Top 127 Sous chef Jobs in Littleton, Ma

Chef Manager
Cafe Services, Inc. —Wilmington, MA
- $75,000 - $85,000 a year
- Full-time
- Background check
- ServSafe
- Mid-level
Quick Apply
8d
Sous Chef - UMass Lowell Catering
Aramark —Lowell, MA
- $70,000 - $80,000 a year
- Evenings as needed
- Customer service
- 5 years
- No high school diploma
- Disability insurance
- Health insurance
2d
Executive Sous Chef
Nans Kitchen —Stow, MA
- $65,000 - $80,000 a year
- Full-time
- ServSafe
- Maintenance
- Supervising experience
- Paid time off
- Opportunities for advancement
Quick Apply
Senior Cook-Private Boarding School
Groton School via Compass Group —Groton, MA
- $20 - $25 an hour
- Full-time
- Mid-level
- In-person
- Kitchen
- Disability insurance
- Health insurance
Quick Apply
7d
Sous Chef
Resort Lifestyle Communities —Marlborough, MA
- $27.50 - $29.00 an hour
- Full-time
- Mid-level
- High school diploma or GED
- 21 years or older
- Health savings account
- Disability insurance
Quick Apply
8d
Sous Chef
Nans Kitchen —Stow, MA
- $55,000 - $70,000 a year
- Full-time
- ServSafe
- Maintenance
- Mid-level
Quick Apply
Executive Chef Manager
Cafe Services, Inc. —Waltham, MA
- $95,000 - $105,000 a year
- Full-time
- Background check
- ServSafe
- Cooking
- Health insurance
- Dental insurance
Quick Apply
Sous Chef
Level99 Entertainment —Natick, MA
- $58,000 - $68,000 a year
- Weekends as needed
- Bar
- ServSafe
- Bachelor of Science
Quick Apply
7d
Garde Manger Cook - Bancroft Chophouse
The Bancroft —Burlington, MA
- Weekends as needed
- Ability to lift 50 pounds
- Ability to stand for extended periods
- Communication skills
- Dental insurance
- Employee assistance program
Quick Apply
6d
Chef de Partie
Level99 Entertainment —Natick, MA
- $24 an hour
- 8 hour shift
- Hospitality
- ServSafe
- Ability to walk for extended periods
Quick Apply
13d
Sous Chef/Kitchen Manager
Senior Food Service —Reading, MA
- $25 - $32 an hour
- Full-time
- Computer literacy
- Mid-level
- High school diploma or GED
- Health insurance
- Dental insurance
Quick Apply
2d
Sous Chef - Boston
Tatte Bakery & Café —Brookline, MA
- $65,000 - $79,000 a year
- Weekends as needed
- Hospitality
- Microsoft Excel
- Microsoft Outlook
- Dental insurance
- Employee assistance program
Quick Apply
Sous Chef
Tuscan Market —Salem, NH
- $20 - $30 an hour
- Part-time
- Culinary experience
- Food service experience
- In-person
- Health insurance
- Dental insurance
Quick Apply
Dining Facility Manager
CW Resources, Inc. —Natick, MA
- From $65,000 a year
- Full-time
- ServSafe
- Customer service
- 5 years
- Paid holidays
- Disability insurance
Quick Apply
2d
Line Cook
2Mauro's Cafe —Ashland, MA
- $20 - $25 an hour
- 8 hour shift
- Culinary experience
- Cooking
- In-person
- Health insurance
- Dental insurance
Quick Apply
Sous Chef/Line Cook
Pub & Restaurant —Brighton, MA
- $26 - $29 an hour
- Full-time
- Casual dining restaurant
- Cooking
- Mid-level
Quick Apply
Sous Chef Commissary
Pressed Cafe —Nashua, NH
- $55,000 - $65,000 a year
- Full-time
- Spanish
- ServSafe
- Cooking
Quick Apply
Catering Sous Chef/Kitchen Manager
Beaujolais Catering —Arlington, MA
- $57,314.71 - $69,024.16 a year
- Weekends as needed
- Mid-level
- Driver's License
- US work authorization
- Flexible schedule
- Food provided
Quick Apply
23h
EXECUTIVE CHEF 2- Worcester Poly Tech Greek House Chefs
GREEK HOUSE CHEFS INC —Worcester, MA
- $33 - $35 an hour
- Full-time
- ServSafe
- English
- Ability to lift 50 pounds
Quick Apply
1d
Restaurant Sous Chef - Renaissance Framingham Hotel
Colwen Management Inc —Framingham, MA
- $65,000 - $68,000 a year
- Weekends as needed
- Computer literacy
- Mid-level
- Hotel
- Health insurance
- Dental insurance
Quick Apply

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Chef Manager

Cafe Services, Inc. -
Wilmington, MA

Quick Apply

Job Details

Full-time
$75,000 - $85,000 a year
8 days ago

Qualifications

Employee relationship building

Full Job Description

Chef Manager – Corporate Dining (Full-Time, Exempt)

Schedule: Monday–Friday | Early Mornings/Afternoons | No Nights or Weekends

About the Role

We’re looking for an experienced and service-driven Chef Manager to lead our on-site corporate café. In this role, you’ll oversee daily café operations while inspiring your team to deliver warm hospitality and high-quality meals that make our guests feel welcome and valued.

This is a great opportunity for a chef who enjoys creativity, leadership, and work-life balance — without the late nights or weekend restaurant hours.

What You’ll Do

Lead and mentor the café culinary and service team, fostering a positive, people-first culture
Plan menus, develop specials, and ensure fresh, appealing, high-quality food offerings
Manage food cost, production planning, ordering, inventory, and vendor relationships
Ensure compliance with all food safety, sanitation, and workplace safety standards
Build strong relationships with clients, guests, and team members
Coordinate catering needs and support special events as needed
Ensure smooth day-to-day café operations, guest experience, and brand standards

What We’re Looking For

Strong background in culinary leadership (Chef, Sous Chef, Kitchen Manager, or similar)
Experience in corporate dining, healthcare, higher Ed, hospitality, or restaurant management preferred
Passion for team development and a positive, encouraging leadership style
Ability to balance hands-on cooking with administrative and leadership responsibilities
ServSafe certification (or willingness to obtain)

Why You’ll Love Working Here

No late nights or weekends — enjoy your evenings & personal time
Monday–Friday, steady daytime schedule
Supportive, team-centered work environment
Opportunity to use creativity in menu planning and seasonal offerings
Competitive salary, benefits, and growth opportunities

If you’re a hospitality-minded chef leader who thrives on building relationships and creating memorable dining experiences, we’d love to meet you.

Apply today and bring your passion for people and food to our team!

Keywords: Chef Manager, Executive Chef, Sous Chef, Kitchen Manager, Corporate Dining, Business Dining, On-Site Café, Hospitality Leadership, Monday–Friday, Day Shift, No Nights or Weekends, Culinary Management, Team Leadership

PLEASE NOTE: Café Services, Inc. is an Equal Employment Opportunity employer and participates in E-Verify. All qualified applicants will receive consideration for employment and will not be discriminated against on the basis of gender, age, national origin, race/ethnicity, religion, gender identity, sexual orientation, protected veteran status, disability, or other protected group status. Employment offers are contingent upon successful completion of a background check conducted in accordance with applicable laws.

Quick Apply

Refine Your Search

sous chef jobs in littleton, ma

Chef Manager

Sous Chef - UMass Lowell Catering

Executive Sous Chef

Senior Cook-Private Boarding School

Sous Chef

Sous Chef

Executive Chef Manager

Sous Chef

Garde Manger Cook - Bancroft Chophouse

Chef de Partie

Sous Chef/Kitchen Manager

Sous Chef - Boston

Sous Chef

Dining Facility Manager

Line Cook

Sous Chef/Line Cook

Sous Chef Commissary

Catering Sous Chef/Kitchen Manager

EXECUTIVE CHEF 2- Worcester Poly Tech Greek House Chefs

Restaurant Sous Chef - Renaissance Framingham Hotel

I want to receive the latest job alert for sous chef in littleton, ma

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