Top 12 Kitchen prep Jobs in Manhattan Ks

One Egg Catering Kitchen- Catering Team
One Egg Group LLC —Manhattan, KS
- $14 - $18 an hour
- Part-time
- English
- Entry level
- Under 1 year
- Store discount
- Referral program
Quick Apply
Cashier
Raising Cane's —Manhattan, KS
- $14 an hour
- Urgently hiring
- No experience needed
- Ability to climb stairs
- Ability to lift 50 pounds
- Paid training
- Disability insurance
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LINE COOK
Manhattan Country Club —Manhattan, KS
- $17 - $21 an hour
- Part-time
- High school diploma or GED
- Guest services
- 2 years
Quick Apply
Cook
Raising Cane's —Manhattan, KS
- $14 an hour
- Urgently hiring
- No experience needed
- Ability to climb stairs
- Cash register
- Paid training
- Disability insurance
Quick Apply
Customer Service Associate
Raising Cane's —Manhattan, KS
- $14 - $15 an hour
- Urgently hiring
- No experience needed
- Ability to climb stairs
- Ability to lift 50 pounds
- Paid training
- Disability insurance
Quick Apply
Line Cook | Night Shifts
Bourbon and Baker —Manhattan, KS
- $15 - $19 an hour
- Part-time
- In-person
- Entry level
- Kitchen
- Paid holidays
- Health insurance
Quick Apply
LINE COOKS
Manhattan Hilton Garden Inn —Manhattan, KS
- Weekends as needed
- In-person
- Restaurant
- Entry level
Quick Apply
Restaurant Team Member - Cook
Noodles & Company —Manhattan, KS
- $11 - $16 an hour
- Part-time
- Military encouraged
- 16+ years old
- In-person
- Paid training
- Health insurance
Line Cook
Chick-fil-A —Manhattan, KS
- $11.50 - $18.50 an hour
- Part-time
- No education required
- Quick service & fast food restaurant
- In-person
- Paid training
- Health insurance
Quick Apply
Kitchen Associate
Focus Group Services LLC —Fort Riley, KS
- $16 - $18 an hour
- Weekends as needed
- No high school diploma
- High school diploma or GED
- Ability to lift 50 pounds
Quick Apply
Cook
Chick-fil-A —Manhattan, KS
- $10.00 - $18.50 an hour
- Part-time
- No education required
- Quick service & fast food restaurant
- In-person
- Paid training
- Health insurance
Quick Apply

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Kitchen Manager
Applebee's —Manhattan, KS
Current alcohol and food certifications that meet state requirements are preferred. This position will direct the activities of back-of-the-house hourly…
$45,000 - $58,000 an hour
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Kitchen Manager
Chick-fil-A —Manhattan, KS
Coach, train, and develop kitchen team members and leaders. The Kitchen Manager is responsible for overseeing daily kitchen operations, developing team members,…
$20 - $30 an hour
Quick Apply

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Grill Cook/Prep Cook EVENINGS
Westerville Grill —Westerville, OH
Communicate and work smoothly with a tight-knit kitchen team. Experience in a high-volume or scratch kitchen is a plus. *Evening shift:* *2:00 PM – 9:00 PM*.
$17 - $22 an hour
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Line Cook/Prep Cook
Third Base Pint House —Columbus, OH
Collaborate with team members to deliver exceptional food service experiences that delight guests. Maintain cleanliness of workstations, utensils, and kitchen…
$15 - $20 an hour
Quick Apply

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One Egg Catering Kitchen- Catering Team

One Egg Group LLC -
Manhattan, KS

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Job Details

Part-time
$14 - $18 an hour

Benefits

Store discount
Referral program

Qualifications

Grilling
Industrial fryers
English

Full Job Description

Company: One Egg Catering Kitchen

Position: Catering Event Team Member

Job Classification: Part Time, Non-Exempt

Reports To: General Manager and/or Catering LEAD

Work Schedule: Generally open Tuesday-Saturday. Hours are varied based on event schedule. Both primarily daytime or evening hours available. Some Friday and Saturday evenings are required. The schedule will be highly varied- hours are available as dictated by the quantity and size of the currently scheduled catering events.

Summary of Role: 3033 Anderson Ave serves as kitchen space for One Egg Catering Kitchen. The Catering Event Team Member’s role is primarily focused on pre-event food preparation, plating, and finishing of catering menu items. The role is also focused on food and guest service execution at the on-site events. These focuses are accomplished while meeting expectations for guest service, timing, cleanliness, safety, and Food Code adherence. This role requires fluency in English to carefully follow event order details and communicate professionally with both colleagues and guests.

Key Responsibilities:

Follow food safety and cleanliness procedures at all times
Consistently remain guest focused when onsite at events; help make each event a memorable experience for our guests.
Keep your assigned station and equipment clean, sanitized and orderly during your shift
Safely operate your assigned station and equipment; report any functional or mechanical problems to a manager immediately
Execute assigned food prep in an accurate & timely manner according to recipes and event menu
Set up and stock assigned food stations accurately and efficiently
Remain engaged throughout assigned shift
Constant attention to food quality, preparation quality and presentation.
Maintain event time consistency
Communicate professionally & efficiently with colleagues
Perform all side duties and cleaning duties as assigned
Assist in answering phones and interacting with guests as directed
Perform additional tasks related to kitchen operations as assigned by managers

What’s in it for you:

Pay rate within the range of $14-$18 hourly, based on skill set or experience
Participation in the all-restaurant Guest Gratuity Tip Pool. Average of approx. $3.00 hourly
Eligible for Length-of-Service Pay Increase Program; a built-in raise every 6 months
Employee Referral Bonus Program
Employee Shift Meal Benefit
30% Team Member Discount
Company observed holidays off work
Potential access to industry certifications
Food & beverage training from industry experts
Mentor-guided career development opportunity in our 1-1 program

What we need from you:

1-2 years of previous restaurant kitchen or catering experience preferred, but not required. Training is provided.
Ability and willingness to move quickly, efficiently and safely through the kitchen
Strong work ethic to execute demanding physical and mental work under pressure
Positive attitude that remains consistent under pressure; be someone that others want to work with.

Physical Demands:

Ability to be on your feet & standing up to 8 hours
Ability to reach & lift above the head as needed
Ability to lift, carry and move items up to 60 lbs
Ability to squat, bend, and twist your body as needed
Ability to function in a work environment that is hot, loud, in tight spaces with colleagues, contains wet and slippery surfaces
Ability to work near and interact with hot cooking surfaces and equipment including but not limited to the grill, gas burners, fryers, ovens, toasters, etc

Quick Apply

Refine Your Search

kitchen prep jobs in manhattan ks

One Egg Catering Kitchen- Catering Team

Cashier

LINE COOK

Cook

Customer Service Associate

Line Cook | Night Shifts

LINE COOKS

Restaurant Team Member - Cook

Line Cook

Kitchen Associate

Cook

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