Top 190 Chef Jobs in Manor, Tx

Kitchen Chef
Soto Japanese Restaurant & Sushi Bar —Cedar Park, TX
- From $14 an hour
- Full-time
- Customer service
- Cooking
- In-person
Quick Apply
1d
Sushi Chef - $1,250 Sign-On Bonus - Uchi Austin
Uchi Restaurants —Austin, TX
- $25 an hour
- Full-time
- Ability to walk for extended periods
- Mid-level
- Mentoring
- Health insurance
- Dental insurance
Personal Chef
Shef —Austin, TX
- $500 - $5,000 a week
- Choose your own hours
- Culinary experience
- Cooking
- Mid-level
Quick Apply
Chef Manager
Southern Foodservice Management Inc —Austin, TX
- $65,000 - $70,000 a year
- Heavy lifting
- ServSafe
- Mid-level
Quick Apply
Sous Chef
The Reserve at Lake Austin —Austin, TX
- $50,000 - $55,000 a year
- Full-time
- ServSafe
- Customer service
- Mid-level
- Paid holidays
- Disability insurance
Quick Apply
Chef - Residential Treatment
Paradigm Treatment Centers —Austin, TX
- $24 - $26 an hour
- Hospitality
- Mid-level
- Residential
- Paid holidays
- Health insurance
Quick Apply
Private Chef
Eats by ATX —Austin, TX
- $30 - $35 an hour
- Contract
- Customer service
- Mid-level
- Ability to lift 50 pounds
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Sous Chef / Line Cook
Cedro Scratch Italian & Wine Bar —Austin, TX
- $48,000 - $50,000 a year
- Part-time
- In person
- In-person
- Paid time off
- Flexible schedule
Quick Apply
Sous Chef
Flower Child —Austin, TX
- $58,000 - $65,000 a year
- Urgently hiring
- Mid-level
- Continuous improvement
- Team management
- Relocation assistance
- Health insurance
Kitchen Manager
Tumble 22 —Austin, TX
- $65,000 - $75,000 a year
- Mid-level
- Microsoft Office
- Kitchen
- Opportunities for advancement
3d
Restaurant Manager/Chef
The Piada Group —Pflugerville, TX
- Full-time
- Background check
- Fast casual restaurant
- Mid-level
- Health insurance
- Dental insurance
Quick Apply
Chef
Music City Catering —Austin, TX
- $300 a day
- Temporary
- Hospitality
- Mid-level
- Team management
- Flexible schedule
Quick Apply
Culinary Developer, Culinary Development
Amazon.com Services LLC —Austin, TX
- $63,800 - $111,500 a year
- Full-time
- Hospitality
- Microsoft Outlook
- 5 years
- AD&D insurance
- Health insurance
Executive Chef
SIXTY VINES DOMAIN, LLC —Austin, TX
- $75,000 - $95,000 a year
- Sanitation
- Research
- US work authorization
- Paid time off
- 401(k) matching
Quick Apply
Commissary Chef
Semillas Management LLC —Austin, TX
- $50,000 - $60,000 a year
- Full-time
- In-person
- Entry level
- Kitchen
- Paid time off
Quick Apply
10d
SOUS CHEF
Flik Hospitality Group —Austin, TX
- $70,000 - $80,000 a year
- Full-time
- Background check
- Microsoft Excel
- Microsoft Outlook
- Commuter assistance
- Paid parental leave
Quick Apply
9d
Executive Chef
Marriott International, Inc —Austin, TX
- $113,000 - $145,000 a year
- Full-time
- Bar
- Hotel
- High school diploma or GED
4d
Executive Chef
Aramark —Wells Branch, TX
- Full-time
- Customer service
- Cooking
- Mid-level
Corporate Research & Development Sous Chef
TATSU-YA —Austin, TX
- $65,000 - $75,000 a year
- Mid-level
- 3 years
- Ability to lift 50 pounds
- Paid training
- Health insurance
Quick Apply
Executive Chef
Nova Hospitality Group —Austin, TX
- $95,000 - $110,000 a year
- Full-time
- Hospitality
- 5 years
- Supervising experience
Quick Apply

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Kitchen Chef

Soto Japanese Restaurant & Sushi Bar
Cedar Park, TX

Quick Apply

Job Details

Full-time
From $14 an hour
1 day ago

Qualifications

Teamwork
Customer service
Cooking
Shift management
Attention to detail

Full Job Description

<Job Overview>
Are you passionate about culinary excellence and eager to lead a dynamic kitchen team? We are seeking a motivated and experienced Kitchen Chef to craft exceptional dishes, oversee daily kitchen operations, and elevate our dining experience. This role offers an exciting opportunity to showcase your culinary skills, manage food production, and inspire a team dedicated to quality and innovation. Join us to be at the heart of a vibrant hospitality environment where creativity meets precision!

<Responsibilities>

ensure smooth shift management and high standards of food preparation and presentation
Oversee food safety protocols, hygiene standards, and proper handling procedures to maintain a safe kitchen environment
Manage inventory control, monitoring stock levels, and minimizing waste through effective food management
Train team members in food production, cooking techniques, and customer service to foster professional growth
Collaborate with restaurant management on food service operations, including shift planning, quality assurance, and customer satisfaction

<Requirements>

Proven experience in fine dining environments with a strong background in food preparation and kitchen management
Demonstrated supervisory skills
Knowledge of food safety standards, dietary restrictions, and inventory management practices
Strong leadership qualities with excellent communication skills and a passion for hospitality
Ability to handle multiple priorities in a fast-paced setting while maintaining attention to detail
Previous restaurant experience with expertise in menu planning, food handling, and culinary techniques

Join us as a Kitchen Chef where your culinary expertise will shine! Bring your leadership skills, creativity, and passion for exceptional food to create memorable dining experiences that keep guests coming back. We value energetic professionals who thrive on teamwork and innovation—apply today to become an integral part of our vibrant hospitality family!

¿Te apasiona la excelencia culinaria y tienes ganas de liderar un equipo de cocina dinámico? Buscamos un Chef de cocina motivado y con experiencia para elaborar platos excepcionales, supervisar las operaciones diarias de la cocina y elevar nuestra experiencia gastronómica. Este puesto ofrece una oportunidad emocionante para demostrar tus habilidades culinarias, gestionar la producción de alimentos e inspirar a un equipo dedicado a la calidad y la innovación. ¡Únete a nosotros y forma parte del corazón de un entorno de hostelería vibrante donde la creatividad se une a la precisión! <Responsabilidades> Garantizar una gestión fluida de los turnos y mantener altos estándares en la preparación y presentación de los alimentos. Supervisar los protocolos de seguridad alimentaria, las normas de higiene y los procedimientos de manipulación adecuados para mantener un entorno de cocina seguro. Gestionar el control de inventario, supervisando los niveles de existencias y minimizando el desperdicio mediante una gestión eficaz de los alimentos. Capacitar a los miembros del equipo en producción de alimentos, técnicas de cocina y atención al cliente para fomentar su crecimiento profesional. Colaborar con la dirección del restaurante en las operaciones de servicio, incluyendo la planificación de turnos, el control de calidad y la satisfacción del cliente. <Requisitos> Experiencia demostrable en entornos de alta cocina (*fine dining*), con una sólida trayectoria en preparación de alimentos y gestión de cocinas. Habilidades de supervisión demostradas. Conocimiento de normas de seguridad alimentaria, restricciones dietéticas y prácticas de gestión de inventario. Sólidas cualidades de liderazgo, excelentes habilidades comunicativas y pasión por la hostelería. Capacidad para gestionar múltiples prioridades en un entorno dinámico y de ritmo rápido, manteniendo la atención al detalle. Experiencia previa en restaurantes, con conocimientos especializados en planificación de menús, manipulación de alimentos y técnicas culinarias. ¡Únete a nosotros como Chef de cocina y deja que tu experiencia culinaria brille! Aporta tu liderazgo, creatividad y pasión por la gastronomía excepcional para crear experiencias memorables que hagan que los clientes vuelvan. Valoramos a los profesionales dinámicos que prosperan trabajando en equipo y apostando por la innovación: ¡envía tu solicitud hoy mismo para formar parte esencial de nuestra vibrante familia en el sector de la hostelería!

Pay: From $14.00 per hour

Work Location: In person

Quick Apply

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chef jobs in manor, tx

Kitchen Chef

Sushi Chef - $1,250 Sign-On Bonus - Uchi Austin

Personal Chef

Chef Manager

Sous Chef

Chef - Residential Treatment

Private Chef

Sous Chef / Line Cook

Sous Chef

Kitchen Manager

Restaurant Manager/Chef

Chef

Culinary Developer, Culinary Development

Executive Chef

Commissary Chef

SOUS CHEF

Executive Chef

Executive Chef

Corporate Research & Development Sous Chef

Executive Chef

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