Top 9 Production worker Jobs in Little Falls, Mn

Food Service Worker
Southern Foodservice Management Inc —Little Falls, MN
- $18 - $20 an hour
- Heavy lifting
- Entry level
- Kitchen
Quick Apply
Cheese Production Worker FT 2nd Shift
Performance Foodservice —Rice, MN
- Full-time
- Entry level
LF Raw Ingredient Worker wknd shift
Barrett Petfood —Little Falls, MN
- $24 - $26 an hour
- Full-time
- Forklift
- Ability to lift 50 pounds
- Cleaning
- Health savings account
- Paid holidays
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Cheese Production Worker Part Time 2nd Shift
Performance Foodservice —Rice, MN
- Part-time
- Entry level
2d
Warehouse, Worker
Performance Foodservice —Rice, MN
- $18 - $21 an hour
- Overtime
- Ability to walk for extended periods
- Sanitation
- Pass drug screening
- Employee stock purchase plan
- Health insurance
2d
2ND shift Raw Ingredient Supervisor LF
Barrett Petfood —Little Falls, MN
- $28.50 - $30.50 an hour
- Full-time
- Mid-level
- Leadership
- Communication skills
- Health savings account
- Paid holidays
Quick Apply
General Production Laborer - 1st shift
Ferche Millwork —Rice, MN
- $18.00 - $19.35 an hour
- Full-time
- Basic math
- Pass drug screening
- High school diploma or GED
- Health savings account
- Paid holidays
Quick Apply
Brainerd Mill Worker
Barrett Petfood —Brainerd, MN
- $20.00 - $23.50 an hour
- Full-time
- Ability to lift 50 pounds
- In-person
- Manufacturing
- Health savings account
- Paid holidays
Quick Apply

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Food Service Worker

Southern Foodservice Management Inc -
Little Falls, MN

Quick Apply

Job Details

$18 - $20 an hour

Qualifications

Slicing (cutting method)
Buffet service
Kitchen health and safety standards
Recipe adherence
Heavy lifting
Food service workstation cleanliness
HACCP
Food supply stocking
Temperature monitoring
Assisting food service staff
Food garnishing
Cleaning messes in dining areas
Chopping vegetables
Food mixing
Safety protocol implementation
Entry level
Time/Temperature control for safety (TCS)

Full Job Description

Description:

Southern Foodservice Management, a national contact food service company, is now looking to hire a qualified Food Service Worker for our location at Camp Ripley in Little Falls, MN.

This location is open 7 days a week.
The pay range is $18.00 to $20.00 per hour.
Work schedules: AM Shift 5:45am - 1:30pm OR PM Shift 1:30pm - 8:00pm

Duties and Responsibilities

Responsible for preparation work of menu items as assigned by Cook I, Cook II and Foodservice Managers including but not limited to slicing, dicing, chopping, cutting, rolling, mixing, washing, rinsing, panning, slacking, etc.
Responsible for efficiently and proficiently serving customers on the serving lines during meal service times. Must maintain proper flow rate of customers as prescribed by Management.
Perform simple cooking tasks such as 1 step heating (i.e. scoop and bake cookies) as assigned by Cook I, Cook ll and Foodservice Managers.
Responsible for maintaining proper food safety and handling techniques per applicable food code and HACCP standards.
Responsible for following and enforcing proper safety procedures to ensure a safe working environment
Conduct duties in an orderly and professional manner and to standards of Southern Foodservice code of conduct.
Must follow direction of Cook I, Cook ll, Food service Managers in carrying out duties and
procedures assigned.
Salad Bars Preparation and restocking.

During Preparation, Service and After the Meal

Preparation of food products should be according to the daily menu’s recipes, not to be over salted, properly cooked and garnishing all products on serving line.
Cooking of simple required meal items according to the daily menu or other required menu items.
Check temperatures for required ranges, ensuring they are properly cooked and set out products for the meal service.
Replenishing food items as required during service, greeting and care for our customers while working on the service lines and break down service areas after the meal period ends.

Cleaning Assignment

Must maintain cleanliness and appearance of service line and areas during meal periods wiping up spills and maintaining a clean and neat appearance.
Clear service lines and thoroughly clean service lines and areas after meal service.
Perform other cleaning tasks assigned by Cook I, Cook ll and Food service Management.

Other Duties and Tasks

All staff members are also responsible for other duties or tasks that are assigned by the Assistant Managers or Supervisors, as a part of any “Job” or “Position” assigned during a normal work schedule. Team members may be assigned to support the meal production, service and cleaning after the meal or the dining facility.

Requirements:

Physical Requirements

Strength: Lift up to 40lbs
Posture: Standing 80%, Walking 20%
Movement of objects: Frequent
Heavy Lifting, Heavy Carrying, Pushing, Pulling, Climbing or Balancing: Occasional
Stooping: Frequent
Reaching: Frequent
Handling: Frequent
Talking/Hearing: Frequent
Seeing: Frequent
Temperature Variation: Frequent

Quick Apply

Refine Your Search

production worker jobs in little falls, mn

Food Service Worker

Cheese Production Worker FT 2nd Shift

LF Raw Ingredient Worker wknd shift

Cheese Production Worker Part Time 2nd Shift

Warehouse, Worker

2ND shift Raw Ingredient Supervisor LF

General Production Laborer - 1st shift

Brainerd Mill Worker

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