Top 58 Food safety manager Jobs in Logan Ut

PM Sanitation Lead
Campbell Soup Company —Richmond, UT
- $29.90 an hour
- Full-time
- Microsoft Excel
- Microsoft Outlook
- Ability to walk for extended periods
- Dental insurance
- 401(k)
Manager, Production
Schreiber Foods —Logan, UT
- Full-time
- Clean driving record
- Finance
- High school diploma or GED
- Relocation assistance
- Health insurance
9d
Department Manager
McDonald's Franchisee —Logan, UT
- Full-time
- Mid-level
- Quick service & fast food restaurant
Quick Apply
Store Manager
Panda Restaurant Group —Providence, UT
- $29 - $32 an hour
- Weekends as needed
- ServSafe
- Restaurant management
- Mid-level
- Paid training
- AD&D insurance
Quick Apply
Production Operator (Nights)
Niagara Bottling —Brigham City, UT
- Full-time
- High school diploma or GED
- Continuous improvement
- Fair chance
- Health savings account
- AD&D insurance
Quick Apply
Jack In The Box - Restaurant Management
Jack In The Box —Logan, UT
- $65,000 - $72,000 a year
- Full-time
- 18 years or older
- ServSafe
- Ability to walk for extended periods
Quick Apply
7d
General Manager
Ihop —Logan, UT
- $50,000 - $55,000 a year
- Full-time
- Casual dining restaurant
- Basic math
- English
- Health insurance
Quick Apply
General Manager
Mo' Bettahs —Logan, UT
- $55,000 - $70,000 a year
- Full-time
- 18 years or older
- Microsoft Excel
- Microsoft Outlook
- Dental insurance
- Vision insurance
Quality Assurance Technician I
UTAH FLOUR MILLING —Richmond, UT
- $22 - $26 an hour
- Weekends as needed
- Microsoft Word
- Microsoft Excel
- High school diploma or GED
- AD&D insurance
- Paid holidays
Quick Apply
3d
Jack In The Box Hourly Assistant Manager
Jack In The Box —Logan, UT
- $18 - $22 an hour
- Full-time
- 18 years or older
- Ability to walk for extended periods
- Bachelor of Science
Quick Apply
Restaurant Manager
Ihop —Logan, UT
- Full-time
- Casual dining restaurant
- Sales
- Mid-level
- Health insurance
Quick Apply
Production Planner
Post Consumer Brands —Tremonton, UT
- Full-time
- Mid-level
- 8 years
- Bachelor's degree
Quick Apply
Shift Manager
McDonald's Franchisee —Logan, UT
- Full-time
- Mid-level
- Quick service & fast food restaurant
- Leadership
Quick Apply
Team Leader
Chick-fil-A | Providence —Providence, UT
- Part-time
- Quick service & fast food restaurant
- Leadership
- Entry level
- Flexible schedule
Quick Apply
Supervisor
Arctic Circle —Logan, UT
- Weekends as needed
- Mid-level
- Ability to lift 50 pounds
- Ability to stand for extended periods
- Opportunities for advancement
- Referral program
Quick Apply
Assistant General Manager
Culver's —Logan, UT
- $19 - $20 an hour
- 8 hour shift
- Sales
- Mid-level
- High school diploma or GED
- Paid training
- Paid time off
Quick Apply
3d
General Manager
Costa Vida - Playa Del Sol —Brigham City, UT
- From $40,000 a year
- Full-time
- Bilingual
- Clean driving record
- Sales
Quick Apply
General Manager
Snow Star LP dba Stellaris Group a Carls Jr Franch —Logan, UT
- Mid-level
- High school diploma or GED
- Ability to lift 50 pounds
Quick Apply
Restaurant Shift Manager
Noodles & Company —Logan, UT
- $14.50 - $21.00 an hour
- Part-time
- 18 years or older
- Mid-level
- Military encouraged
- Health insurance
- Dental insurance
Dairy Queen Shift lead
HC Enterprises I LLC —Elwood, UT
- Part-time
- Sales
- Mid-level
- Quick service & fast food restaurant

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PM Sanitation Lead

Campbell Soup Company -
Richmond, UT

Apply Now

Job Details

Full-time
$29.90 an hour

Benefits

Dental insurance
401(k)

Qualifications

Microsoft Excel
Microsoft Outlook
SAP
Word embeddings
English
High school diploma or GED

Full Job Description

Since 1869, we've connected people through food they love. We’re proud to be stewards of amazing brands that people trust. Our portfolio includes the iconic Campbell’s brand, as well as Cape Cod, Chunky, Goldfish, Kettle Brand, Lance, Late July, Pacific Foods, Pepperidge Farm, Prego, Pace, Rao’s Homemade, Snack Factory, Snyder’s of Hanover. Swanson, and V8.

Here, you will make a difference every day. You will be supported to build a rewarding career with opportunities to grow, innovate and inspire. Make history with us.

SUMMARY:

Reporting to the Sanitation Manager, this position will lead all phases of sanitation on shift. The lead will be responsible for achieving results for safety, sanitation, team performance and budgeting labor. In addition, this candidate will be heavily involved in training, food safety program implementation, sanitation documentation and enforcing standard operating procedures and facility policies. Ensures that all food safety and quality requirements are met, including site standards, company policies and regulations.

ESSENTIAL DUTIES AND RESPONSIBILITIES:

Direct line sanitation during equipment downtime on all production lines to include cookies and crackers

Perform equipment and cleaning verification activities through visual inspections, allergen swabbing, indicator swabbing, and ATP

Execute facility Master Sanitation Schedule by scheduling and assigning labor based on cleaning priority and line availability, as well as supporting the Sanitation Preventative Control schedule

Act as Quality and Food Safety program subject matter expert on assigned Shift, working with the QA specialist to provide support to production lines as needed

Assist with basic maintenance and adjustment of equipment

Responsible for ensuring team is up to date on training and that all safety procedures are being followed

Support, comply and enforce facility Good Manufacturing Practices

Develop work schedules and collaborate with other leads in maximizing labor and completing required weekday and weekend work lists

Complete special projects, as assigned, to include 5s, Safety, Continuous Improvement, performing Root Cause Analysis and assisting with the implementation of Sanitation Standard Works

Other duties as assigned by Sanitation Manager or QA Manager

This individual will be required to demonstrate leadership consistent with the Campbell Leadership Model and exhibit these behaviors by promoting participative, open communication with team members and maintaining positive employment relations on the shift through fair consistent interpretation and enforcement of company policies.

ADDITIONAL RESPONSIBILITIES:

Ability to set-up, operate and clean equipment in a safe and productive manner.

Obtain a forklift license and wave license within 90 days.

Fall Protection and Confined Space training within 180 days.

Enter work notifications in SAP and complete follow ups on repairs.

Correctly coding timecards in the UKG system.

Creating daily and weekly schedules and job assignments for the Sanitation team.

Completing individual development goals with team members and measure performance.

Implement and create work instructions, job breakdown Sheets, cleaning forms and sanitation operating procedures.

Respond to pest control, roof leak, drain backup, bloodborne pathogens, flour system failure and food safety incidences.

Position will regularly be required to direct and participate in weekend sanitation assignments. Will occasionally be required to attend training, meetings and perform work that may be scheduled during off shift hours.

Physical Demands:

Frequently required to stand and walk for prolonged periods of time. Occasionally required to reach, climb and maintain balance at height while using fall protection equipment. Capable of lifting and moving up to 50 pounds repeatedly throughout a single shift.

EDUCATION and/ or EXPERIENCE:

High School Diploma or Equivalent required and ability to read, write and communicate in English

College degree, B.A./B.S., is preferred but not required based on qualifications and experience.

1 to 3 years’ previous supervisory experience preferred.

Previous experience in food processing sanitation or facilities management

Strong interpersonal and leadership skills and excellent verbal and written communication skills are required.

To perform this job successfully, an individual will be required to be competent in all Microsoft Office programs (Word, Excel, Outlook, PowerPoint) and can quickly learn other software systems to include SAP, SharePoint and UKG Timekeeping.

Pay: $29.90/hour

Individual base pay depends on work location and additional factors such as experience, job-related skills, and relevant education or training. Total pay may include other forms of compensation. In addition, we offer competitive health, dental, 401k and wellness benefits beginning on the first day of employment. Please ask your Talent Acquisition Partner for more information about our total rewards package.

The Company is committed to providing equal opportunity for employees and qualified applicants in all aspects of the employment relationship, including consideration for employment, without regard to race, color, sex, sexual orientation, gender identity, national origin, citizenship, marital status, protected veteran status, disability, age, religion, or any other classification protected by law.

Apply Now

Refine Your Search

food safety manager jobs in logan ut

PM Sanitation Lead

Manager, Production

Department Manager

Store Manager

Production Operator (Nights)

Jack In The Box - Restaurant Management

General Manager

General Manager

Quality Assurance Technician I

Jack In The Box Hourly Assistant Manager

Restaurant Manager

Production Planner

Shift Manager

Team Leader

Supervisor

Assistant General Manager

General Manager

General Manager

Restaurant Shift Manager

Dairy Queen Shift lead

I want to receive the latest job alert for food safety manager in logan ut

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