17 an hour
- Part-time
- No education required
- Ability to lift 50 pounds
- Quick service & fast food restaurant
Quick Apply
Prep-Salad Bar
Ruby Tuesday —Lexington, VA
- Weekends as needed
- 18 years or older
- Ability to walk for extended periods
- High school diploma or GED
Quick Apply
Cook
Pizza Hut —Lexington, VA
- English
- High school diploma or GED
- Quick service & fast food restaurant
The Kitchen Cook
TravelCenters of America —Lexington, VA
- $15.50 an hour
- Weekends as needed
- Customer service
- Ability to lift 50 pounds
- Communication skills
- Paid holidays
- Health insurance
Cook
Ruby Tuesday —Lexington, VA
- Weekends as needed
- Ability to walk for extended periods
- High school diploma or GED
- Ability to stand for extended periods
Quick Apply
Back of House Team Member (7am-4pm)
Chick-fil-A —Lexington, VA
- $15 - $16 an hour
- Full-time
- No education required
- Ability to lift 50 pounds
- Quick service & fast food restaurant
Quick Apply
Cook and Server
Fort Lewis Lodge & Farm —Millboro, VA
- From $16 an hour
- Part-time
- Serving
- Cooking
- No degree
- Flexible schedule
Quick Apply
Salad Prep
Parkhurst Dining —Lexington, VA
- $15.50 - $17.00 an hour
- Full-time
- Entry level
- Kitchen
- Health insurance
- Dental insurance
Quick Apply
5d
Back of House Team Member
Chick-fil-A —Lexington, VA
- $13 - $16 an hour
- Part-time
- No education required
- Ability to lift 50 pounds
- Quick service & fast food restaurant
Quick Apply
Cook
Burger King —Lexington, VA
- $12.77 - $15.00 an hour
- Part-time
- High school diploma or GED
- Quick service & fast food restaurant
- In-person
- Opportunities for advancement
Quick Apply

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LINE COOK

Lexington Golf & Country Club -
Lexington, VA

Quick Apply

Job Details

Full-time

Qualifications

Kitchen health and safety standards
Serving clients
Food service health code compliance
Safety regulations
In-person customer service
Guest services
Food preparation equipment operation
Food Handler Certification

Full Job Description

Description:

Landscapes Golf Management and Tribrook Country Club are seeking Line Cooks to join our culinary team! This is an excellent opportunity for individuals who thrive in a fast-paced environment and are dedicated to delivering high-quality food and exceptional service at a beautiful new facility.

Rooted in Tradition. Inspired by Connections. Strengthened by Community

Tribrook Club builds on proud traditions dating back to 1902 and a culture of hospitality to create a revitalized and welcoming club for local and national members and their guests.

Our Values Bring Us Together; Our Expertise Sets Us Apart. We at LGM believe these values are instrumental to our daily operations. LGM Values: Do the Right Thing, Take Care of Each Other, Find a Way, Lead, Be the Best

To learn more about Landscapes Golf Management visit www.landscapesgolf.com.

JOB SUMMARY

Prepares food in accordance with company recipes and health code standards.

ESSENTIAL JOB FUNCTIONS

The essential functions include, but are not limited to the following:

Promote, work and act in a manner consistent with the values of LGM.
Handles daily prep duties and food production.
Ensures food is prepared per Company standard portion sizes, cooking methods, quality standards, kitchen rules, policies and procedures.
Handles, stores and rotates all products properly.
Follows proper plating and garnish presentations for all dishes.
Assists with the development and creation of menu items.
Maintains the cleanliness of the kitchen area and ensures that it meets health code regulations.
Washes dishes, silverware, drinkware and kitchen cookware.
Maintains kitchen stock at line stations to ensure efficient kitchen service.
Checks in stock orders delivered by vendors and assists with inventory ordering.
Closes the kitchen properly and follows the closing checklist for kitchen stations.
Adheres to club dress code policy.
Attends and participates in all employee meetings.
Demonstrates a commitment to the work and success of the club and the Company by being service- and solution-oriented, having positive interactions with all club staff and members/guests, and meeting established quality, service and safety expectations.
Performs additional assignments per the direction of club or Company managers.
Regular and punctual attendance on site for all scheduled shifts is required.

Requirements:

KNOWLEDGE, SKILLS AND ABILITIES

The requirements listed below are representative of the knowledge, skill, and/or ability required. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.

Must have the ability to deliver a high level of customer service.
Good oral communication skills.
Basic culinary skills and knowledge.
Understanding of safe food handling procedures and process. Able to direct and maintain a safe and secure environment and operation.

EDUCATION AND EXPERIENCE

High School Diploma or GED preferred.
Previous experience in food preparation and cooking preferred.
Certified Food Handler (rserving or Local Certification)

PHYSICAL REQUIREMENTS

Seeing and hearing: read documents, computer screen, answer phones, communicate in person 0-24%
Standing and walking 75-100%
Climbing, stooping, squatting and kneeling 0-24%
Dexterity: utilizing phone, typing, writing and commercial kitchen equipment. 50-100%
Lift in excess of 25 pounds 0-24%

Note: The statements herein are intended to describe the general nature and level of work being performed by employees assigned to this classification. They are not intended to be an exhaustive list of all responsibilities, duties and skills required of personnel so classified. This job description may be changed or updated at any time without notice.

Quick Apply

Refine Your Search

cooks jobs in lexington, va

LINE COOK

Kitchen Assistant - PT

Cook II, Marketplace

Line cook position at The Palms

Cook

Part-Time Cook

Cook, Marketplace

Line Cook

Cook / Grill Operator (VA)

Cook

Prep Back of House Team Member

Prep-Salad Bar

Cook

The Kitchen Cook

Cook

Back of House Team Member (7am-4pm)

Cook and Server

Salad Prep

Back of House Team Member

Cook

I want to receive the latest job alert for cooks in lexington, va

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