Top 200 Grill cook Jobs in Lovejoy Ga

Cook
Areas USA, Inc —Atlanta, GA
- $19 an hour
- English
- Mid-level
- 3 years
- Paid holidays
- Health insurance
Quick Apply
5d
Cook
Palms of Lake Spivey —Jonesboro, GA
- $18 - $19 an hour
- Part-time
- Background check
- Organizational skills
- Fingerprint clearance
- Paid training
- Paid holidays
Quick Apply
Line Cook
Fatboiz —McDonough, GA
- $14 - $18 an hour
- Full-time
- High school diploma or GED
- Ability to stand for extended periods
- Entry level
Quick Apply
Fry Cook
Fatboiz —McDonough, GA
- Full-time
- High school diploma or GED
- Ability to stand for extended periods
- Entry level
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Cook / Grill Operator
Waffle House, Inc. —Hampton, GA
- Weekends as needed
- No experience needed
- 16+ years old
- Cleaning
- Paid parental leave
- Health insurance
Quick Apply
COCINEROS - cook - prep
Santa Maria Tapas and seafood —Fayetteville, GA
- $700 - $1,500 a week
- Part-time
- Restaurant
- Entry level
- Kitchen
- Paid time off
- Flexible schedule
Quick Apply
6d
Cook
Keke's Breakfast Cafe - Flamingo Partners —McDonough, GA
- Full-time
- Maintenance
- Entry level
- Kitchen
Quick Apply
Line Cook
4727 kitchen and lounge —Stockbridge, GA
- $16 - $18 an hour
- Part-time
- In-person
- Communication skills
- Entry level
Quick Apply
Line Cook / Kitchen
Applebee's —Jonesboro, GA
- Part-time
- 18 years or older
- US work authorization
- Fair chance
Quick Apply
11d
Airport Lounge Cook
Sodexo —Atlanta, GA
- $20 an hour
- Online Application
- Customer service
- Entry level
- Under 1 year
- Paid holidays
- Health insurance
5d
Soul Food Cook
BROWN'S KITCHEN —McDonough, GA
- $13 - $16 an hour
- Part-time
- In-person
- Entry level
- Commercial
Quick Apply
4d
Line Cook
1111 Sports bar —Ellenwood, GA
- $21 - $22 an hour
- Full-time
- In-person
- Communication skills
- Entry level
- Employee discount
Quick Apply
8d
Cook
Metro Corral Partners, LLC dba Golden Corral —McDonough, GA
- Part-time
- Entry level
- Kitchen
Quick Apply
Grill Cooks
Logan's Roadhouse —McDonough, GA
- Weekends as needed
- Ability to lift 50 pounds
- Ability to stand for extended periods
- Communication skills
Quick Apply
Cook
Benton Village of Stockbridge —Stockbridge, GA
- Weekends as needed
- Background check
- Organizational skills
- Fingerprint clearance
- Paid training
- Paid holidays
Quick Apply
Back of House Team Member
Truett’s Grill —McDonough, GA
- $10 - $14 an hour
- Part-time
- No education required
- No experience needed
- In-person
- Paid training
- Health insurance
Quick Apply
GRILL COOK (FULL TIME)
Flik Hospitality Group —Atlanta, GA
- $20 - $22 an hour
- Urgently hiring
- Background check
- Serving
- Mid-level
- Commuter assistance
- Disability insurance
Quick Apply
Line Cooks
O'Charley's Team Members —Stockbridge, GA
- Part-time
- Casual dining restaurant
- Entry level
- Kitchen
- Health insurance
- 401(k)
Quick Apply
Cook
Two Eggs —Stockbridge, GA
- Part-time
- ServSafe
- Restaurant
- Communication skills
- Employee discount
Quick Apply
GRILL COOK (FULL TIME)
Eurest —Atlanta, GA
- $18 an hour
- Urgently hiring
- Background check
- Entry level
- Kitchen
- Commuter assistance
- Disability insurance
Quick Apply
12d

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Cook

Areas USA, Inc -
Atlanta, GA

Quick Apply

Job Details

$19 an hour
5 days ago

Benefits

Paid holidays
Health insurance
Dental insurance
Paid time off
Employee assistance program
Vision insurance
401(k) matching
Employee discount
Life insurance

Qualifications

English

Full Job Description

Position Title:Cook

Departments:Food & Beverage Operations

Reports:Kitchen Manager/Concept Manager

Status:Non-Exempt

Pay Rate: $19.00 per hour

Broad Functions: Accurately and efficiently cook meats, fish, vegetables, soups, and other hot food products as well as prepare and portion food products prior to cooking. Also perform other duties in the areas of food and final plate preparation including plating and garnishing of cooked items and preparing appropriate garnishes for all hot menu item plates.

Main Duties and Responsibilities:

1. Prepares a variety of meats, seafood, poultry, vegetables, and other food items for cooking in broilers, ovens, grills, fryers, and a variety of other kitchen equipment.

2. Assume 100% responsibility for quality of products served.

3. Knows and complies consistently with standard portion sizes, cooking methods, quality standards and kitchen rules, policies, and procedures.

4. Stocks and maintains sufficient levels of food products at line stations to assure a smooth service period.

5. Portions food products prior to cooking according to standard portion sizes and recipe specifications.

6. Maintains a clean and sanitary workstation area including tables, shelves, grills, broilers, fryers, pasta cookers, sauté burners, convection oven, flat top range, and refrigeration equipment.

7. Prepares items for broiling, grilling, frying, sautéing or other cooking methods by portioning, battering, breading, seasoning and/or marinating.

8. Follows proper plate presentation and garnish set up for all dishes.

9. Assists in food prep assignments during off-peak periods as needed.

10. Assists in the receiving of products and stock/replenish items correctly as needed.

11. Record temperature of food items, equipment, and storage products on appropriate logs.

12. Closes the kitchen properly and follows the closing checklist for kitchen stations. Assists others in closing the kitchen.

13. Attends all scheduled employee meetings and brings suggestions for improvement.

14. Performs other related duties as assigned by the Kitchen Manager or manager-on-duty.

Skills and Qualifications:

1. Culinary studies preferred.

2. A minimum of 3 years of experience in a full service restaurant.

3. Verbal and written communication is essential, able to read, speak and understand the English language in order to read kitchen tickets, recipes, safety and OSHA compliance and training, etc.

4. Ability to remember, recite and promote the variety of menu items.

5. Good team work approach to daily tasks

Physical Demands:

The physical demands described here are representative of those that must be met by an associate to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.

While performing the duties of this job, the associate is regularly required to: stand for long periods of time, use hands and fingers, and be able to handle, feel, communicate verbally, and hear.

The associate is frequently required to reach with hands and arms, climb, balance, taste, and smell. The associate is also occasionally required to walk, stoop, kneel, crouch, crawl, and either lift or move up to 75 pounds. Specific vision abilities required by this job include close vision, distance vision, color vision, peripheral vision, depth perception, and the ability to focus. Be able to work in a standing position for long periods of time (up to 8 hours).

Benefits:

We offer full-time eligible employees affordable medical insurance, dental and vision benefits, along with a variety of voluntary insurance options. Our benefits package includes company-sponsored life insurance, a free employee assistance program, competitive paid time off, company holidays, and a 401k retirement plan with company match. Plus, enjoy access to discount programs for travel and entertainment and a location meal program. In addition, this position is eligible for overtime and overnight differentials.

Quick Apply

Refine Your Search

grill cook jobs in lovejoy ga

Cook

Cook

Line Cook

Fry Cook

Cook / Grill Operator

COCINEROS - cook - prep

Cook

Line Cook

Line Cook / Kitchen

Airport Lounge Cook

Soul Food Cook

Line Cook

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Grill Cooks

Cook

Back of House Team Member

GRILL COOK (FULL TIME)

Line Cooks

Cook

GRILL COOK (FULL TIME)

I want to receive the latest job alert for grill cook in lovejoy ga

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