Top 154 Chefs Jobs in Malibu, Ca

Pastry Chef and Baker
Honeycup —Newbury Park, CA
- $18 - $27 an hour
- Temporary
- Mid-level
- In-person
- Communication skills
Quick Apply
Sushi Chef
Vintage Grocers —Malibu, CA
- $22 - $25 an hour
- Part-time
- Customer service
- High school diploma or GED
- Math
- Health insurance
- Dental insurance
Quick Apply
12d
Kitchen Manager
Pitfire Pizza —Calabasas, CA
- $73,000 - $78,000 a year
- Full-time
- ServSafe
- Mid-level
- Mentoring
- Health insurance
- Dental insurance
Quick Apply
Sous Chef
RVR Restaurant —Venice, CA
- $80,000 - $90,000 a year
- Email
- Cooking
- Mid-level
- 3 years
- Health insurance
- Dental insurance
Quick Apply
Sous Chef (LA & SF Valley Region)
Tartine Bakery —Santa Monica, CA
- From $30.77 an hour
- Weekends as needed
- Bar
- Microsoft Excel
- Casual dining restaurant
- Health insurance
- Dental insurance
Quick Apply
Passionate and Talented Chef Needed in Beverly Hills, CA
@Ease Family Solutions —Beverly Hills, CA
- $155,000 - $190,000 a year
- Full-time
- Mid-level
- Associate's degree
- Communication skills
- Paid holidays
- Paid time off
Full-time Private Chef Required ( Malibu, California)
Lily Pond Services —Malibu, CA
- Overtime
- English
- Mid-level
- Residential
SOUS CHEF (FULL TIME)
Bon Appetit —Malibu, CA
- $28 - $32 an hour
- Urgently hiring
- Background check
- Mid-level
- University
- Commuter assistance
- Disability insurance
Quick Apply
Line Chef
Broad Street Oyster Company - Malibu —Malibu, CA
- $21 - $24 an hour
- Weekends as needed
- Fair chance
- Communication skills
- Entry level
- Paid training
- Health insurance
Quick Apply
4d
Regional Kitchen Manager
goop Kitchen —Los Angeles, CA
- $115,000 - $125,000 a year
- Fast casual restaurant
- 3 years
- Analysis skills
- Health insurance
- Dental insurance
Quick Apply
Pastry Chef and Baker
Scott's Malibu Market —Malibu, CA
- $24.76 - $29.81 an hour
- Full-time
- Customer service
- In-person
- Communication skills
- Health insurance
- 401(k)
Quick Apply
Pastry Sous Chef
The Beverly Hills Hotel —Beverly Hills, CA
- $78,000 - $80,340 a year
- Full-time
- Customer service
- English
- Mid-level
- Health insurance
- Dental insurance
Sous Chef for Luxury Senior Living Restaurant
Calligraphy Westwood Village —Los Angeles, CA
- $70,350 a year
- Full-time
- Background check
- Mid-level
- 3 years
- Paid training
- Paid holidays
Quick Apply
Executive Sous Chef
Mulholland Hills Country Club —Tarzana, CA
- $85,000 - $92,000 a year
- Full-time
- ServSafe
- 3 years
- High school diploma or GED
- Disability insurance
- Health insurance
Quick Apply
4d
Corporate Culinary Director
Proper Hospitality —Santa Monica, CA
- $185,000 - $205,000 a year
- Hybrid work
- ServSafe
- 11+ years
- Hotel
- Paid parental leave
- Paid holidays
Quick Apply
Sous Chef
ISS —Los Angeles, CA
- $33 - $37 an hour
- Overtime
- Mid-level
- Team management
- Café
- Disability insurance
- Health insurance
Quick Apply
AM Sous Chef
Rosemary Food Service LLC —Los Angeles, CA
- From $1,100 a week
- Full-time
- Mid-level
- Mentoring
- In-person
- Paid holidays
- Health insurance
Quick Apply
10d
Culinary Field Chef
Vallarta Supermarkets —Canoga Park, CA
- $80,000 - $90,000 a year
- Weekends as needed
- Mid-level
- Ability to lift 50 pounds
- Travel
- Mileage reimbursement
Quick Apply
Sous Chef
The Tasting Kitchen —Los Angeles, CA
- $80,000 a year
- 12 hour shift
- Mid-level
- High school diploma or GED
- Ability to lift 50 pounds
- Health insurance
- Dental insurance
Quick Apply
VP of Culinary
Salted —Los Angeles, CA
- $180,000 - $220,000 a year
- Email
- Cooking
- Travel
- Senior level
- Health insurance
- Dental insurance
Quick Apply

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Pastry Chef and Baker

Honeycup
Newbury Park, CA

Quick Apply

Job Details

Temporary | Part-time | Full-time
$18 - $27 an hour

Qualifications

Bakery experience
Kitchen health and safety standards
Customer communication
Guest relations
Food service health code compliance
Packing
Safety regulations
In-person customer service
Attention to detail
Packaging
Food & beverage production
Baked goods production
Safety standard operating procedures
Decorating baked goods

Full Job Description

Overview

We are seeking a passionate and talented Pastry Chef to join our dynamic culinary team. This role offers an exciting opportunity to craft exquisite baked goods, showcase innovative cake decorating skills, and deliver exceptional food experiences to our valued customers. As a key member of our kitchen, you will bring creativity, precision, and enthusiasm to high-volume food production while maintaining the highest standards of food safety and quality. Your expertise will help elevate our offerings and delight guests with beautifully crafted desserts and pastries.

Duties

Prepare a variety of baked goods, including cakes, pastries, cookies, and other confections, ensuring consistency and quality in every item
Design and execute intricate cake decorating techniques for special events and daily offerings
Manage food preparation tasks efficiently in a fast-paced environment, adhering to recipes and portion controls
Oversee packaging of baked goods for retail or catering purposes, ensuring presentation aligns with brand standards
Maintain strict food safety protocols, including proper handling, storage, and sanitation practices in line with food safety management systems
Collaborate with the culinary team to develop new recipes and seasonal dessert menus that excite customers
Provide excellent customer service by engaging with guests about our pastry offerings and catering options

Requirements

Proven pastry experience with a strong portfolio demonstrating baking skills, cake decorating, and creative presentation
Extensive kitchen experience in high-volume food production environments such as bakeries or restaurants
Proficiency in food handling, safety procedures, and food safety certifications required by local regulations
Skilled in food industry best practices including knife skills, food preparation techniques, and baking methods
Ability to work efficiently under pressure while maintaining attention to detail in a fast-paced setting
Strong culinary experience with knowledge of catering operations and restaurant workflows
Excellent communication skills coupled with a customer-focused attitude to enhance guest satisfaction

Join us if you’re eager to bring your culinary artistry to life in a lively environment where your skills make a real difference. We’re dedicated to fostering growth, creativity, and excellence in every baked good we produce!

Pay: $18.00 - $27.00 per hour

Work Location: In person

Quick Apply

Refine Your Search

chefs jobs in malibu, ca

Pastry Chef and Baker

Sushi Chef

Kitchen Manager

Sous Chef

Sous Chef (LA & SF Valley Region)

Passionate and Talented Chef Needed in Beverly Hills, CA

Full-time Private Chef Required ( Malibu, California)

SOUS CHEF (FULL TIME)

Line Chef

Regional Kitchen Manager

Pastry Chef and Baker

Pastry Sous Chef

Sous Chef for Luxury Senior Living Restaurant

Executive Sous Chef

Corporate Culinary Director

Sous Chef

AM Sous Chef

Culinary Field Chef

Sous Chef

VP of Culinary

I want to receive the latest job alert for chefs in malibu, ca

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