Top 48 Culinary lead Jobs in Louisville, Ky

Executive Chef (TGSL)
Civitas Senior Living —Prospect, KY
- $85,000 - $88,000 a year
- Hospitality
- ServSafe
- 1 year
- AD&D insurance
- Health insurance
Quick Apply
Culinary Lead
5 Iron Golf —Louisville, KY
- $50,000 - $55,000 a year
- Weekends as needed
- Customer service
- Mid-level
- Ability to lift 50 pounds
Quick Apply
14d
Executive Chef
Louisville Country Club —Louisville, KY
- Full-time
- Mentoring
- Recruiting
- In-person
- Relocation assistance
- Health insurance
Quick Apply
2d
Executive Chef - Mesh | Louisville, KY
Mesh - Louisville —Louisville, KY
- Weekends as needed
- Hospitality
- Customer service
- Continuous improvement
- Health insurance
- Dental insurance
Quick Apply
Restaurant Manager
LongHorn Steakhouse —Louisville, KY
- Full-time
- Mid-level
- Guest services
- Restaurant
- Dental insurance
- Flextime
Executive Sous Chef - Athletic Dining
L&N Federal Credit Union Stadium —Louisville, KY
- $65,000 - $75,000 a year
- Extended hours
- Hospitality
- Ability to lift 50 pounds
- Mentoring
- Paid holidays
- Health insurance
Quick Apply
Cook
The Brown Hotel —Louisville, KY
- $17 - $20 an hour
- Weekends as needed
- Hotel
- US work authorization
- Hotel experience
- Paid holidays
- Health insurance
Quick Apply
8d
Cook
Hilton Garden Inn Louisville Downtown —Louisville, KY
- Weekends as needed
- Hotel
- US work authorization
- Hotel experience
- Paid holidays
- Health insurance
Quick Apply
Child Care Cook
Madison Area Technical College —Louisville, KY
- $20.14 - $21.65 an hour
- Full-time
- Classroom
- CPR Certification
- High school diploma or GED
- Health insurance
- Dental insurance
Quick Apply
2d
Sous Chef
Hotel Genevieve —Louisville, KY
- $65,000 - $75,000 a year
- Overtime
- Writing skills
- English
- Hotel
- Health savings account
- Paid holidays
Quick Apply
7d
Lead Cook
Derby City Gaming & Hotel —Louisville, KY
- Mid-level
- 3 years
- High school diploma or GED
Quick Apply
Cook/Culinary Aide
Riverview Village —Clarksville, IN
- Full-time
- Skilled nursing facility
- ServSafe
- High school diploma or GED
- Paid holidays
- Health insurance
Quick Apply
Sous Chef - Repeal
White Lodging Services Corporation —Louisville, KY
- Mid-level
- Hotel
- Mentoring
- Paid parental leave
- Health insurance
Quick Apply
10d
Sous Chef
Derby City Gaming & Hotel —Louisville, KY
- ServSafe
- Cooking
- Hotel
Quick Apply
Culinary Cook
Highlands Nursing and Rehabilitation —Louisville, KY
- Part-time
- 18 years or older
- High school diploma or GED
- Entry level
Quick Apply
11d
EXECUTIVE SOUS CHEF - CHURCHILL DOWNS
Levy Sector —Louisville, KY
- Weekends as needed
- Background check
- Mid-level
- 3 years
- Commuter assistance
- Paid parental leave
Quick Apply
Sous Chef
White Lodging —Louisville, KY
- $54,706.52 - $68,474.52 a year
- Full-time
- Mid-level
- Hotel
- Mentoring
- Paid parental leave
- Health insurance
Quick Apply
8d
SOUS CHEF
Ditto'sGrill —Louisville, KY
- $20 - $25 an hour
- Full-time
- Cooking
- Mid-level
- Mentoring
Quick Apply
Kitchen Manager - Guy Fieri's Smokehouse
Live! Hospitality & Entertainment —Louisville, KY
- Weekends as needed
- Writing skills
- Cooking
- Mid-level
Quick Apply
Lead Line Cook - Repeal
White Lodging Services Corporation —Louisville, KY
- Mid-level
- Hotel
- Mentoring
- Paid parental leave
- Disability insurance
Quick Apply
2d

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Executive Chef (TGSL)

Civitas Senior Living -
Prospect, KY

Quick Apply

Job Details

$85,000 - $88,000 a year

Benefits

AD&D insurance
Health insurance
Dental insurance
Paid time off
Vision insurance
Referral program
Retirement plan

Qualifications

Food and beverage product quality management
Food quality maintenance
Menu design
Kitchen health and safety standards
Hospitality
Employee onboarding
Community engagement experience
Assisting with meal planning
Food preparation for special diets
Operations management
Food service health code compliance
ServSafe
Team leadership
Food Safety Manager Certification
Safety regulations
Coaching
Staff scheduling
Job-specific skills training (staff training program)
Regulatory compliance
Team scheduling
Working with seniors
Team development
Hiring
Experience working with individuals with specific dietary needs
Quality control management
Kitchen cost control
Food safety sanitizing procedures
Inventory tracking for food cost management
Kitchen staff training
Schedule creation

Full Job Description

Community: The Grand Senior Living
Address: 9300 Civic Way, Prospect, KY 40059

Fuel Your Passion for Culinary Excellence

At Civitas Senior Living, we celebrate the art of food and the impact it has on daily life. Our culinary leaders don’t just cook — they create experiences, build teams, and elevate the standard of dining for our residents. If you take pride in quality, leadership, and innovation, we invite you to join our team.

Executive Chef

What You’ll Do:

Lead, coach, and develop the culinary team, creating a strong and accountable kitchen culture
Maintain high standards for food quality, presentation, cleanliness, and safety
Oversee food cost, inventory, and budget performance
Manage hiring, onboarding, and ongoing staff training
Build and maintain schedules that support operational needs
Ensure compliance with all policies, procedures, and regulatory requirements
Partner on menu planning, special events, and resident-focused dining experiences
Support community engagement through food and hospitality

What You Bring:

2+ years of culinary experience (culinary training preferred)
At least 1 year of leadership experience (2+ years in food service management preferred)
Knowledge of state dietary regulations and food safety standards
A genuine passion for serving seniors and enhancing their dining experience

Executive Chef – Additional Qualifications

We are seeking an experienced Executive Chef who brings both strong operational leadership and culinary creativity:

5–10 years of kitchen leadership experience
Background in senior living, healthcare, or restaurant environments
Experience managing high-volume kitchen operations
Strong standards for food quality, consistency, and presentation
Solid understanding of food safety and sanitation practices
Current ServSafe Manager Certification
Experience with menu development balancing flavor, nutrition, and cost
Familiarity with special diets (low sodium, diabetic, heart-healthy)
Proven labor management and scheduling skills
Strong inventory control and cost management experience
Ability to train, coach, and develop kitchen staff
Hands-on leadership presence during service

Why Join Civitas Senior Living?

Competitive benefits: Health, Dental, Vision, Life, AD&D, Retirement Plan, PTO & more
Opportunities for career growth and development
Consistent scheduling with flexibility for time off
Employee referral bonuses

Did you know?
Civitas Senior Living is a Certified™ Great Place to Work, with 90% of employees reporting a strong sense of purpose in their roles.

Our Culinary Mission

Passionate Culinary Service. Passionate Cleanliness. Passionate Care.

As a condition of employment at a Civitas Senior Living community, all new hires will be asked to complete a screening process as required by state regulations. All offers of employment are contingent upon the successful completion of this process. Residency within the State that this Community/Location operates in is a condition of employment.

Quick Apply

Refine Your Search

culinary lead jobs in louisville, ky

Executive Chef (TGSL)

Culinary Lead

Executive Chef

Executive Chef - Mesh | Louisville, KY

Restaurant Manager

Executive Sous Chef - Athletic Dining

Cook

Cook

Child Care Cook

Sous Chef

Lead Cook

Cook/Culinary Aide

Sous Chef - Repeal

Sous Chef

Culinary Cook

EXECUTIVE SOUS CHEF - CHURCHILL DOWNS

Sous Chef

SOUS CHEF

Kitchen Manager - Guy Fieri's Smokehouse

Lead Line Cook - Repeal

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