Top 714 Food service managers Jobs in Manchester, Nh

General Manager - Restaurant
Pressed Cafe —Bedford, NH
- From $100,000 a year
- Weekends as needed
- Inventory management
- Ability to walk for extended periods
- Fast casual restaurant
Quick Apply
Assistant Manager
Domino's —Manchester, NH
- $40,040 - $125,000 a year
- Part-time
- Sales
- Inventory management
- Mid-level
- Health insurance
- Dental insurance
Quick Apply
Director, Food Services
Easter Seals New Hampshire, Inc. —Manchester, NH
- $78,000 - $80,000 a year
- Weekends as needed
- Psychiatry
- Residential
- Driver's License
- 403(b) matching
- Paid holidays
Quick Apply
Restaurant Leader
Raising Cane's —Manchester, NH
- $72,000 - $78,000 a year
- Weekends as needed
- 18 years or older
- Microsoft Excel
- Microsoft Outlook
- Paid holidays
- Disability insurance
Quick Apply
General Manager
CAVA - Bedford —Bedford, NH
- $75,000 - $88,000 a year
- Full-time
- Customer service
- Fast casual restaurant
- Mid-level
- Health insurance
- Dental insurance
Quick Apply
3d
Director of Food & Beverage
Troon —Bedford, NH
- $100,000 a year
- Extended hours
- Microsoft Outlook
- Sales
- 3 years
- Health insurance
- Dental insurance
Quick Apply
3d
Sous Chef
Epoch Restaurant, Exeter Inn —Exeter, NH
- Up to $60,000 a year
- Full-time
- Background check
- Mid-level
- 3 years
- Health insurance
- Dental insurance
Quick Apply
Cafeteria Manager
Raymond School District SAU #33 —Raymond, NH
- $20.00 - $25.22 an hour
- Full-time
- Background check
- High school
- Computer literacy
- Paid training
- Health insurance
Quick Apply
3d
Kitchen Manager
First Start Children's Center —Concord, NH
- $16 - $23 an hour
- Full-time
- Microsoft Word
- Microsoft Excel
- Customer service
- Paid training
- Health insurance
Quick Apply
Restaurant Manager (Unit Manager)
RREMC Restaurants, LLC, DBA Denny's —Nashua, NH
- Weekends as needed
- Casual dining restaurant
- ServSafe
- Mid-level
- Health insurance
- Dental insurance
Quick Apply
Assistant Manager
Domino’s —Raymond, NH
- From $17 an hour
- Part-time
- Sales
- Inventory management
- Customer service
- Health insurance
- Dental insurance
Quick Apply
Food & Beverage Manager
Rusty Lantern Markets LLC —Loudon, NH
- $55,000 - $62,000 a year
- Full-time
- Customer service
- Mid-level
- Retail management experience
- Store discount
- Paid holidays
Quick Apply
Kitchen Manager
SAMMY J's CAFE —Salem, NH
- $65,000 - $78,000 a year
- Full-time
- Customer service
- Mid-level
- Leadership
- Paid training
- Paid time off
Quick Apply
3d
Restaurant Manager
Exeter Inn & Epoch Restaurant —Derry, NH
- Full-time
- 5 years
- 3 years
- In-person
- Health insurance
- Dental insurance
Quick Apply
Sous Chef
Epoch Restaurant, Exeter Inn —Derry, NH
- Full-time
- Background check
- Hospitality
- Mid-level
- Health insurance
- Dental insurance
Quick Apply
Restaurant Manager
KPOT Korean BBQ & Hot Pot —Methuen, MA
- $65,000 - $70,000 a year
- Weekends as needed
- Bar
- Ability to walk for extended periods
- Mid-level
- Paid training
- Paid time off
Quick Apply
3d
General Manager in Training
Boston Pie Inc —Milford, NH
- $20 - $22 an hour
- Weekends as needed
- Background check
- 18 years or older
- Writing skills
- Paid training
- Health insurance
Quick Apply
1d
Manager
Nadeau’s Subs Salads Wraps —Exeter, NH
- $40,000 - $60,000 a year
- Part-time
- Mid-level
- Driver's License
- In-person
- Paid training
- Dental insurance
Quick Apply
Banquet Sous Chef
Epoch at Exeter Inn —Exeter, NH
- Weekends as needed
- Background check
- Mid-level
- Hotel
- Health insurance
- Dental insurance
Quick Apply
Assistant Manager/Bartender
STREET Concord —Concord, NH
- From $200 a day
- Part-time
- Hospitality
- Bar
- Management
- Paid training
- Employee discount
Quick Apply

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General Manager - Restaurant

Pressed Cafe -
Bedford, NH

Quick Apply

Job Details

Full-time
From $100,000 a year

Qualifications

Operations management
Food service health code compliance
Inventory management
Team development
Hiring
Kitchen cost control
Restaurant cost management
Food service management experience
Senior leadership

Full Job Description

About Us

At Pressed Cafe, we believe exceptional food and drink start with quality ingredients and a passion for hospitality. Our all-day menu features Mediterranean-inspired dishes made with fresh, local ingredients, paired with great coffee and fast, friendly service.

Pressed Cafe is an emerging, high-growth premium quick-casual restaurant company with a strong regional presence and exciting expansion plans. With multiple locations today and an aggressive development pipeline, we are building the infrastructure to scale significantly over the next several years. As a founder-led organization, we remain deeply committed to hospitality, culture, and delivering exceptional guest experiences.

At the heart of everything we do is our mission: Great People, Great Food, Great Coffee.

About the Role
Pressed Café is seeking a dependable and experienced General Manager (GM) to oversee all aspects of restaurant operations and lead a dedicated team committed to providing exceptional food and guest experiences.

The General Manager plays a vital role in ensuring operational consistency, financial performance, and employee development — keeping the restaurant running smoothly, efficiently, and to Pressed Café’s high standards every day. Lead With Excellence. Build Stability. Inspire Your Team.

Hourly role with base wages starting at $100,000 annually based on a 50-55-hour workweek (including overtime), plus eligibility for quarterly bonuses.

What You’ll Do

Oversee all restaurant operations: kitchen, dining room, counter, and drive-thru
Ensure service, quality, and cleanliness standards are met at all times
Recruit, hire, train, and develop team members and shift leaders
Manage inventory, ordering, and vendor relationships to control costs and prevent waste
Monitor labor, food, and beverage costs to maintain profitability
Ensure proper execution of opening, operating, and closing procedures
Maintain operational targets for service speed — drinks under 2 minutes, food in 2–5 minutes
Drive consistent guest satisfaction and address concerns promptly
Lead by example with a visible presence on the floor, supporting staff in real time
Complete administrative responsibilities including scheduling, payroll, reporting, and maintenance logs
Ensure safety, sanitation, and compliance with all company and regulatory standards

What You Bring

3+ years of experience as a General Manager or senior management in a fast-paced restaurant environment
Proven track record of maintaining operational excellence and cost control
Dependable, structured leadership style — focused on consistency, accountability, and follow-through
Strong ability to develop, train, and retain staff
Excellent communication and organizational skills
Hands-on approach — willing to work alongside the team to ensure success
Calm under pressure and solutions-driven
Strong understanding of food safety, scheduling, and financial management

Work Requirements

Ability to work 10-hour shifts, including weekends or holidays
Able to stand and walk for extended periods
Able to lift up to 50 lbs occasionally
Comfortable working in a fast-paced environment with changing priorities

We are an Equal Opportunity Employer. We do not discriminate on the basis of race, color, religion, sex, sexual orientation, gender identity, national origin, age, disability, veteran status, or any other protected characteristic under applicable law.

Pay: From $100,000.00 per year

Work Location: In person

Quick Apply

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food service managers jobs in manchester, nh

General Manager - Restaurant

Assistant Manager

Director, Food Services

Restaurant Leader

General Manager

Director of Food & Beverage

Sous Chef

Cafeteria Manager

Kitchen Manager

Restaurant Manager (Unit Manager)

Assistant Manager

Food & Beverage Manager

Kitchen Manager

Restaurant Manager

Sous Chef

Restaurant Manager

General Manager in Training

Manager

Banquet Sous Chef

Assistant Manager/Bartender

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