Top 881 Restaurant staff Jobs in Maitland, Fl

SV-Server
SIXTY VINES WINTER PARK, LLC —Winter Park, FL
- From $30 an hour
- Part-time
- English
- High school diploma or GED
- Ability to lift 50 pounds
- Paid time off
- Flexible schedule
Quick Apply
Dishwasher
PF Changs —Winter Park, FL
- $17 - $20 an hour
- Part-time
- 18 years or older
- Customer service
- Restaurant
- Paid training
- Health insurance
SV-Host/Door
SIXTY VINES WINTER PARK, LLC —Winter Park, FL
- From $17 an hour
- English
- US work authorization
- Restaurant
- Paid time off
- Flexible schedule
Quick Apply
Dishwasher
Miller's Ale House —Altamonte Springs, FL
- 18 years or older
- Communication skills
- Entry level
Bar Manager
City Food Hall —Orlando, FL
- $15 an hour
- Part-time
- Bar
- Management
- Sales
- Paid time off
Quick Apply
Server
Ali Baba Restaurant —Longwood, FL
- $14 - $35 an hour
- Part-time
- Basic math
- English
- US work authorization
- Paid training
- Food provided
Quick Apply
8d
Dishwasher
Talkin' Tacos —Maitland, FL
- $14 - $17 an hour
- Part-time
- Restaurant
- Entry level
- Kitchen
- Dental insurance
- Vision insurance
Quick Apply
Cashier/Customer Service
The Hen & Hog —Winter Park, FL
- $14 - $15 an hour
- Part-time
- US work authorization
- In-person
- Restaurant
- Flexible schedule
Quick Apply
13d
Part time Overnight Desk Manager
Marriott International, Inc —Orlando, FL
- $26.92 - $33.65 an hour
- Part-time
- No experience needed
- Hotel
- High school diploma or GED
Server
Legend sushi —Orlando, FL
- From $5,000 a month
- Part-time
- Entry level
- Time management
- Paid training
Quick Apply
Server
Luke's Kitchen and Bar —Maitland, FL
- Mid-level
- Restaurant
Quick Apply
Host
John Fraser Restaurants —Orlando, FL
- $22.73 - $27.37 an hour
- Part-time
- Ability to walk for extended periods
- Computer literacy
- US work authorization
- Health insurance
- Dental insurance
Quick Apply
11d
Host/Hostess
BoVine Steakhouse —Winter Park, FL
- From $15 an hour
- Part-time
- Basic math
- In-person
- Restaurant
Quick Apply
2d
Host / Hostess
The Alfond Inn —Winter Park, FL
- $16 an hour
- Full-time
- High school diploma or GED
- Experience equivalent to degree accepted
- Restaurant
- Health savings account
- Paid holidays
Quick Apply
5d
Server
WAVE SUSHI —Maitland, FL
- $14.00 - $14.50 an hour
- Part-time
- In-person
- Reliable transportation
- Restaurant
- Employee discount
- Flexible schedule
Quick Apply
6d
Server
The Alfond Inn —Winter Park, FL
- $10.98 an hour
- Full-time
- Restaurant
- Entry level
- Health savings account
- Paid holidays
Quick Apply
5d
Front Office Manager
Marriott International, Inc —Lake Buena Vista, FL
- $89,000 - $113,000 a year
- Full-time
- Mid-level
- High school diploma or GED
- Mentoring
7d
Food Runner
The Boathouse Orlando —Orlando, FL
- No experience needed
- High school diploma or GED
- Ability to lift 50 pounds
Host
Allure Orlando —Orlando, FL
- $16 - $17 an hour
- Part-time
- Organizational skills
- In-person
- Restaurant
- Employee discount
- Flexible schedule
Quick Apply
SV-Foodrunner
SIXTY VINES WINTER PARK, LLC —Winter Park, FL
- Part-time
- Restaurant
- Entry level
Quick Apply

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SV-Server

SIXTY VINES WINTER PARK, LLC -
Winter Park, FL

Quick Apply

Job Details

Part-time
From $30 an hour

Benefits

Paid time off
Flexible schedule

Qualifications

Customer communication
English
High school diploma or GED

Full Job Description

At Sixty Vines, our chef-driven menus are inspired by the seasonal cuisine of the wine country, made with local ingredients, and brought to your table fresh from our open-scratch kitchen. Our knowledgeable staff can help you pair each dish with the perfect glass. Because food tastes better with wine.

Want to learn more about what it's like to work at Sixty? Download the "1Huddle" app (https://qrco.de/bcWnMF) and sign using the VIP code "BEHINDTHEVINES" to play a game and learn more!

BENEFITS:

FLEXIBLE SCHEDULES
5 DAYS OF PTO (after 1 year and minimum avg. hours worked requirements are met)
INSURANCE AFTER 60 DAYS: Minimum average hours requirement must be met
AVERAGE $30+/HOUR WITH TIPS
WINE COUNTRY TRIPS EVERY QUARTER
WSET / SOMMELIER CERTIFICATION
FREE ACCESS TO MENTAL HEALTH SERVICES

Server:

Provide friendly, personable, knowledgeable, and hospitable service of food and beverage in accordance with established quality and time standards, while maintaining a high awareness of cleanliness in the restaurant.

Responsibilities:

Interact with guests and coworkers in a friendly and professional manner.

Arrive on time for scheduled shifts, ready to work, in proper uniform.

Accurately ring in all food and beverage orders in the computer.

Stock and replenish stations as needed, including polished silverware glassware.

Assist guests with any questions or concerns about the menu. This includes continually studying and furthering your knowledge with the menu, including liquor, beer, and wine.

Handle all cash and credit card transactions accurately and efficiently, according to company standards.

Execute proper food delivery, placement, and removal at all tables.

Pre-bus and manicure tables throughout the restaurant, not only in your own station.

Communicate any questions or issues to the management team in a timely manner.

Communicate and work together with coworkers and management in a friendly and enthusiastic manner.

Perform appropriate opening and closing duties, including disassembling, cleaning, and sanitizing workstations after every shift.

Set up the next shift of teammates for success.

Practice proper sanitation procedures and follow regulations regarding alcohol sale and service.

Participate in any, and all, continuing education courses available to you.

All restaurant servers should have complete knowledge of the food and bar menu, as well as a complete understanding of host support staff procedures.

Restaurant servers are expected to maintain their tables and assist their guests throughout the visit, ensuring the highest quality dining experience one can offer.

Qualifications:

High School diploma or equivalent.

Must be able to read, write, and speak English.

Stand for long periods of time and be able to lift a minimum of 50 lbs.

Properly utilize a tray to assist in delivering food and drink items to guests.

Obtain and update any required certifications.

We participate in the E-Verify program. As part of our commitment to maintaining a legal workforce, we verify the employment eligibility of all new hires through E-Verify.

Equal Opportunity Employer

Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights (https://www.eeoc.gov/poster) notice from the Department of Labor.

Quick Apply

Refine Your Search

restaurant staff jobs in maitland, fl

SV-Server

Dishwasher

SV-Host/Door

Dishwasher

Bar Manager

Server

Dishwasher

Cashier/Customer Service

Part time Overnight Desk Manager

Server

Server

Host

Host/Hostess

Host / Hostess

Server

Server

Front Office Manager

Food Runner

Host

SV-Foodrunner

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