Top 74 culinary manager Jobs in maine

Bar Manager
Showtime Hospitality —South Portland, ME
- From $27 an hour
- Full-time
- Bar
- Mid-level
- Team management
- Free parking
- Disability insurance
Quick Apply
Sous Chef/Line Cook
The Lodge at Moosehead Lake —Greenville, ME
- $23 - $25 an hour
- Full-time
- Background check
- Cooking
- Mid-level
- Referral program
Quick Apply
Dining Room Manager
Showtime Hospitality —Portland, ME
- From $24 an hour
- Weekends as needed
- Management
- Sales
- Customer service
- Free parking
- Paid training
Quick Apply
13d
Grill Cook
Royal River Grill House —Yarmouth, ME
- $25 - $28 an hour
- Full-time
- In person
- Cooking
- In-person
- Entry level
- Free parking
- Disability insurance
Quick Apply
2d
Sous Chef/Kitchen Manager
Senior Food Service —Waterville, ME
- $22 - $28 an hour
- Full-time
- Computer literacy
- Cooking
- Mid-level
- Paid training
- Health insurance
Quick Apply
Sous Chef/Kitchen Manager
Senior Food Service —Camden, ME
- $25 - $32 an hour
- Full-time
- Computer literacy
- Cooking
- Mid-level
- Health insurance
- Dental insurance
Quick Apply
1d
Chef/Kitchen Manager
Senior Food Service —Lewiston, ME
- $78,000 - $90,000 a year
- Full-time
- Ability to lift 50 pounds
- US work authorization
- In-person
- Paid training
- Health insurance
Quick Apply
14d
Sous Chef/Kitchen Manager
Senior Food Service —Westbrook, ME
- $25 - $32 an hour
- Full-time
- Computer literacy
- Cooking
- Mid-level
- Health insurance
- Dental insurance
Quick Apply
5h
Restaurant Sous Chef
Hollywood Casino Bangor —Bangor, ME
- $45,300 - $48,500 a year
- Full-time
- Microsoft Word
- Microsoft Excel
- ServSafe
- Health insurance
- Paid time off
Assistant General Manager - Twelve
Prentice Organization —Portland, ME
- Full-time
- Sales
- ServSafe
- 3 years
- Paid training
- Health insurance
Quick Apply
Restaurant Manager
The Portland Regency Hotel & Spa —Portland, ME
- Weekends as needed
- Bar
- Mid-level
- 3 years
- Disability insurance
- Health insurance
Quick Apply
Line Cook
Ninety Nine Restaurant & Pub —Auburn, ME
- $18 - $20 an hour
- Part-time
- Restaurant
- Entry level
- Kitchen
- Health insurance
- 401(k)
Quick Apply
Sushi Chef II
Hana Group US —Portland, ME
- $17.50 - $20.00 an hour
- Full-time
- English
- Mid-level
- In-person
Quick Apply
Line Cook - Full Time
Giri Hotel Management —Freeport, ME
- $22 - $26 an hour
- Weekends as needed
- ServSafe
- Mid-level
- Hotel
- Disability insurance
- Health insurance
Quick Apply
5d
Catering Manager 3
Sodexo —Portland, ME
- $56,270 - $72,820 a year
- Full-time
- Mid-level
- University
- Experience equivalent to degree accepted
- Paid holidays
- Health insurance
9h
Food Operations Manager 1
Sodexo —Farmington, ME
- $50,660 - $65,560 a year
- Weekends as needed
- Mid-level
- Residential
- Administrative experience
- Paid holidays
- Relocation assistance
7d
Line Cook
Ninety Nine Restaurant & Pub —Topsham, ME
- $19 - $22 an hour
- Part-time
- Restaurant
- Entry level
- Kitchen
- Health insurance
- 401(k)
Quick Apply
Line Cook
Ninety Nine Restaurant & Pub —Biddeford, ME
- $19 - $21 an hour
- Part-time
- Restaurant
- Entry level
- Kitchen
- Health insurance
- 401(k)
Quick Apply
Line Cook
Ninety Nine Restaurant & Pub —Augusta, ME
- $18 - $20 an hour
- Part-time
- Restaurant
- Entry level
- Kitchen
- Health insurance
- 401(k)
Quick Apply
Food Services Manager
Cumberland County Government —Portland, ME
- $34.74 an hour
- Full-time
- ServSafe
- Writing skills
- Mid-level
- Wellness program
- Tuition reimbursement
12d

I want to receive the latest job alert for culinary manager in maine

By signing in to your account, you agree to SimplyHired's Terms of Service and consent to our Cookie and Privacy Policy.

Bar Manager

Showtime Hospitality -
South Portland, ME

Quick Apply

Job Details

Full-time
From $27 an hour

Benefits

Free parking
Disability insurance
Health insurance
Dental insurance
401(k)
Paid time off
Vision insurance
Employee discount
Flexible schedule
Life insurance
Referral program

Qualifications

Teamwork
Wine knowledge
Interpersonal skills
Hospitality industry experience
Food and beverage industry expertise
Bar management

Full Job Description

Are you seeking a career where you get to stretch your creative muscle in a collaborative team environment while managing your staff in a fast-paced, energetic restaurant? Then we want you! Showtime Hospitality is looking for Bar Manager candidates for multiple high-volume locations.

The Bar Manager completely runs all aspects of the bar program. The Bar Manager is responsible for creating our seasonal cocktail menus, curating wine & beer lists with a focus on local Maine breweries, managing beverage cost & controls & placing bar orders. Bar Managers also manage the bar team, and together they uphold the visual & cleanliness standards of Showtime Hospitality. The Bar Manager reports directly to the General Manager. Together, our FOH Managers work as a team with the rest of the management to ensure guests receive the best Showtime experience, from greeting to farewell! Interested candidates should send resume and cover letter.

Qualifications:

- 2+ years of high-volume restaurant management experience
- Focus on providing excellent customer service and hospitality to all guests
- Positive attitude/team player
- Flexible schedule
- Passion for food and hospitality

WHAT MAKES SHOWTIME HOSPITALITY DIFFERENT?

Professional teams built on mutual respect in a supportive, family environment.
We recognize the value in allowing a strong work/life balance.
We close on Christmas Eve, Christmas, and Thanksgiving to allow our employees time to celebrate with their families.
Excellent salary.
Full health, dental, 401K and other benefit packages - reduced rates after 3 years!
Generous Paid Time Off – 112 hours/year with rollover
Huge employee discount of 70% off your food while working or while dining in any of our locations (Royal River Grill House, Tuscan Brick Oven Bistro, Tuscan Table, Sicilian Table)
Flexible schedules
Outstanding growth opportunities.
We are as committed to our employees as we are to our guests.
All our locations have free employee parking.
Our organization strives for excellence every day in all aspects of culinary and guest service operations.

Pay: From $27.00 per hour

Expected hours: No less than 30.0 per week

Benefits:

401(k)
Dental insurance
Disability insurance
Employee discount
Flexible schedule
Health insurance
Life insurance
Referral program
Vision insurance

Work Location: In person

Quick Apply

Refine Your Search

culinary manager jobs in maine

Bar Manager

Sous Chef/Line Cook

Dining Room Manager

Grill Cook

Sous Chef/Kitchen Manager

Sous Chef/Kitchen Manager

Chef/Kitchen Manager

Sous Chef/Kitchen Manager

Restaurant Sous Chef

Assistant General Manager - Twelve

Restaurant Manager

Line Cook

Sushi Chef II

Line Cook - Full Time

Catering Manager 3

Food Operations Manager 1

Line Cook

Line Cook

Line Cook

Food Services Manager

I want to receive the latest job alert for culinary manager in maine

Explore jobs in more locations

Job Seeker Tools

Employer Tools

Browse

Stay Connected