Top 191 Executive chef Jobs in Lodi, Nj

Executive Chef
Ava’s kitchen & bar —Kenilworth, NJ
- $90,000 - $105,000 a year
- Weekends as needed
- Hospitality
- Bar
- Culinary experience
- Paid time off
Quick Apply
Executive Chef / Culinary Concept Lead -Grab & Go
Garden State Cafe —Newark, NJ
- $90,000 - $110,000 a year
- Full-time
- Supervising experience
- Mentoring
- Organizational skills
- Health insurance
- Dental insurance
Quick Apply
Executive Chef
Dartcor —Parsippany-Troy Hills, NJ
- $80,000 a year
- Full-time
- 5 years
- Cooking
- Mentoring
- Health insurance
- Dental insurance
Quick Apply
1d
Culinary R&D Chef / Culinary Innovation Lead
Rajbhog Foods —Jersey City, NJ
- $95,000 - $100,000 a year
- Full-time
- 7 years
- Bachelor's degree
- Travel
- Health insurance
- Dental insurance
Quick Apply
Chef Manager
Dartcor —Parsippany-Troy Hills, NJ
- $85,000 a year
- Full-time
- Bilingual
- Mid-level
- 3 years
- Paid holidays
- Health insurance
Quick Apply
Executive Chef 4
Sodexo —Rahway, NJ
- $103,445 - $133,870 a year
- Full-time
- 5 years
- Cooking
- Bachelor's degree
- Paid holidays
- Health insurance
Executive Chef 2
Sodexo —Montclair, NJ
- $77,605 - $100,430 a year
- Full-time
- Hospital
- Experience equivalent to degree accepted
- Senior level
- Paid holidays
- Health insurance
Director, Culinary Development - Lifestyle
Hyatt Lifestyle Group New York Hub —New York, NY
- $180,500 - $199,500 a year
- Full-time
- ServSafe
- Hotel
- Presentation skills
- Health insurance
- Dental insurance
EXECUTIVE CHEF, New Jersey
Compass Corporate —Newark, NJ
- $90,000 - $100,000 a year
- Full-time
- Background check
- Sanitation
- Cooking
- Commuter assistance
- Paid parental leave
Quick Apply
Executive Commissary Chef
Savory Hospitality —New York, NY
- $95,000 - $115,000 a week
- Full-time
- Cooking
- Mentoring
- Experience equivalent to degree accepted
- Health insurance
- Dental insurance
Quick Apply
Executive Chef - Concourse Club, Wood Ridge
BLH Management Group, LLC —Wood-Ridge, NJ
- $85,000 - $90,000 a year
- Full-time
- Bar
- 3 years
- Mentoring
- Health insurance
- Dental insurance
Executive Chef
Monarch Communities —Paramus, NJ
- $80 - $85 a year
- Weekends as needed
- Microsoft Excel
- Microsoft Outlook
- ServSafe
- AD&D insurance
- Paid holidays
Quick Apply
EXECUTIVE CHEF
The Avra Group —New York, NY
- $160,000 - $175,000 a year
- Full-time
- 7 years
- ServSafe
- In-person
- Dental insurance
- Vision insurance
Quick Apply
Executive Sous Chef
Wood Stack Pizza & Kitchen —Pine Brook, NJ
- $55,000 - $65,000 a year
- Full-time
- Hospitality
- Basic math
- Cooking
Quick Apply
Corporate Executive Chef / Director of Culinary
Quality Greens Kitchen —Brooklyn, NY
- $80,000 - $130,000 a year
- Temporary
- Restaurant management
- Cooking
- Mentoring
- Opportunities for advancement
Quick Apply
Executive Sous Chef
Izakaya —Brooklyn, NY
- $70,000 - $90,000 a year
- Full-time
- Inventory management
- Sanitation
- Mid-level
Quick Apply
Chef de Cuisine
Boqueria —New York, NY
- $90,000 - $110,000 a year
- Full-time
- Hospitality
- English
- Mid-level
- Disability insurance
- Health insurance
Quick Apply
Head Chef
Cucina 355 —Nutley, NJ
- From $52,000 a year
- Full-time
- In-person
- Senior level
- Leadership
Quick Apply
Chef/Manager
Confidential —New York, NY
- $70,000 - $80,000 a year
- Full-time
- Casual dining restaurant
- Sales
- Culinary experience
- Health insurance
- Dental insurance
Quick Apply
11d
Chef Manager
Dartcor —White Plains, NY
- $85,000 a year
- Full-time
- Bilingual
- Mid-level
- 3 years
- Paid holidays
- Health insurance
Quick Apply

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Executive Chef

Ava’s kitchen & bar
Kenilworth, NJ

Quick Apply

Job Details

Full-time
$90,000 - $105,000 a year

Benefits

Paid time off

Qualifications

Vendor relationship building
Hospitality
Culinary experience
Fine dining experience
Restaurant management
Cooking
Cost control
Menu planning
Staff training
Food industry
Food safety
Leadership

Full Job Description

Job Summary
We are seeking a talented and experienced Executive Chef to lead our culinary team in delivering exceptional dining experiences. The ideal candidate will possess a passion for food, creativity in menu design, and strong leadership skills to manage kitchen operations efficiently. This role requires a deep understanding of fine dining standards and the ability to inspire and train staff while maintaining high levels of hospitality.

Duties

Oversee all kitchen operations, ensuring food quality and presentation meet our high standards.
Develop innovative menus that reflect current culinary trends and customer preferences.
Manage inventory, ordering, and food production processes to minimize waste while maximizing quality.
Ensure compliance with health and safety regulations, including proper food handling and sanitation practices.
Lead, train, and mentor kitchen staff to foster a collaborative and productive work environment.
Collaborate with the front-of-house team to ensure seamless service and guest satisfaction.
Monitor kitchen performance metrics and implement improvements as needed.
Maintain relationships with suppliers to source high-quality ingredients.

Skills

Strong kitchen management abilities with a focus on operational efficiency.
Proven leadership skills to motivate and guide a diverse culinary team.
Extensive knowledge of hospitality principles and practices within the food service industry.
Expertise in food preparation techniques and fine dining standards.
Experience in restaurant management, including budgeting and cost control.
Proficient in food handling practices to ensure safety and quality standards are met.
Ability to manage food production processes effectively within a fast-paced environment.
Familiarity with dietary department requirements for special dietary needs.

Join our team as an Executive Chef where your culinary expertise will shine, allowing you to create memorable dining experiences for our guests while leading a passionate team dedicated to excellence.

Job Type: Full-time

Pay: $90,000.00 - $105,000.00 per year

Benefits:

Paid time off

Shift:

Day shift
Evening shift

People with a criminal record are encouraged to apply

Ability to Commute:

Kenilworth, NJ 07033 (Required)

Ability to Relocate:

Kenilworth, NJ 07033: Relocate before starting work (Preferred)

Work Location: In person

Quick Apply

Refine Your Search

executive chef jobs in lodi, nj

Executive Chef

Executive Chef / Culinary Concept Lead -Grab & Go

Executive Chef

Culinary R&D Chef / Culinary Innovation Lead

Chef Manager

Executive Chef 4

Executive Chef 2

Director, Culinary Development - Lifestyle

EXECUTIVE CHEF, New Jersey

Executive Commissary Chef

Executive Chef - Concourse Club, Wood Ridge

Executive Chef

EXECUTIVE CHEF

Executive Sous Chef

Corporate Executive Chef / Director of Culinary

Executive Sous Chef

Chef de Cuisine

Head Chef

Chef/Manager

Chef Manager

I want to receive the latest job alert for executive chef in lodi, nj

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