Top 354 Host/hostess Jobs in Live Oak Tx

SV-Server
SIXTY VINES LA CANTERA LLC —San Antonio, TX
- From $30 an hour
- English
- High school diploma or GED
- Ability to lift 50 pounds
- Paid time off
- Flexible schedule
Quick Apply
Hospitality Service Support
HOA7 - TW RESTAURANT HOLDER, LLC —Selma, TX
- $12 an hour
- Part-time
- Bar
- 18 years or older
- ServSafe
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Server
Chama Gaucha Brazilian Steakhouse —San Antonio, TX
- $2.13 - $15.00 an hour
- 8 hour shift
- In person
- Hospitality
- Bar
- Customer service
- Health insurance
- Dental insurance
Quick Apply
Food Server
Seoul Asian Market & Cafe —San Antonio, TX
- From $2.50 an hour
- Part-time
- Inventory management
- English
- US work authorization
- Paid training
Quick Apply
Host/Hostess
Denny's —Schertz, TX
- Part-time
- Casual dining restaurant
- No education required
- Food service experience
- Disability insurance
- Health insurance
Quick Apply
Host
Texas Roadhouse —Live Oak, TX
- Part-time
- Serving
- Restaurant
- Entry level
- Disability insurance
- Health insurance
Host
Bubba's 33 —Universal City, TX
- Part-time
- Restaurant
- Entry level
- Disability insurance
- Health insurance
Host
Olive Garden —Live Oak, TX
- Restaurant
- Entry level
- Health insurance
- Dental insurance
Host/Hostess
Sea Island Shrimp House - Forum —Live Oak, TX
- 18 years or older
- Older adults
- Restaurant
Host
BJ's Restaurants —Live Oak, TX
- $10 - $13 an hour
- Part-time
- In person
- 18 years or older
- Restaurant
- Entry level
- Health insurance
- Dental insurance
Order Taker and Lobby Host
P. Terry's Burger Stand —Cibolo, TX
- $15.00 - $15.50 an hour
- Part-time
- Ability to lift 50 pounds
- Food Handler Certification
- Entry level
- Health insurance
- Dental insurance
Quick Apply
Restaurant Host/Hostess
The Hayden —San Antonio, TX
- $16 - $20 an hour
- Part-time
- In-person
- Restaurant
- Entry level
- Health insurance
- Employee discount
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Host/Hostess
Ruth's Chris Concord Plaza —San Antonio, TX
- $20 an hour
- Full-time
- Ability to stand for extended periods
- Restaurant
- Entry level
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Host/Hostess
Kona Grill - North Star —San Antonio, TX
- $15 - $19 an hour
- Weekends as needed
- Organizational skills
- Ability to stand for extended periods
- Restaurant
- Disability insurance
- Health insurance
Quick Apply
14d
Courtside Club Host/Hostess (PT)
San Antonio Spurs Sports & Entertainment —San Antonio, TX
- Part-time
- Quality control
- Organizational skills
- Reliable transportation
Quick Apply
1d
Host
Chuy's Tex Mex —Selma, TX
- Restaurant
- Entry level
Quick Apply
Host
Cheddar's Scratch Kitchen —Selma, TX
- Casual dining restaurant
- Sanitation
- Cleaning
- Health insurance
- Opportunities for advancement
To-Go
Texas Roadhouse —Live Oak, TX
- Part-time
- Serving
- Casual dining restaurant
- Guest services
- Disability insurance
- Health insurance
Host/Hostess
Bohanan's LTD —San Antonio, TX
- $15 - $18 an hour
- Computer skills
- Communication skills
- Entry level
Quick Apply
Hostess/Cashier
Kobe Teppan & Sushi —Live Oak, TX
- $10 - $13 an hour
- Part-time
- Hospitality
- Cash register
- In-person
- Paid training
- Employee discount
Quick Apply
4d

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SV-Server

SIXTY VINES LA CANTERA LLC
San Antonio, TX

Quick Apply

Job Details

From $30 an hour

Benefits

Paid time off
Flexible schedule

Qualifications

Customer communication
English
High school diploma or GED

Full Job Description

At Sixty Vines, our chef-driven menus are inspired by the seasonal cuisine of the wine country, made with local ingredients, and brought to your table fresh from our open-scratch kitchen. Our knowledgeable staff can help you pair each dish with the perfect glass. Because food tastes better with wine.

Want to learn more about what it's like to work at Sixty? Download the "1Huddle" app (https://qrco.de/bcWnMF) and sign using the VIP code "BEHINDTHEVINES" to play a game and learn more!

BENEFITS:

FLEXIBLE SCHEDULES
5 DAYS OF PTO (after 1 year and minimum avg. hours worked requirements are met)
INSURANCE AFTER 60 DAYS: Minimum average hours requirement must be met
AVERAGE $30+/HOUR WITH TIPS
WINE COUNTRY TRIPS EVERY QUARTER
WSET / SOMMELIER CERTIFICATION
FREE ACCESS TO MENTAL HEALTH SERVICES

Server:

Provide friendly, personable, knowledgeable, and hospitable service of food and beverage in accordance with established quality and time standards, while maintaining a high awareness of cleanliness in the restaurant.

Responsibilities:

Interact with guests and coworkers in a friendly and professional manner.

Arrive on time for scheduled shifts, ready to work, in proper uniform.

Accurately ring in all food and beverage orders in the computer.

Stock and replenish stations as needed, including polished silverware glassware.

Assist guests with any questions or concerns about the menu. This includes continually studying and furthering your knowledge with the menu, including liquor, beer, and wine.

Handle all cash and credit card transactions accurately and efficiently, according to company standards.

Execute proper food delivery, placement, and removal at all tables.

Pre-bus and manicure tables throughout the restaurant, not only in your own station.

Communicate any questions or issues to the management team in a timely manner.

Communicate and work together with coworkers and management in a friendly and enthusiastic manner.

Perform appropriate opening and closing duties, including disassembling, cleaning, and sanitizing workstations after every shift.

Set up the next shift of teammates for success.

Practice proper sanitation procedures and follow regulations regarding alcohol sale and service.

Participate in any, and all, continuing education courses available to you.

All restaurant servers should have complete knowledge of the food and bar menu, as well as a complete understanding of host support staff procedures.

Restaurant servers are expected to maintain their tables and assist their guests throughout the visit, ensuring the highest quality dining experience one can offer.

Qualifications:

High School diploma or equivalent.

Must be able to read, write, and speak English.

Stand for long periods of time and be able to lift a minimum of 50 lbs.

Properly utilize a tray to assist in delivering food and drink items to guests.

Obtain and update any required certifications.

We participate in the E-Verify program. As part of our commitment to maintaining a legal workforce, we verify the employment eligibility of all new hires through E-Verify.

Equal Opportunity Employer

Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights (https://www.eeoc.gov/poster) notice from the Department of Labor.

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