Top 14 The common man Jobs in Manchester Nh

Sous Chef
The Common Man Plymouth —Concord, NH
- $55,000 - $60,000 a year
- Full-time
- Mid-level
- Supervising experience
- In-person
- Health insurance
- Dental insurance
Quick Apply
Restaurant Manager
The Common Man —Concord, NH
- $60,000 - $65,000 a year
- Weekends as needed
- Hospitality
- Casual dining restaurant
- Restaurant management
- Health insurance
- Dental insurance
Quick Apply
Line Cook
The Common Man | Great American Dining —Concord, NH
- $18 - $23 an hour
- Part-time
- Customer service
- In-person
- 1 year
- Paid training
- Health insurance
Quick Apply
Sous Chef
The Common Man Plymouth —Windham, NH
- $60,000 - $65,000 a year
- Full-time
- Mid-level
- Supervising experience
- In-person
- Health insurance
- Dental insurance
Quick Apply
Dishwasher
The Common Man —Concord, NH
- Full-time
- No experience needed
- No travel
- Restaurant
Quick Apply
7d
Host/Hostess
The Common Man —Manchester, NH
- Full-time
- No experience needed
- High school diploma or GED
- Organizational skills
Quick Apply
Server
The Common Man —Windham, NH
- Full-time
- No travel
- Restaurant
- Food Handler Certification
Quick Apply
Line Cook
The Common Man —Manchester, NH
- Full-time
- High school diploma or GED
- US work authorization
- Entry level
Quick Apply
Expo
The Common Man —Merrimack, NH
- Full-time
- Serving
- 18 years or older
- High school diploma or GED
Quick Apply
Sous Chef Position Salaried
The Common Man —Manchester, NH
- Full-time
- Mid-level
- US work authorization
- Ability to stand for extended periods
Quick Apply
Chef
The Common Man —Concord, NH
- Full-time
- Mid-level
- Bachelor's degree
- US work authorization
Quick Apply

More jobs to discover

Find similar jobs that you might be interested in.

General Manager III
NEXDINE, LLC —Westborough, MA
This role routinely uses standard office equipment such as computers, phones, televisions, photocopiers, filing cabinets and fax machines. $1,500 Sign on Bonus!
$100,000 - $110,000 a year
Quick Apply
Restaurant Manager
Not Your Average Joe's —Bedford, MA
Previous experience in a FULL SERVICE restaurant as a manager. Familiarity with restaurant management software. Interviews, trains, counsels, and coaches staff.
$63,000 - $75,000 a year
Quick Apply

I want to receive the latest job alert for the common man in manchester nh

By signing in to your account, you agree to SimplyHired's Terms of Service and consent to our Cookie and Privacy Policy.

Sous Chef

The Common Man Plymouth -
Concord, NH

Quick Apply

Job Details

Full-time
$55,000 - $60,000 a year

Benefits

Health insurance
Dental insurance
401(k)
Paid time off
Vision insurance
401(k) matching
Flexible schedule
Referral program
Food provided

Qualifications

Pre-cooking preparation
Fine dining experience
Shift management
Culinary Arts
Hospitality industry experience
Production management

Full Job Description

Overview
Join our dynamic culinary team as a Sous Chef, where your passion for food and leadership will elevate our kitchen operations to new heights. In this energetic role, you will assist the Executive Chef in overseeing daily kitchen activities, ensuring exceptional food quality, and maintaining a vibrant, efficient work environment. Your expertise in fine dining, food production, and team management will be essential in delivering memorable dining experiences for our guests. This paid position offers an exciting opportunity to grow your culinary career within a fast-paced hospitality setting.

Duties

Assist the Executive Chef in supervising all kitchen staff to ensure smooth shift operations and high standards of food preparation and presentation
Lead food production efforts, including menu planning, recipe development, and ensuring consistency across all dishes served
Oversee food handling procedures to maintain strict adherence to food safety and sanitation regulations
Manage inventory control and ordering processes to ensure adequate stock levels while minimizing waste
Coordinate catering and banquet services, ensuring timely and quality delivery of large-scale events
Supervise kitchen staff during shifts, providing guidance on cooking techniques, food presentation, and workflow efficiency
Monitor compliance with dietary requirements and special requests to accommodate guest needs effectively

Qualifications

Proven experience in fine dining environments with a strong background in culinary arts and food service management
Demonstrated supervisory experience leading kitchen teams in fast-paced settings
Extensive knowledge of food safety standards, inventory management, and food handling procedures
Experience with banquet service, catering, and large-scale event preparation is highly desirable
Strong leadership skills with the ability to motivate and manage diverse teams effectively
Familiarity with menu planning, kitchen management software, and inventory control systems
Excellent communication skills coupled with a passion for hospitality and serving guests with professionalism

Embark on a rewarding culinary journey where your leadership fuels exceptional dining experiences. We are committed to fostering a vibrant work environment that values your skills and dedication—apply today to become an integral part of our passionate team!

Pay: $55,000.00 - $60,000.00 per year

Benefits:

401(k)
401(k) matching
Dental insurance
Flexible schedule
Food provided
Health insurance
Paid time off
Referral program
Vision insurance

Work Location: In person

Quick Apply

Refine Your Search

the common man jobs in manchester nh

Sous Chef

Restaurant Manager

Line Cook

Sous Chef

Dishwasher

Host/Hostess

Server

Line Cook

Expo

Sous Chef Position Salaried

Chef

More jobs to discover

I want to receive the latest job alert for the common man in manchester nh

Explore jobs in more locations

Job Seeker Tools

Employer Tools

Browse

Stay Connected