Top 219 Line cook Jobs in Mansfield Ct

Line Cook - Fry/Raw Bar/Pantry
MAXFISH LLC —Glastonbury, CT
- $18 - $20 an hour
- Mid-level
- 2 years
- Kitchen
- Dental insurance
- Paid time off
Quick Apply
Line Cook
Ninety Nine Restaurant & Pub —Dayville, CT
- $17 - $19 an hour
- Part-time
- Restaurant
- Entry level
- Kitchen
- Health insurance
- 401(k)
Quick Apply
Sous Chef/Line Cook
The Spot Bar and Grill —Tolland, CT
- $17 - $22 an hour
- Part-time
- Cooking
- Food service experience
- Restaurant experience
- Paid training
- Flexible schedule
Quick Apply
Line Cook - Alltown Fresh - 669
Global Partners —Bolton, CT
- From $19 an hour
- Part-time
- Cooking
- In-person
- Communication skills
Quick Apply
9d
Cook
KFC —Brooklyn, CT
- $16.35 - $18.00 an hour
- Serving
- Quick service & fast food restaurant
- 16+ years old
Quick Apply
Line Cook
Fenton River Grill —Mansfield, CT
- $20 - $26 an hour
- Full-time
- Ability to stand for extended periods
- Restaurant
- Communication skills
Quick Apply
Line Cook
Dog Lane CafÃ© —Mansfield, CT
- $19 - $25 an hour
- Full-time
- Customer service
- Fast casual restaurant
- Entry level
- Flexible schedule
Quick Apply
Cook - Per Diem
Mansfield Center for Nursing & Rehabilitation —Storrs, CT
- Per diem
- High school diploma or GED
- Rehabilitation center
- Entry level
- Health insurance
- Retirement plan
Cook
KFC —Willimantic, CT
- $16.35 - $18.00 an hour
- Serving
- Quick service & fast food restaurant
- 16+ years old
Quick Apply
Cook
Windham Hospital —Willimantic, CT
- Part-time
- ServSafe
- Writing skills
- Basic math
Quick Apply
Chef
DEPARTMENT OF DINING SERVICES —Storrs, CT
- $25.84 an hour
- Full-time
- Mid-level
- University
- Associate's degree
- Health insurance
- Dental insurance
Quick Apply
Dietary Cook (Food Service)
Woodlake at Tolland —Tolland, CT
- $22 - $26 an hour
- Part-time
- Entry level
- Kitchen
Quick Apply
General Restaurant Team Member (Pizza Maker, Dough Prep, Food Preparation & Dishwasher)
Blaze Pizza —Storrs Mansfield, CT
- $17 - $18 an hour
- Part-time
- Ability to lift 50 pounds
- In-person
- Reliable transportation
- Employee discount
- Flexible schedule
Quick Apply
5d
Line Cook - Graduate Storrs
Graduate by Hilton Storrs —Storrs Mansfield, CT
- Part-time
- Hotel
- Ability to lift 50 pounds
- 1 year
- Paid holidays
- Disability insurance
Quick Apply
Kitchen Assistant
DEPARTMENT OF DINING SERVICES —Storrs, CT
- $18.92 an hour
- Full-time
- University
- Ability to stand for extended periods
- Entry level
- Health insurance
- Dental insurance
Quick Apply
Cook
TPG Hotels and Resorts —Storrs Mansfield, CT
- Part-time
- Hotel
- Ability to lift 50 pounds
- 1 year
- Paid holidays
- Disability insurance
Quick Apply
Line Cook - Buckland Street Chili's
Chili's —Manchester, CT
- $16.94 - $21.75 an hour
- Part-time
- Entry level
- Kitchen
- Health insurance
- Dental insurance
Line Cook
Texas Roadhouse —Manchester, CT
- Part-time
- Entry level
- Kitchen
- Opportunities for advancement
Line Cook
LongHorn Steakhouse —Manchester, CT
- Entry level
- Kitchen
Line Cook
Murphys Pub & Sports Bar —Manchester, CT
- $18 - $25 an hour
- Part-time
- High school diploma or GED
- In-person
- Restaurant
- Employee discount
- Flexible schedule
Quick Apply
1d

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Line Cook - Fry/Raw Bar/Pantry

MAXFISH LLC
Glastonbury, CT

Quick Apply

Job Details

$18 - $20 an hour

Benefits

Dental insurance
Paid time off
Vision insurance
401(k) matching
Employee discount
Opportunities for advancement
Referral program
Paid sick time
Pet insurance

Qualifications

Kitchen health and safety standards
Grilling
Recipe adherence
Sautéing
Maintaining an organized workspace
Food service health code compliance
Stock rotation management
Kitchen knives
Fine dining experience
Food service cleaning
Mid-level
Casual dining experience
Food safety sanitizing procedures
Seafood
Plating
Mise en place
2 years
Kitchen stations
Kitchen organization
Communication with kitchen staff

Full Job Description

LINE COOK – MAX FISH, GLASTONBURY, CT

Join the Max Hospitality Team!

Max Fish, located in Glastonbury, CT, is seeking a skilled and dependable Fry/Raw Bar/Pantry Line Cook with open availability to join our culinary team. If you're passionate about seafood, take pride in crafting exquisite dishes, and thrive in a high-energy, refined kitchen environment, we want to meet you!

Max Hospitality is dedicated to providing exceptional dining experiences through high-quality cuisine, attentive service, and a team culture rooted in growth and professionalism. We are looking for individuals who are eager to contribute to a supportive, collaborative, and fast-paced team environment.

Max Fish is a staple of Glastonbury’s dining scene, offering a fresh and modern take on seafood in an upscale-casual setting. Known for its pristine raw bar, seasonal dishes, and commitment to quality, Max Fish attracts guests who appreciate elevated service and meticulously crafted dishes. The ideal candidate for this role will bring culinary expertise, attention to detail, and a passion for seafood.

Benefits:

Competitive Pay
Employee Discount on Meals
Flexible Scheduling
Opportunities for Growth and Advancement
401(k) with Matching up to 4%
Health, Dental, and Vision Insurance
Paid Time Off & Paid Sick Time
Referral Program
Life, Accident, Critical Illness, & Pet Insurance
Career Development within the Max Hospitality Group

Responsibilities:

Prepare and cook dishes according to menu specifications, focusing on seafood and raw bar offerings
Maintain a clean, organized, and sanitary work environment at all times
Follow recipes, plating standards, and prep instructions to ensure consistency and quality
Assist with daily prep tasks, including cleaning, chopping, and organizing ingredients
Ensure proper storage and rotation of ingredients to maintain freshness and minimize waste
Work closely with the Executive Chef, Sous Chefs, and fellow cooks to ensure smooth service during busy periods
Contribute to a positive, professional, and collaborative team atmosphere

What We’re Looking For

Experience:

Proven experience as a Line Cook (2–3 years strongly preferred)
Experience working in an upscale-casual or fine-dining kitchen environment, preferably with seafood or raw bar dishes is a PLUS
Familiarity with high-volume, scratch kitchens and ability to work across multiple stations (grill, sauté, pantry)
Ability to execute dishes consistently and efficiently, following recipes and plating standards

Skills & Qualities:

Excellent knife skills and an eye for detail in food preparation and presentation
Strong work ethic, punctuality, and reliability
Ability to work well under pressure while maintaining quality standards
Knowledge of food safety, sanitation standards, and proper food handling procedures
A passion for seafood and commitment to delivering fresh, high-quality dishes
Team-oriented attitude with a focus on collaboration and respect in the kitchen

Diversity Creates a Healthy Atmosphere:

Max Hospitality is an Equal Employment Opportunity/Affirmative Action employer. We value diversity and are committed to creating an inclusive environment for all employees. All qualified applicants will receive consideration without regard to race, color, religion, sex, age, national origin, disability, veteran status, sexual orientation, gender identity or expression, or any other protected characteristic.

Applicants with criminal backgrounds are encouraged to apply.

Quick Apply

Refine Your Search

line cook jobs in mansfield ct

Line Cook - Fry/Raw Bar/Pantry

Line Cook

Sous Chef/Line Cook

Line Cook - Alltown Fresh - 669

Cook

Line Cook

Line Cook

Cook - Per Diem

Cook

Cook

Chef

Dietary Cook (Food Service)

General Restaurant Team Member (Pizza Maker, Dough Prep, Food Preparation & Dishwasher)

Line Cook - Graduate Storrs

Kitchen Assistant

Cook

Line Cook - Buckland Street Chili's

Line Cook

Line Cook

Line Cook

I want to receive the latest job alert for line cook in mansfield ct

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