Top 13 Chefs Jobs in Mansfield, Oh

Kitchen Manager
Der Dutchman Restaurant, Bellville —Bellville, OH
- Weekends as needed
- ServSafe
- Mid-level
- Bakery
- Wellness program
- Health savings account
Chef/Cook - Catering and Events
Gertz Culinary —Mansfield, OH
- $15 - $25 an hour
- Temporary
- High school diploma or GED
- US work authorization
- Fair chance
- Paid time off
- Flexible schedule
Quick Apply
11d
Pastry Chef
Westbrook Country Club —Mansfield, OH
- $18 - $20 an hour
- Full-time
- Customer service
- Mid-level
- In-person
Quick Apply
Kitchen Supervisor
Black Dog Tavern —Bellville, OH
- $20 - $23 an hour
- Weekends as needed
- ServSafe
- Cooking
- Mid-level
- Health insurance
- 401(k)
Quick Apply
Culinary Chef
Steve's Dakota Grill - Ontario —Ontario, OH
- $17 - $22 an hour
- Full-time
- Mid-level
- Supervising experience
- In-person
Quick Apply
Chef de Partie
Crew Life at Sea —Ohio
- Weekends as needed
- Mid-level
- Leadership
- Communication skills
Quick Apply
Junior Executive Sous Chef
Crew Life at Sea —Ohio
- Full-time
- 5 years
- Mentoring
- Experience equivalent to degree accepted
Quick Apply
Assistant Kitchen Manager
Texas Roadhouse —Ontario, OH
- Full-time
- Mid-level
- Restaurant
- Kitchen
- Profit sharing
- Paid parental leave

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Sous Chef
tonys italian ristorante —Columbus, OH
Join us as we create memorable culinary experiences for our guests! Train new kitchen staff on proper techniques, safety protocols, and kitchen policies.
$58,033 - $62,090 a year
Quick Apply
Executive Sous Chef
Tucci's Italian Steakhouse —Dublin, OH
Assist in inventory, ordering, and cost control. If you thrive in a fast-paced kitchen and are driven by excellence, we want to hear from you.
$70,000 - $80,000 a year
Quick Apply
1d

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Kitchen Manager

Der Dutchman Restaurant, Bellville
Bellville, OH

Apply Now

Job Details

Full-time

Benefits

Wellness program
Health savings account
Health insurance
Dental insurance
Vision insurance
401(k) matching
Flexible schedule
Life insurance

Qualifications

Customer communication

Full Job Description

Der Dutchman Restaurant in Bellville, OH is a great place to start or develop your career in hospitality to learn skills you’ll use for the rest of your life. If you enjoy sharing hospitality with others, we want you on our team!

Pay: Based on experience

Our team members enjoy:

Free buffet/salad bar lunches
DHG Discounts - merchandise/lodging/shows for staff
Annual vacation bonus
Wooden Nickels
Flexible schedules
Scholarship program

What you’ll be doing

Kitchen Manager oversees and manages daily kitchen/bakery operations, including staff management, inventory control, menu planning, and maintaining food quality.
Ensure health and safety compliance, manage budgets and costs, and handle staff scheduling.
Ensure efficient communication between kitchen and front-of-house, focusing on customer satisfaction and smooth kitchen function.
Supervising and scheduling kitchen staff, including cooks and dishwashers.
Training new employees on food preparation, safety, and kitchen procedures.
Ensuring all food is prepared consistently according to recipes and quality standards.
Monitoring food quality, presentation, and portion control.
Managing inventory by ordering food, supplies, and kitchen equipment.
Controlling food and labor costs to meet budget goals.
Maintaining cleanliness and ensuring compliance with health, safety, and sanitation regulations.
Inspecting kitchen equipment and arranging repairs or maintenance when needed.
Coordinating with front-of-house staff to ensure timely and accurate service.
Handling customer complaints related to food quality when necessary.
Developing or assisting with menu planning and seasonal specials.
Monitoring waste and implementing procedures to improve efficiency and reduce costs.
Ensuring compliance with local health department regulations and restaurant policies.
Maintaining accurate inventory, purchasing, and production records.

Skills you’ll bring along

Previous kitchen manager experience preferred
SafeServ certification preferred
Previous customer service experience
Communication skills
Able to make decisions
Organizational skills
Lift and/or move 10 to 30 lbs.

Job Type

Full-time position
Work rotating schedules including some evenings, weekends and holidays

Benefits

Medical insurance and HSA
401(k) plan with match
Wellness Program
Dental, Vision, Accident, Life, Critical Illness, Term Life Insurance available
Closed Thanksgiving, Christmas, New Year's Day
Potential to earn bonus

Apply Now

Refine Your Search

chefs jobs in mansfield, oh

Kitchen Manager

Chef/Cook - Catering and Events

Pastry Chef

Kitchen Supervisor

Culinary Chef

Chef de Partie

Junior Executive Sous Chef

Assistant Kitchen Manager

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