Top 491 Culinary Jobs in Long Island Ny

Kitchen Manager
The Cheesecake Factory —Bay Shore, NY
- $66,550 - $70,000 a year
- Email
- Ability to walk for extended periods
- Mid-level
- Ability to lift 50 pounds
- Disability insurance
- Health insurance
Quick Apply
1d
Culinary Positions
The Village Club of Sands Point —Port Washington, NY
- $22 - $27 an hour
- Temporary
- Background check
- Customer service
- Cooking
- Health insurance
- Dental insurance
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Kitchen Manager/ Multi Locations
The Shed Restaurant —Westbury, NY
- $65,000 - $75,000 a year
- Full-time
- Background check
- Restaurant management
- Cooking
- Health insurance
- Paid time off
Quick Apply
Kitchen Manager (overnight)
Uncle Gs Management Corp. —Smithtown, NY
- $75,000 - $95,000 a year
- Weekends as needed
- 5 years
- English
- High school diploma or GED
- Health insurance
- Dental insurance
Quick Apply
Sous Chef - Tatte Garden City
Tatte Bakery & Café —Garden City, NY
- $67,000 - $81,000 a year
- Weekends as needed
- Microsoft Excel
- Microsoft Outlook
- ServSafe
- Dental insurance
- Employee assistance program
Quick Apply
Culinary Leadership Development Program
Lessing's Hospitality Group —Suffolk County, NY
- From $30 an hour
- Weekends as needed
- Hospitality
- Microsoft Excel
- Bachelor's degree
Quick Apply
Director Culinary Services / Executive Chef
Atria Senior Living —Great Neck, NY
- $93,000 - $106,950 a year
- Full-time
- Microsoft Word
- Microsoft Excel
- Microsoft Outlook
- Paid holidays
- Health insurance
1d
Kitchen Manager
Rooted Hospitality Group —Patchogue, NY
- $85,000 - $110,000 a year
- Mid-level
- Restaurant
- Ability to lift 25 pounds
- Health insurance
- Dental insurance
Quick Apply
Culinary Supervisor
Catholic Health —Freeport, NY
- $29.26 an hour
- Computer literacy
- HIPAA
- Mid-level
- Health insurance
- Tuition reimbursement
Private Chef (Jr)
Personal Residence —Huntington, NY
- From $30 an hour
- Part-time
- No experience needed
- In-person
- Entry level
- Flexible schedule
Quick Apply
Culinary Cooking Class Assistant
Taste Buds Kitchen - Smithtown —Smithtown, NY
- $17 - $22 an hour
- Part-time
- No experience needed
- Cleaning
- Communication skills
- Employee discount
- Opportunities for advancement
Quick Apply
12d
Sous Chef - Corporate Dining
Kiss Products —Port Washington, NY
- $70,000 - $130,000 a year
- Full-time
- English
- 8 years
- Senior level
Prepared Foods Associate Team Leader (Culinary & Deli Assistant Department Manager)
Whole Foods Market —Holbrook, NY
- $20.05 - $35.00 an hour
- 8 hour shift
- Inventory control
- Merchandising
- Mid-level
- Store discount
- Paid time off
Prepared Foods Order Writer (Deli / Culinary - Buyer / Inventory Replenishment) - Part Time
Whole Foods Market —Commack, NY
- $18.00 - $30.20 an hour
- 8 hour shift
- Microsoft Word
- Microsoft Excel
- Microsoft Outlook
- Store discount
- Paid time off
11d
Cook
Catholic Health —Port Jefferson, NY
- $25 - $28 an hour
- Hospital
- Mid-level
- High school diploma or GED
- Health insurance
- Tuition reimbursement
Server
Mulberry Street Restaurant —Babylon, NY
- $23.46 - $42.00 an hour
- Part-time
- Basic math
- In-person
- Restaurant
Quick Apply
5d
Second Cook (LJ)
Northwell Health —New Hyde Park, NY
- $29.40 - $31.51 an hour
- Full-time
- ServSafe
- Mid-level
- 3 years
Prepared Foods Production Team Member (Deli / Culinary Prep) - Full Time
Whole Foods Market —Commack, NY
- $17.50 - $25.40 an hour
- 8 hour shift
- Ability to lift 50 pounds
- Organizational skills
- Hand tools
- Store discount
- Paid time off
Prepared Foods Team Member (Deli Service Counter & Culinary Venues) - Part Time
Whole Foods Market —Commack, NY
- $17.50 - $25.40 an hour
- 8 hour shift
- Ability to lift 50 pounds
- Organizational skills
- Hand tools
- Store discount
- Paid time off
Executive Sous Chef
Hamlet Golf & Country Club —Commack, NY
- $75,000 - $80,000 a year
- Full-time
- ServSafe
- 3 years
- High school diploma or GED
- Disability insurance
- Health insurance
Quick Apply

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culinary jobs near long island ny

Kitchen Manager

The Cheesecake Factory -
Bay Shore, NY

Quick Apply

Job Details

Full-time
$66,550 - $70,000 a year
1 day ago

Benefits

Disability insurance
Health insurance
Dental insurance
Tuition reimbursement
Paid time off
Employee assistance program
Vision insurance
401(k) matching
Opportunities for advancement
Life insurance

Qualifications

Bar experience
Kitchen management

Full Job Description

You are a seasoned restaurant leader, passionate about creating amazing dining experiences. We will utilize your talents to their fullest and provide an opportunity to advance your career. Our unique culture is one of the reasons we’ve been named to the Fortune 100 Best Companies to Work For® list since 2014. At The Cheesecake Factory, we know great things happen when passionate leaders gather around our table. Come join us!

What we offer:

Comprehensive healthcare including medical, dental and vision
Flexible healthcare spending account
Employee Assistance Programs
Company-paid group life insurance, short term disability and long-term disability
Paid time off including vacation and sick time
401k plan with company match
Quarterly Bonus program
25% discount for your party when dining in as a guest
Eligible for up to 50% next day pay (exclusions apply)
Tuition assistance
Career growth opportunities

What we’re looking for:

At least 2 years of experience as a manager in a full-service restaurant (dining plus bar)
Solid track record of success in previous roles, including demonstrated career growth
Strong interpersonal and communication skills
Dependable and motivated with a strong work ethic
Able to stand, sit, squat or walk for extended periods of time
Able to grasp, reach overhead, push, lift and carry up to 50 lbs

Who we are:

Named to FORTUNE Magazine’s “100 Best Companies to Work For®” list every year since 2014, The Cheesecake Factory is a leader in experiential dining. We are culinary-forward and relentlessly focused on hospitality. Delicious, memorable experiences created by passionate people—this defines who we are and where we are going.

We currently own and operate 353 restaurants throughout the United States and Canada under brands including The Cheesecake Factory®, North Italia®, Flower Child® and a collection of other FRC brands. Internationally, 34 The Cheesecake Factory® restaurants operate under licensing agreements. Our bakery division operates two facilities that produce quality cheesecakes and other baked products for our restaurants, international licensees and third-party bakery customers.

We are an equal opportunity employer. We are committed to creating an inclusive and welcoming workplace for all. We welcome applicants from a wide variety of identities, ideas, perspectives, backgrounds and experiences to apply. The Cheesecake Factory offers reasonable accommodations to job applicants with disabilities.

#SoCheesecake #LifeAtCheesecake

To notify of a non-compliant job posting, please send a notice to [email protected].

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Refine Your Search

culinary jobs in long island ny

Kitchen Manager

Culinary Positions

Kitchen Manager/ Multi Locations

Kitchen Manager (overnight)

Sous Chef - Tatte Garden City

Culinary Leadership Development Program

Director Culinary Services / Executive Chef

Kitchen Manager

Culinary Supervisor

Private Chef (Jr)

Culinary Cooking Class Assistant

Sous Chef - Corporate Dining

Prepared Foods Associate Team Leader (Culinary & Deli Assistant Department Manager)

Prepared Foods Order Writer (Deli / Culinary - Buyer / Inventory Replenishment) - Part Time

Cook

Server

Second Cook (LJ)

Prepared Foods Production Team Member (Deli / Culinary Prep) - Full Time

Prepared Foods Team Member (Deli Service Counter & Culinary Venues) - Part Time

Executive Sous Chef

I want to receive the latest job alert for culinary in long island ny

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