Top 23 Cook Jobs in Ludington, Mi

Dietary Cook
Medilodge of Ludington —Ludington, MI
- $17.85 - $19.79 an hour
- ServSafe
- Basic math
- English
- Health savings account
- Loan repayment program
Quick Apply
14d
Galley/Cook - LMC
Lake Michigan Carferry —Ludington, MI
- $17.00 - $17.35 an hour
- Day shift
- Entry level
- Kitchen
- Paid holidays
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Line Cook / Chef
Timbers Steak and Seafood —Ludington, MI
- $17 - $100 an hour
- Weekends as needed
- Culinary experience
- 5 years
- Cooking
- Employee discount
- Flexible schedule
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Line Cook/Prep Cook
Next Chapter Cafe —Ludington, MI
- $15 - $20 an hour
- Part-time
- ServSafe
- Cooking
- High school diploma or GED
- Employee discount
- Flexible schedule
Quick Apply
3d
Kitchen Staff
Ludington Meat Company —Ludington, MI
- Weekends as needed
- Entry level
- Kitchen
Kitchen help - Cook, Sous Chef, Line Cook, Prep Cook, Chef
Timbers of Ludington & Timbers Prime Locations —Ludington, MI
- $29,000.00 - $73,444.28 a year
- Part-time
- Bar
- Casual dining restaurant
- 5 years
- Flexible schedule
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7d
Line Cook/Prep Cook
Manistee Golf & Country Club —Manistee, MI
- $18 - $20 an hour
- Part-time
- In-person
- Restaurant
- Restaurant experience
- Employee discount
- Flexible schedule
Quick Apply
Production/Cook
Pizza Hut —Ludington, MI
- Serving
- Cooking
- Quick service & fast food restaurant
- Health insurance
- Flexible schedule
Quick Apply
Line Cook / Kitchen Team
Applebee's —Ludington, MI
- Weekends as needed
- Casual dining restaurant
- Writing skills
- Ability to lift 50 pounds
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Food Production
KFC —Ludington, MI
- Evenings as needed
- Basic math
- Quick service & fast food restaurant
- Organizational skills
- Flexible schedule
Quick Apply
Galley/Prep Cook - LMC
Lake Michigan Carferry —Ludington, MI
- $14.00 - $14.35 an hour
- Entry level
- Kitchen
- Paid holidays
- 401(k)
Quick Apply
Dietary Assistant and/or Cook
Oceana County Medical Care Facility —Hart, MI
- Email
- Skilled nursing facility
- Pass drug screening
- Cooking
- Free parking
- Continuing education credits
Cook - Lakeshore (Shelby)
Trinity Health Michigan —Shelby, MI
- Part-time
- 18 years or older
- Hospital
- High school diploma or GED
- Paid holidays
- Paid time off
Cook Wanted at The Outsider
The Outsider —Manistee, MI
- $19 - $24 an hour
- Serving
- Restaurant
- Communication skills
Quick Apply
7d
Windward Cook
Hampton Inn & Suites - Manistee, Michigan —Manistee, MI
- $16 - $18 an hour
- Weekends as needed
- Entry level
- Kitchen
Quick Apply
Cook / Kitchen Help - Assisted Living Home
Green Acres of Manistee —Manistee, MI
- From $16 an hour
- Part-time
- 18 years or older
- Criminal background check
- Geriatrics
- Dental insurance
- 401(k)
Quick Apply
8d
Cook
Grace Adventures —Mears, MI
- Part-time
- 18 years or older
- ServSafe
- Entry level

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Galley/Cook - LMC
Lake Michigan Carferry —Ludington, MI
We encourage cooks to bring their own style of cooking and recipes for meals and baked goods. Responsible for assisting Galley Manager in planning weekly menus,…
$17.00 - $17.35 an hour
Quick Apply
Galley/Prep Cook - LMC
Lake Michigan Carferry —Ludington, MI
Additional responsibilities include but are not limited to unloading of ship supplies, maintaining on-board stock, and cleaning galley areas.
$14.00 - $14.35 an hour
Quick Apply

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Grill Cook/Prep Cook EVENINGS
Westerville Grill —Westerville, OH
If you’re an experienced line cook who enjoys a busy service, a loyal customer base, and a no-nonsense kitchen that values good food and good people, we’d love…
$17 - $22 an hour
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Line Cook - The Rail Dublin
Rail Craft Kitchen and Bar —Dublin, OH
Collaborate with kitchen and front of house staff to ensure timely and seamless delivery of orders. Maintain a clean and organized workspace, contributing to…
$16 - $19 an hour
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Dietary Cook

Medilodge of Ludington -
Ludington, MI

Quick Apply

Job Details

$17.85 - $19.79 an hour
14 days ago

Benefits

Health savings account
Loan repayment program
Health insurance
Dental insurance
401(k)
Flexible spending account
Tuition reimbursement
Vision insurance
Opportunities for advancement
Referral program
Prescription drug insurance
Pet insurance

Qualifications

Kitchen health and safety standards
Recipe adherence
Food preparation for special diets
Food service health code compliance
Food service workstation cleanliness
ServSafe
Safety regulations
Basic math
Food portioning
Filing
English
High school diploma or GED
Institutional kitchen experience
Accommodating special dietary needs
Clean workspace maintenance
Safety standard operating procedures
Food Handler Certification
Entry level
Addressing dietary restrictions in food service
Under 1 year

Full Job Description

Dietary Cook

Facility: MediLodge of Ludington
Starting Wage: $17.85-$19.79 per Hour

This is a great opportunity for someone interested in combining culinary skills with a meaningful role in healthcare! The position seems well-suited for someone who is detail-oriented and passionate about creating meals that meet the dietary needs of elderly residents. Any previous experience in cooking, especially in a restaurant or food service setting is preferred.

Why MediLodge?

Michigan’s Largest Provider of long-term care skilled nursing and short-term rehabilitation services.
Employee Focus: We foster a positive culture where employees feel valued, trusted, and have opportunities for growth.
Employee Recognition: Regular acknowledgement and celebration of individual and team achievements.
Career Development: Opportunities for learning, training, and advancement to help you grow professionally.
Michigan Award Winner: Recipient of the 2023 Michigan Employer of the Year Award through the MichiganWorks! Association.

Compensation?

Starting Wages at $17.85-$19.79 per Hour.
Wage Calculation is based on experience, shift, a $0.85/hr Michigan Direct Care Incentive.
Flexible Pay Options: Get paid daily, weekly, or bi-weekly through UKG Wallet.

Key Benefit Package Options?

Medical Benefits: Affordable medical insurance options through Anthem Blue Cross Blue Shield.
Additional Healthcare Benefits: Dental, vision, and prescription drug insurance options via leading insurance providers.
Specialty Benefits: Reimbursement options for childcare, transportation, and a non-perishable food program for eligible employees.
Michigan Direct Care Incentive: We offer an Eighty-Five Cent Michigan Direct Care Incentive that is added to your hourly wage.
Flexible Pay Options: Get paid daily, weekly, or bi-weekly through UKG Wallet.
Benefits Concierge: Internal company assistance in understanding and utilizing your benefit options.
Pet Insurance: Three options available
Education Assistance: Tuition reimbursement and student loan repayment options.
Retirement Savings with 401K.
HSA and FSA options
Unlimited Referral Bonuses.

Start rewarding and stable career with MediLodge today!

Summary:
The Dietary Cook prepares and serves food using proper food handling and food safety techniques for residents, as well as employees and special events that tastes good and is served at the proper temperature and in an attractive manner in accordance with established standards. Maintains a clean and safe working environment in accordance with established standards.

Qualifications:

Education:

Minimum of tenth grade or above
GED or High School Diploma or above preferred

Licenses/Certification:

ServSafe Food Safety Certification preferred, or other food safety certification as required in state or county of facility.

Experience:

Six months’ experience in large quantity food preparation. Experience with therapeutic diet preparation preferred.

Job Functions:

Reviews menus prior to preparation of food.
Prepares food for regular and therapeutic diets according to the planned menu, as well as employees and special events, as instructed by the supervisor.
Prepares alternative items to meet residents’ individual needs and food preferences.
Prepares and/or portions food using proper food handling and food safety techniques according to established policies, procedures, guidelines, and regulations.
Prepare food in accordance with sanitary regulations as well as our established policies and procedures.
Makes only authorized changes to the planned menu and records the change according to established policy.
Ensures that food tastes good and is served at the appropriate temperature in an attractive, appetizing manner.
Ensure that menus are maintained and filed in accordance with established policies and procedures.
Utilizes standardized recipes to prepare menu items.
Performs other tasks as assigned.

Knowledge/Skills/Abilities:

Knowledge of safe food preparation, handling techniques, and basic nutrition of food.
Skilled in quantity food production and utilize basic math skills.
Ability to communicate effectively with residents and their family members and at all levels of the organization.
Ability to be accurate, concise, and detail-oriented.
Ability to read, speak, understand, and communicate effectively in English through verbal and written means.

Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights (https://www.eeoc.gov/poster) notice from the Department of Labor.

Quick Apply

Refine Your Search

cook jobs in ludington, mi

Dietary Cook

Galley/Cook - LMC

Line Cook / Chef

Line Cook/Prep Cook

Kitchen Staff

Kitchen help - Cook, Sous Chef, Line Cook, Prep Cook, Chef

Line Cook/Prep Cook

Production/Cook

Line Cook / Kitchen Team

Food Production

Galley/Prep Cook - LMC

Dietary Assistant and/or Cook

Cook - Lakeshore (Shelby)

Cook Wanted at The Outsider

Windward Cook

Cook / Kitchen Help - Assisted Living Home

Cook

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