Top 14 Sous chef Jobs in Lorain, Oh

Cook/ Prep Cook/ Sous Chef
The Abbewood —Elyria, OH
- Full-time
- Hospitality
- High school diploma or GED
- 1 year
Quick Apply
9h
Sous Chef – Leadership Track (Steady Role with Growth Opportunity)
Iacofano's Catering & Events —Brook Park, OH
- $23 - $27 an hour
- Extended hours
- ServSafe
- Cooking
- Ability to lift 50 pounds
- Paid holidays
- Dental insurance
Quick Apply
Sous Chef- Le Burger
Harbor Bay Hospitality —Cleveland, OH
- $55,000 - $65,000 a year
- Weekends as needed
- High school diploma or GED
- Accounting
- Cleaning
- Health insurance
- Dental insurance
Quick Apply
Sous Chef jaja, Harbor Bay Hospitality
Harbor Bay Hospitality —Cleveland, OH
- $45,000 - $55,000 a year
- Weekends as needed
- 18 years or older
- Mid-level
- In-person
- Paid training
- Disability insurance
Quick Apply
12d
Sous Chef
GREAT LAKES BREWING CO —Cleveland, OH
- Weekends as needed
- Bar
- ServSafe
- Mid-level
Part Time Event Chef - Truss Events
Harbor Bay Hospitality —Cleveland, OH
- $28 - $32 an hour
- Part-time
- No education required
- ServSafe
- Basic math
Quick Apply
Prepared Foods Sous Chef
Market District —Westlake, OH
- Full-time
- 18 years or older
- ServSafe
- Cooking
Chef
Hospitalime —Cleveland, OH
- $60,000 - $90,000 a year
- Multiple hires
- Background check
- In-person
- Senior level
- Health insurance
- Dental insurance
Quick Apply
1d
Sous Chef / Line Lead
ItaLees Kitchen and Tap —Fairview Park, OH
- $20 an hour
- Full-time
- Mid-level
- Supervising experience
- In-person
- Health insurance
- Tuition reimbursement
Quick Apply
1d
Kitchen Supervisor (Don's Lighthouse)
Strang Corporation —Cleveland, OH
- $17 - $22 an hour
- Full-time
- Mid-level
- Ability to climb stairs
- Ability to lift 50 pounds
Quick Apply
Line Cook
Strang Corporation —Strongsville, OH
- $17.50 - $22.50 an hour
- Full-time
- Customer service
- Mid-level
- Ability to climb stairs
Quick Apply

More jobs to discover

Find similar jobs that you might be interested in.

Sous Chef – Leadership Track (Steady Role with Growth Opportunity)
Iacofano's Catering & Events —Brook Park, OH
ServSafe certification (or willingness to obtain). Experience training and developing staff. Work in a clean, organized, high-volume catering kitchen.
$23 - $27 an hour
Quick Apply

Explore jobs in cities nearby

Check out jobs in cities near your current location, Columbus

Executive Sous Chef
Tucci's Italian Steakhouse —Dublin, OH
Assist in inventory, ordering, and cost control. *Minimum 3+ years* of culinary leadership experience in a *high-volume kitchen*.
$70,000 - $80,000 a year
Quick Apply
3d
Sous Chef
Columbus Brewing Company —Columbus, OH
O Actively participate in the inventory process as directed by the Executive Chef, including counting, organizing, and maintaining accurate stock levels to…
$60,000 - $65,000 a year
Quick Apply
7d

Show more jobs in cities nearby

I want to receive the latest job alert for sous chef in lorain, oh

By signing in to your account, you agree to SimplyHired's Terms of Service and consent to our Cookie and Privacy Policy.

Cook/ Prep Cook/ Sous Chef

The Abbewood -
Elyria, OH

Quick Apply

Job Details

Full-time
9 hours ago

Qualifications

Hospitality
Complaint handling
High school diploma or GED
Institutional kitchen experience

Full Job Description

Position Summary:
The Cook/Sous Chef prepares nutritious, high quality meals with a hospitality focus for residents enjoyment in accordance with all laws, regulations and company standards Reports to the Dining Services Director.

Qualifications:

Must have high school diploma or equivalent
Must have 1 year scratch food preparation experience
Must have prior experience regularly preparing meals for large groups
Must be able to be ServSafe certified

Primary Job Responsibilities:

Maintains system to ensure timely meal services
Checks daily menu and special events calendar to ensure necessary food and supplies are available
Prepares meals meeting nutritional requirements as well as appetizing in appearance
Garnishes plates to enhance overall dining experience
Prepares food based on standardized recipes
Makes only authorized substitutions
Seasons food appropriately
Serves food based on established portion controls
Assists in preparation of special meals and for special events
Estimates portions and utilizes leftovers appropriately to reduce food costs
Operates kitchen within state and county regulations including sanitation, food storage, recordkeeping, food temperatures, portion sizes, chemical usage/storage
Operates kitchen equipment safely and efficiently: steamer, oven, grill, meat slicer, mixer, grinder, dishwasher, etc.
Maintains cooler and freezer properly: dates and labels food, no food on floor, etc.
Assists with putting up stock on delivery days
Assists with daily kitchen duties: washing pots/pans, putting up stock, removing trash and boxes, cleaning steam table and checking water levels
Completes daily cleaning assignments
Maintains a clean and sanitized work environment
Follows local and state handwashing procedures to ensure food safety
Assists with supervisory duties in absence of Dining Services Director

Additional Requirements:

Must enjoy serving seniors
Must demonstrate excellent customer service and hospitality
Must demonstrate trustworthiness and dependability
Must work efficiently and effectively with little to no supervision
Must demonstrate effective communication skills
Must be able to work in a fast paced environment
Must demonstrate good planning skills
Must be able to multi task and meet deadlines
Must maintain a professional appearance in accordance with Company standards
Must be able to receive and resolve complaints graciously
Must be responsive to resident requests
Displays integrity and professionalism by adhering to Century Park’s Code of Ethics and completes all required compliance training

Who We Are:
At Century Park Associates, we are dedicated to creating an enriching lifestyle for our residents and a rewarding work environment for our valued associates. We take pride in providing an atmosphere where relationships of trust, leadership and personal ethics are not only valued, but expected of all our associates. Our “people come first” approach ensures that excellence, respect and outstanding service are apparent in all we do as an organization. We believe in caring for and loving our residents and strongly support their ability to continue growing, learning and contributing. Every day, team members at Century Park Associates choose to go beyond their job descriptions, exceeding expectations, on behalf of their residents. They have learned that those who go the extra mile receive rewards happiness of heart and peace of mind.

Quick Apply

Refine Your Search

sous chef jobs in lorain, oh

Cook/ Prep Cook/ Sous Chef

Sous Chef – Leadership Track (Steady Role with Growth Opportunity)

Sous Chef- Le Burger

Sous Chef jaja, Harbor Bay Hospitality

Sous Chef

Part Time Event Chef - Truss Events

Prepared Foods Sous Chef

Chef

Sous Chef / Line Lead

Kitchen Supervisor (Don's Lighthouse)

Line Cook

More jobs to discover

Explore jobs in cities nearby

I want to receive the latest job alert for sous chef in lorain, oh

Explore jobs in more locations

Job Seeker Tools

Employer Tools

Browse

Stay Connected