Top 207 research development chef Jobs in los angeles ca

Restaurant chef
EL GALLO GIRO —San Fernando Valley, CA
- $25 - $30 an hour
- Full-time
- Background check
- Hospitality
- Mid-level
- Health insurance
- Dental insurance
Quick Apply
Chef de Cuisine - Kalbi Social Club Brea
SL&C KSC Brea —Brea, CA
- $85,000 - $100,000 a year
- Full-time
- Hospitality
- 5 years
- Recruiting
- Health insurance
- Dental insurance
Quick Apply
Chinese Chef
Hacor Inc —Los Angeles, CA
- $70,000 - $80,000 a year
- Full-time
- Senior level
- Leadership
- Communication skills
- Paid holidays
- Health insurance
Quick Apply
Executive Chinese Chef
Red Lotus Den —San Gabriel, CA
- $90,000 - $100,000 a year
- Full-time
- Supervising experience
- Continuous improvement
- Mentoring
- Health insurance
Quick Apply
11d
Executive Chefs to Relocate to Dallas, TX
Big-Dill LCC —Los Angeles, CA
- Up to $100,000 a year
- 12 hour shift
- Spanish
- Casual dining restaurant
- Inventory management
- Relocation assistance
- Health insurance
Quick Apply
Wok Chef
Very Thai Century City —Los Angeles, CA
- $27 - $30 an hour
- Part-time
- 18 years or older
- Cooking
- Mid-level
Quick Apply
Sous Chef
Tao Group Hospitality —Los Angeles, CA
- $70,304 - $80,000 a year
- Extended hours
- Background check
- Mid-level
- Microsoft Office
- Disability insurance
- Health insurance
Quick Apply
Chinese Chef
Hacor Inc —Los Angeles, CA
- From $85,000 a year
- Full-time
- Restaurant management
- Cooking
- Mid-level
- Paid holidays
- Health insurance
Quick Apply
Sous Chef - Soho Warehouse DTLA
Soho House & Co. —Los Angeles, CA
- $70,000 - $75,000 a year
- 8 hour shift
- ServSafe
- Mid-level
- 3 years
- Health insurance
- Dental insurance
Quick Apply
Sous Chef
Confidential Golf Course —Rancho Palos Verdes, CA
- $26 - $27 an hour
- Full-time
- Background check
- Basic math
- English
- Paid holidays
- Health insurance
Quick Apply
Corporate Chef
Restaurant —Los Angeles, CA
- $130,000 - $165,000 a year
- Full-time
- Inventory management
- Sanitation
- Hotel
- Travel reimbursement
- Relocation assistance
Quick Apply
Kitchen Lead at Sobuneh
Sobuneh —West Hollywood, CA
- $20.50 - $23.50 an hour
- Overtime
- Spanish
- Restaurant management
- English
- Paid training
- Employee discount
Quick Apply
Chef
Restaurant —Santa Monica, CA
- $75,000 - $85,000 a year
- Full-time
- Cooking
- Mentoring
- In-person
- Food provided
Quick Apply
9d
Pastry Chef | Chic European Bakery
One Haus —Los Angeles, CA
- $26 - $28 an hour
- Full-time
- Hospitality
- Mid-level
- Bakery
- Health insurance
- 401(k)
Quick Apply
Sous Chef
RVR Venice —Venice, CA
- $78,000 - $90,000 a year
- Full-time
- Background check
- Mid-level
- In-person
- Relocation assistance
- Health insurance
Quick Apply
11h
F&B Supervisor
Four Points by Sheraton Anaheim —Anaheim, CA
- $22.99 - $23.99 an hour
- 8 hour shift
- Background check
- Casual dining restaurant
- Culinary experience
- Health insurance
- Dental insurance
Quick Apply
10h
Head Chef
The Arc Los Angeles & Orange Counties —Downey, CA
- $22 - $26 an hour
- Weekends as needed
- Spanish
- 5 years
- English
- Health insurance
- Dental insurance
Quick Apply
7d
Cook/Chef (SNF)
Lake Balboa Care Center —Van Nuys, CA
- $19 - $23 an hour
- Full-time
- Background check
- Skilled nursing facility
- Inventory control
- Health insurance
- Dental insurance
Quick Apply
12h
Sushi Chef / Helper 2 Days only Satuday and Sunday
Yanagi Kitchen - Redondo Beach —Redondo Beach, CA
- $20 - $24 an hour
- Part-time
- Mid-level
- In-person
- Ability to stand for extended periods
- Opportunities for advancement
Quick Apply
9d
Brand Chef - Relocate to Vegas!
COREcruitment —Los Angeles, CA
- $120,000 - $150,000 a year
- Full-time
- Mentoring
- Senior level
- Restaurant
Quick Apply

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Restaurant chef

EL GALLO GIRO -
San Fernando Valley, CA

Quick Apply

Job Details

Full-time
$25 - $30 an hour

Benefits

Health insurance
Dental insurance
Paid time off
Vision insurance
Food provided

Qualifications

Bakery
Hospitality
Staff supervision
Teamwork
Fine dining experience
Shift management
Team development
Staff training
Baked goods
Mexican cuisine
Managing kitchen staff
Chef

Full Job Description

Job Summary
We are on the lookout for a passionate and skilled Restaurant Chef to lead our culinary team. In this role, you'll be at the heart of creating memorable dining experiences by preparing high-quality dishes, managing kitchen operations, and ensuring our standards of excellence are met every day. The ideal candidate is enthusiastic about food, experienced in fine dining and catering, and ready to inspire a team to deliver exceptional service. Your leadership will help shape our restaurant’s reputation for culinary excellence and guest satisfaction.

Responsibilities

Oversee daily kitchen operations, including food preparation, cooking, and presentation to ensure consistency and quality.
Lead menu planning and development, incorporating innovative Mexican dishes/salsas while maintaining cost efficiency.
Manage inventory control and food production processes to minimize waste and optimize stock levels.
Supervise kitchen staff, providing guidance, training, and support to foster a collaborative team environment.
Ensure compliance with food safety standards and health regulations across all kitchen activities.
Coordinate catering events and banquet services, ensuring timely delivery of high-quality meals.
Monitor food handling procedures and maintain cleanliness standards throughout the kitchen area.

Qualifications

Proven experience in restaurant kitchens, with a strong background in fine dining, catering, or banquet services.
Recipe creation and costing.
Supervising experience in a fast-paced food service environment is essential.
Knowledge of dietary requirements and food management practices within the hospitality industry.
Expertise in food production, menu planning, inventory management, and kitchen operations.
Strong leadership skills with the ability to manage shifts effectively and motivate team members.
Familiarity with food safety protocols and health regulations related to the food industry.
Excellent communication skills to collaborate with staff and ensure smooth restaurant management. Join us as a Restaurant Chef where your culinary expertise will elevate our dining experience! Your leadership will inspire a talented team dedicated to delivering exceptional food service in a vibrant hospitality setting.

Pay: $25.00 - $30.00 per hour

Benefits:

Dental insurance
Food provided
Health insurance
Paid time off
Vision insurance

Experience:

Chef: 3 years (Required)
Mexican cuisine: 5 years (Required)
Bakery: 2 years (Required)

Work Location: In person

Quick Apply

Refine Your Search

research development chef jobs in los angeles ca

Restaurant chef

Chef de Cuisine - Kalbi Social Club Brea

Chinese Chef

Executive Chinese Chef

Executive Chefs to Relocate to Dallas, TX

Wok Chef

Sous Chef

Chinese Chef

Sous Chef - Soho Warehouse DTLA

Sous Chef

Corporate Chef

Kitchen Lead at Sobuneh

Chef

Pastry Chef | Chic European Bakery

Sous Chef

F&B Supervisor

Head Chef

Cook/Chef (SNF)

Sushi Chef / Helper 2 Days only Satuday and Sunday

Brand Chef - Relocate to Vegas!

I want to receive the latest job alert for research development chef in los angeles ca

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