Top 37 Catering manager Jobs in Long Branch Nj

General Manager 4 - Food
Sodexo —Old Bridge, NJ
- $81,685 - $105,710 a year
- Full-time
- Hospital
- Customer service
- 5 years
- Paid holidays
- Health insurance
Catering Manager 2
Sodexo —Neptune City, NJ
- $53,720 - $69,520 a year
- Full-time
- Mid-level
- High school diploma or GED
- Bachelor's degree
- Paid holidays
- Health insurance
Stadium Catering & Premium Services Manager - ShoreTown Ballpark
Levy Sector —Lakewood, NJ
- $60,000 - $65,000 a year
- Full-time
- Background check
- Mid-level
- Recruiting
- Commuter assistance
- Paid parental leave
Quick Apply
Manager-Retail and Catering Services
NYU Langone Health —Brooklyn, NY
- $69,071.97 - $87,360.00 a year
- Online Application
- ServSafe
- Merchandising
- Mid-level
- Wellness program
Banquet Manager - Avenue
Live! Hospitality & Entertainment —Long Branch, NJ
- Writing skills
- English
- Mid-level
Quick Apply
Healthcare Manager (Food Service)
Morrison Living —Red Bank, NJ
- $65,000 - $70,000 a year
- Full-time
- Background check
- Microsoft Outlook
- Sales
- Commuter assistance
- Paid parental leave
Quick Apply
Food Service Manager 2
Sodexo —Neptune City, NJ
- $53,720 - $69,520 a year
- Full-time
- Hospital
- Mid-level
- High school diploma or GED
- Paid holidays
- Health insurance
Producer/manager
zeelum studio —Township of Howell, NJ
- $84,987.13 - $94,178.02 a year
- 8 hour shift
- Microsoft Excel
- Microsoft Outlook
- Management
- Paid time off
- Employee discount
Quick Apply
12d
Seasonal Snack Bar Manager/ Banquet Cook
Rumson Country Club —Rumson, NJ
- $27 - $28 an hour
- Weekends as needed
- Bar
- Customer service
- Mid-level
Quick Apply
Retail Food Service Manager 2
Sodexo —Old Bridge, NJ
- $53,720 - $69,520 a year
- Full-time
- Hospital
- Customer service
- Mid-level
- Paid holidays
- Health insurance
Assist Manager Food & Beverage- TEMP
Sage Hospitality —Asbury Park, NJ
- $55,000 a year
- Full-time
- Bar
- High school
- Mid-level
- AD&D insurance
- Health insurance
Executive Chef / Kitchen Manager
PF Changs —Freehold, NJ
- $89,000 - $109,000 a year
- Urgently hiring
- Spanish
- Ability to walk for extended periods
- English
- Paid training
- Health insurance
4d
Office Manager - Company Ventures
Emigrant Bank —New York, NY
- $60,000 - $90,000 a year
- Full-time
- Hospitality
- Mid-level
- Office
Quick Apply
9d
Catering Lead
Panera Bread —Old Bridge, NJ
- $17.00 - $20.25 an hour
- Weekends as needed
- 18 years or older
- Clean driving record
- Mid-level
- Paid holidays
- Health insurance
Quick Apply
Food and Beverage Manager
Rebel Hotel Company —Iselin, NJ
- Weekends as needed
- Bilingual
- Bar
- Hotel
- Paid holidays
- Health insurance
Quick Apply
Food Service Supervisor
Bar Anticipation —Lake Como, NJ
- From $20 an hour
- Part-time
- Customer service
- Cooking
- Mid-level
- Paid training
- Employee discount
Quick Apply
Head Chef and Kitchen Manager
HireUP Group —Brooklyn, NY
- $69,327.69 - $83,491.41 a year
- Full-time
- Mentoring
- In-person
- Senior level
Quick Apply
COOK SUPERVISOR (FULL TIME)
Union Square Events —Brooklyn, NY
- $26 - $30 an hour
- Weekends as needed
- Background check
- Customer service
- Mid-level
- Paid time off
- Referral program
Quick Apply
Field Marketing Manager
Nothing Bundt Cakes —Shrewsbury, NJ
- $16 - $18 an hour
- 8 hour shift
- Mid-level
- Business development
- Computer skills
- Mileage reimbursement
- Health insurance
Quick Apply
Lead Line Cook
Lawrence Beach Club —Atlantic Beach, NY
- $25 - $28 an hour
- Seasonal
- Inventory control
- Cooking
- Mid-level
Quick Apply

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catering manager jobs near long branch nj

General Manager 4 - Food

Sodexo -
Old Bridge, NJ

Apply Now

Job Details

Full-time
$81,685 - $105,710 a year

Benefits

Paid holidays
Health insurance
Dental insurance
Tuition reimbursement
Paid time off
Vision insurance
401(k) matching
Opportunities for advancement

Qualifications

General management

Full Job Description

Role Overview:

*NEW SALE — EXCELLENT OPPORTUNITY FOR A HIGH-IMPACT POSITION*

Sodexo is seeking an experienced General Manager 4 - Food and Nutrition Services to lead daily foodservice operations for 2 hospitals, HMH Old Bridge Medical Center and Raritan Bay Medical Center located in Old Bridge and Perth Amboy, New Jersey.

Old Bridge Medical Center operates 113 beds and Raritan Bay operates at 365 beds.They are both community hospitals and part of the Hackensack Meridian Health network.

What You'll Do:

We are looking for candidates who will:

have oversight of day-to-day operations at 2 locations;
deliver high quality food service;
achieve company and client financial targets and goals;
develop and maintain client and customer relationships;
develop strategic plans;
create a positive environment; and
ensure Sodexo Standards are met.

What We Offer:

Compensation is fair and equitable, partially determined by a candidate's education level or years of relevant experience. Salary offers are based on a candidate's specific criteria, like experience, skills, education, and training. Sodexo offers a comprehensive benefits package that may include:

Medical, Dental, Vision Care and Wellness Programs
401(k) Plan with Matching Contributions
Paid Time Off and Company Holidays
Career Growth Opportunities and Tuition Reimbursement

More extensive information is provided to new employees upon hire.

What You Bring:

The ideal candidate:

Bachelor's degree preferred
has a work history demonstrating strong leadership skills, as well as previous supervisory experience and the ability to work collaboratively;
has culinary production experience and a strong background in safety and sanitation compliance;
has multi unit experience
has the ability to manage multiple priorities, demonstrate professional communication skills, and a passion for a high level of customer service;
can demonstrate the ability to prioritize tasks and exhibit flexibility to take on additional responsibilities as needed; and
can demonstrate working knowledge of Sodexo Food Management Systems (FMS) and Market Connections (MSC), and is proficient in computer skills and report management experience.

Who We Are:

At Sodexo, our purpose is to create a better everyday for everyone and build a better life for all. We believe in improving the quality of life for those we serve and contributing to the economic, social, and environmental progress in the communities where we operate. Sodexo partners with clients to provide a truly memorable experience for both customers and employees alike. We do this by providing food service, catering, facilities management, and other integrated solutions worldwide.

Our company values you for you; you will be treated fairly and with respect, and you can be yourself. You will have your ideas count and your opinions heard because we can be a stronger team when you’re happy at work. This is why we embrace diversity and inclusion as core values, fostering an environment where all employees are valued and respected. We are committed to providing equal employment opportunities to individuals regardless of race, color, religion, national origin, age, sex, gender identity, pregnancy, disability, sexual orientation, military status, protected veteran status, or any other characteristic protected by applicable federal, state, or local law. If you need assistance with the application process, please complete this form.

Qualifications & Requirements:

Minimum Education Requirement - Bachelor’s Degree or equivalent experience
Minimum Management Experience – 5 years
Minimum Functional Experience – 5 years

Apply Now

Refine Your Search

catering manager jobs in long branch nj

General Manager 4 - Food

Catering Manager 2

Stadium Catering & Premium Services Manager - ShoreTown Ballpark

Manager-Retail and Catering Services

Banquet Manager - Avenue

Healthcare Manager (Food Service)

Food Service Manager 2

Producer/manager

Seasonal Snack Bar Manager/ Banquet Cook

Retail Food Service Manager 2

Assist Manager Food & Beverage- TEMP

Executive Chef / Kitchen Manager

Office Manager - Company Ventures

Catering Lead

Food and Beverage Manager

Food Service Supervisor

Head Chef and Kitchen Manager

COOK SUPERVISOR (FULL TIME)

Field Marketing Manager

Lead Line Cook

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