Top 5 Head chef Jobs in Manchester Nh

Cook
The Colosseum Restaurant —Salem, NH
- From $25 an hour
- Full-time
- Cooking
- Mid-level
- Mentoring
Quick Apply
6d
Prep Cook
The Friendly Toast —Bedford, NH
- $18 - $20 an hour
- Part-time
- High school diploma or GED
- Experience equivalent to degree accepted
- Computer skills
- Health insurance
- Dental insurance
Quick Apply
SANDWICH & SALAD LINE COOK
Brothers Sports Bar & Grille —Dracut, MA
- $20 - $22 an hour
- Full-time
- ServSafe
- Organizational skills
- Restaurant
- Employee discount
- Opportunities for advancement
Quick Apply

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Dryft Revere —Revere, MA
Inspire, mentor, and develop a talented team of chefs, cooks, and kitchen leaders. Experience managing food cost, labor, purchasing, inventory, and kitchen…
$80,000 - $110,000 a year
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Executive Chef - Greater Boston
LSF QUALITY CONTROL CENTER LLC —Boston, MA
Partner with front of house leadership to deliver a seamless and exceptional guest experience. Build, develop, and inspire a strong culinary team through hands-…
$90,000 - $100,000 a year
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7d

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The Executive Chef contributes to building top line sales and guest count through the delivery of a competitively superior team member and guest experience.
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Cook

The Colosseum Restaurant
Salem, NH

Quick Apply

Job Details

Full-time
From $25 an hour
6 days ago

Qualifications

Teamwork
Vendor management
Fine dining experience
Food safety sanitizing procedures
Head chef experience
Italian cuisine
Catering chef experience
Kitchen management
Clean workspace maintenance
Leadership

Full Job Description

The Colosseum Restaurant – Salem, NH

The Colosseum Restaurant has been an iconic part of Salem’s dining scene for over 40 years! As a family-owned Italian restaurant known for authentic cuisine, cooked to order dishes, quality ingredients, and memorable dining experiences, we are seeking an experienced Head Chef to lead our kitchen and continue our tradition of excellence.

This role is ideal for a chef who thrives in a structured kitchen environment, values professionalism between front and back of house, and has experience executing both fine dining service and large catering events. We ask this candidate is experienced in Italian cuisine, fine dining preferred, but room to be creative with specials and other dining efforts.

Because Colosseum is a family-run restaurant with a long-standing reputation, we are looking for someone who values teamwork, consistency, and long-term growth.

Responsibilities

Lead daily kitchen operations and manage kitchen staff
Maintain consistent food quality, presentation, and standards
Execute authentic Italian cuisine (Southern Italian experience preferred)
Oversee production and execution of large catering orders and private events
Maintain professional communication and structure between front and back of house
Train and mentor kitchen team members
Manage kitchen inventory, ordering, and vendor relationships
Monitor food costs and maintain organized kitchen systems
Ensure cleanliness, organization, and food safety standards

Qualifications

Previous experience working in a professional kitchen leadership role
Experience in fine dining or upscale restaurant kitchens preferred
Experience managing large catering orders and high-volume service
Strong organizational and leadership skills
Passion for Italian cuisine and traditional cooking techniques
Ability to work in a fast-paced kitchen environment

Compensation

Starting pay: Min $25 per hour with room to grow based on performance, starting is based on experience
Overtime opportunities available
Opportunity to grow with a respected 40+ year restaurant institution

Schedule

Full time. Opening required. Evening and weekends required. Mondays OFF

Pay: From $25.00 per hour

Work Location: In person

Quick Apply

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head chef jobs in manchester nh

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