Top 66 Kitchen manager Jobs in Loganville Ga

Kitchen Manager~ALL Scratch!
Jim 'N Nick's Community Bar-B-Q —Covington, GA
- $70,000 - $75,000 a year
- Full-time
- Sales
- Inventory management
- Mid-level
- Paid training
- Health insurance
Quick Apply
Kitchen Manager~ALL Scratch!
Jim 'N Nick's Community Bar-B-Q —Suwanee, GA
- $70,000 - $75,000 a year
- Full-time
- Sales
- Inventory management
- Mid-level
- Paid training
- Health insurance
Quick Apply
Kitchen Manager
Worldwide Eats Inc —Tucker, GA
- $1,000 a week
- Full-time
- Cooking
- Mid-level
- In-person
Quick Apply
Assistant Deli/Food Service Manager
Buc-ee's —Monroe, GA
- $37 an hour
- Weekends as needed
- Microsoft Outlook
- Mid-level
- Bachelor's degree
- Health insurance
- Dental insurance
Warehouse Team Leader, ON, Fresh Kitchen - Dacula
Publix Super Markets, Inc. —Dacula, GA
- $25.75 - $35.50 an hour
- Full-time
- Mid-level
- Warehouse
Maintenance Lead Person, AM, Dacula Fresh Kitchen
Publix Super Markets, Inc. —Dacula, GA
- $33.60 - $46.35 an hour
- Full-time
- Mid-level
- Team management
Chef / Kitchen Manager
Jim 'N Nick's Community BBQ —Lawrenceville, GA
- $75,000 a year
- High school
- Sales
- Mid-level
Quick Apply
Kitchen Manager
Stars and Strikes —Loganville, GA
- Weekends as needed
- ServSafe
- Cooking
- Mid-level
- Health insurance
- 401(k)
Director Culinary Services / Executive Chef
Atria Senior Living —Tucker, GA
- $75,000 - $86,250 a year
- Full-time
- Microsoft Word
- Microsoft Excel
- Microsoft Outlook
- Paid holidays
- Health insurance
Opening Kitchen Manager
Chick-fil-A —Snellville, GA
- $18 - $22 an hour
- Part-time
- No education required
- Mid-level
- Quick service & fast food restaurant
Quick Apply
Head Cook Senior Living
The Overlook Monroe —Monroe, GA
- $19 - $20 an hour
- Full-time
- ServSafe
- Mid-level
- Food Handler Certification
- Paid time off
- Opportunities for advancement
Quick Apply
Closing Kitchen Manager
Chick-fil-A —Snellville, GA
- $18 - $22 an hour
- Part-time
- No education required
- Mid-level
- Quick service & fast food restaurant
Quick Apply
Kitchen Manager
Bubba's 33 —Buford, GA
- Part-time
- Mid-level
- Restaurant
- Kitchen
- Profit sharing
- Paid parental leave
Jim 'N Nick's Chef / Kitchen Manager
Jim 'N Nick's Community BBQ —Covington, GA
- High school
- Sales
- Mid-level
Quick Apply
Kitchen Manager
Jim 'N Nick's Community BBQ —Bethlehem, GA
- High school
- Sales
- Mid-level
- Health insurance
- Dental insurance
Quick Apply
7d
Kitchen Manager
Lucky Strike —Atlanta, GA
- $60,000 - $70,000 a year
- Weekends as needed
- ServSafe
- Mid-level
- 3 years
- Employee stock purchase plan
- Health insurance
Kitchen Manager
Topgolf —Buford, GA
- Full-time
- Mid-level
- Supervising experience
- US work authorization
- Dental insurance
- Vision insurance
CHEF MGR
Morrison Healthcare —Monroe, GA
- Full-time
- Background check
- ServSafe
- Cooking
- Commuter assistance
- Paid parental leave
Quick Apply
Assistant Kitchen Manager
Bubba's 33 —Buford, GA
- Part-time
- Mid-level
- Restaurant
- Kitchen
- Profit sharing
- Paid parental leave
Sous Chef / Head Production Chef
Nourish Food Service —Loganville, GA
- From $42,234.38 a year
- Full-time
- Supervising experience
- In-person
- Senior level
- Health insurance
- Dental insurance
Quick Apply
11d

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kitchen manager jobs near loganville ga

Kitchen Manager~ALL Scratch!

Jim 'N Nick's Community Bar-B-Q -
Covington, GA

Quick Apply

Job Details

Full-time
$70,000 - $75,000 a year

Benefits

Paid training
Health insurance
Dental insurance
401(k)
Paid time off
Vision insurance
401(k) matching
Employee discount
Opportunities for advancement

Qualifications

Strategic goal setting
Guest relations
Sales
Inventory management
Budget control
In-person customer service
Employee retention
Talent development
High school diploma or GED
Team development
Hiring
Kitchen cost control
Team training
Kitchen staff training
Managing kitchen staff
Financial management
Restaurant cost management
Team motivation (leadership skill)
Staffing management
General management
Food preparation equipment operation
Hospitality management

Full Job Description

Kitchen Manager

What you will get:

Competitive Base Salary + Performative Monthly Bonus
Health, Dental, Vision Starting Day 1
2 Weeks Starting Vacation
No late nights
Constant Development and Career Growth Opportunities in an Upward Environment
Supportive Team and Culture that Celebrates Success
401K with company match

What Our Path Looks Like:

Opening 8-10 Restaurants a Year!
Top 100 Forbes list best Midsize Employers 2025!
100% Scratch, No Freezers, No Microwaves!
We Live Our Culture, Top Industry Quartile Management Retention!

Kitchen Manager Essential Functions:

Knowledge of all dining room and kitchen systems and operation. Must demonstrate the ability to run effective shifts in all aspects of the restaurant.
Provides direction, coaching, training and development for assistant managers and all team members including food quality, service standards, safety and sanitation, and company policies and procedures.
The Kitchen Manager ensures consistent execution of all systems, standards and cost controls.
Responsible for establishing and appropriately communicating goals to General Manager and Local Owner on a regular basis.
Communicates effectively with the guest, team members, management team, local owner, Station 5 team, and vendors.
Effectively maintains cleanliness of exterior and interior facilities and ensures sufficient supply levels for team members to execute their responsibilities.
Oversees BOH schedules, effectively maintaining staffing levels, labor goals and guest satisfaction.
The Kitchen Manager oversees department inventory procedures and is able to coach and develop assistant managers to complete weekly inventory in their area of responsibility.
Effectively manages BOH budgets including forecasting.
Interviews and assists in the hiring of all departments to maintain appropriate staffing par levels.
The Kitchen Manager effectively manages assistant managers and team members to ensure all food and service standards are met each shift and ensures all guests have a great experience.
Follows safety procedures and standards when operating all equipment.
Ability to handle multiple priorities, work under stress and exercise good judgment.

Kitchen Manager Experience and Educational Requirements:

High school diploma or general equivalency diploma (GED). Some college preferred.
Three to five years of high volume full-service restaurant management experience preferred.
Exceptional leadership and motivational skills required.
Must be able to attract, train, develop and retain the very best Team Members in the industry.
Exceptionally strong guest service focus with the ability to provide an exceptional dining experience for every guest.
Ability to define, measure and attain financial goals for the restaurant, with a focus on year-over-year sales growth, guest count increases, effective staffing levels, guest service measurements, cost of goods and labor cost management.

Kitchen Manager Physical Requirements (Reasonable Accommodations may be requested):

Performs duties that require bending, lifting, reaching and turning. Transports items and containers (weighing up to 50 lbs.). Able to stand up to 8 hours or longer if needed.

Kitchen Manager additional requirements include:

Ability to sit or stand for extended periods of time and work in a restaurant environment.
Ability to lift at least 50 pounds.
Ability to talk and hear, and use hands repetitively to finger, handle, feel or operate kitchen equipment and other standard office equipment; reach with hands and arms; bend, kneel and crouch and climb.
Climbing ladder and step stool.
Exposure to heat.
Dexterity required for handling food items and dishes.

The essential functions and requirements listed in this job description are not intended to be all‐inclusive. Other duties and responsibilities may be assigned as needed to meet the ongoing needs of the restaurant.

Job Type: Full-time

Pay: $70,000.00 - $75,000.00 per year

Benefits:

401(k)
401(k) matching
Dental insurance
Employee discount
Health insurance
Paid time off
Paid training
Vision insurance

Work Location: In person

Quick Apply

Refine Your Search

kitchen manager jobs in loganville ga

Kitchen Manager~ALL Scratch!

Kitchen Manager~ALL Scratch!

Kitchen Manager

Assistant Deli/Food Service Manager

Warehouse Team Leader, ON, Fresh Kitchen - Dacula

Maintenance Lead Person, AM, Dacula Fresh Kitchen

Chef / Kitchen Manager

Kitchen Manager

Director Culinary Services / Executive Chef

Opening Kitchen Manager

Head Cook Senior Living

Closing Kitchen Manager

Kitchen Manager

Jim 'N Nick's Chef / Kitchen Manager

Kitchen Manager

Kitchen Manager

Kitchen Manager

CHEF MGR

Assistant Kitchen Manager

Sous Chef / Head Production Chef

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