Top 1663 Restaurant staff Jobs in Marietta Ga

Dishwasher
Angry Crab Shack —Kennesaw, GA
- $15 - $32 an hour
- Part-time
- Restaurant
- Communication skills
- Entry level
Quick Apply
Kitchen Manager
Fin And Feathers Marietta —Marietta, GA
- $50,000 - $65,500 a year
- Full-time
- Cooking
- Mid-level
- Analysis skills
- Paid training
- Employee discount
Quick Apply
Kitchen Manager (Milton)
Campania —Alpharetta, GA
- $21 - $22 an hour
- Overtime
- Bilingual
- Hospitality
- Spanish
- Health insurance
- Dental insurance
Quick Apply
9d
LITTLE REY EXECUTIVE CHEF – UP TO $120K/yr. + BONUS (Piedmont Heights)
Rocket Farm Restaurants LLC —Atlanta, GA
- $85,000 - $120,000 a year
- Full-time
- Mentoring
- Budgeting
- Guest services
- Health insurance
- Dental insurance
5d
SUPERICA SOUS CHEF – UP TO $70K/yr. + BONUS (ATLANTA)
Rocket Farm Restaurants LLC —Atlanta, GA
- $55,000 - $70,000 a year
- Full-time
- Mid-level
- Mentoring
- Restaurant
- Health insurance
- Dental insurance
5d
EMERGE - Leadership Development Pipeline
Chick-fil-A —Atlanta, GA
- From $16 an hour
- 8 hour shift
- Sales
- Mid-level
- High school diploma or GED
- Health insurance
- Dental insurance
Quick Apply
General Manager - Restaurant
Checkers & Rally’s Drive-In Restaurants —Atlanta, GA
- Up to $57,000 a year
- Extended hours
- Sales
- Basic math
- Restaurant management
- Paid training
- Health insurance
Quick Apply
Sous Chef
Salted Melon —Atlanta, GA
- From $65,000 an hour
- Full-time
- Fast casual restaurant
- Mid-level
- Supervising experience
Quick Apply
4d
Restaurant General Manager
Taco Bell —Douglasville, GA
- $60,000 - $80,000 a year
- Full-time
- Quick service & fast food restaurant
- Mentoring
- Recruiting
- Health insurance
- Tuition reimbursement
Quick Apply
Cook
Arbor Terrace of Burnt Hickory —Marietta, GA
- $18 - $20 an hour
- Per diem
- Entry level
- Kitchen
- Health insurance
- Dental insurance
Quick Apply
12d
Restaurant Manager
Walter's Soul Food - Management —Atlanta, GA
- Weekends as needed
- Sales
- Hotel
- Bachelor's degree
Quick Apply
2d
Line Cook
Snooze Cumberland —Atlanta, GA
- $17 - $20 an hour
- Part-time
- Ability to lift 50 pounds
- US work authorization
- 1 year
- Health insurance
- Dental insurance
Quick Apply
1d
SUPERICA EXECUTIVE CHEF – UP TO $120K/yr. + BONUS (ATLANTA)
Rocket Farm Restaurants LLC —Atlanta, GA
- $85,000 - $120,000 a year
- Full-time
- Mentoring
- Budgeting
- Senior level
- Health insurance
- Dental insurance
5d
Assistant Manager (03581) - 6175 Hickory Flat HWY #175
Domino's Franchise —Canton, GA
- Full-time
- 18 years or older
- Clean driving record
- Restaurant management
- Employee discount
- Flexible schedule
Quick Apply
10d
Wine Director
Mastro's Ocean Club —Atlanta, GA
- $70,000 - $80,000 a year
- Full-time
- Sales
- Mid-level
- 2 years
- Disability insurance
- Health insurance
5d
Restaurant General Manager
Taco Bell —Dallas, GA
- $60,000 - $80,000 a year
- Full-time
- Quick service & fast food restaurant
- Mentoring
- Recruiting
- Health insurance
- Tuition reimbursement
Quick Apply
Waitress/Waiters
Keke's Breakfast Cafe - Swan Group —Kennesaw, GA
- $20 - $24 an hour
- Part-time
- Bar
- Inventory management
- Basic math
Quick Apply
Front Desk Agent PT
Kimpton Hotels & Restaurants —Atlanta, GA
- $17.50 an hour
- Part-time
- Hotel
- High school diploma or GED
- Entry level
- Health insurance
- Dental insurance
Quick Apply
Cashier
Cheeseburger Bobby's —Marietta, GA
- $14 an hour
- Part-time
- No education required
- Fast casual restaurant
- In-person
- Flexible schedule
Quick Apply
Restaurant Host/Hostess
Big B's Fish Joint —Atlanta, GA
- $20 - $25 an hour
- Part-time
- In-person
- Restaurant experience
- Communication skills
- Employee discount
- Flexible schedule
Quick Apply

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Dishwasher

Angry Crab Shack -
Kennesaw, GA

Quick Apply

Job Details

Part-time | Full-time
$15 - $32 an hour

Qualifications

Kitchen health and safety standards
Recipe adherence
Safety regulations
Food safety sanitizing procedures
Safety protocol implementation

Full Job Description

We are a rapidly growing restaurant looking for Dishwashers to help enhance our company. We are looking for creative, motivated professionals who can work well alone and on a team with others. You will report to the Kitchen Manager or Assistant Managers as well as your team leads. The position requires 30-35 hours a week including nights, weekends, and certain Holidays each month [NOTE: Thanksgiving and Christmas off.] This position requires the ability to follow instructions and recipes. Good people skills and the ability to work safely and efficiently in a fast-paced environment.

Job Description:

We have a vacant spot for a well-organized and committed dishwasher. Our culinary environment is fast-paced and we expect you to be able to work as part of a team. Your main duties will include removing dishes (plates and flatware) from the tables and washing them. On occasion, you will be asked to reset and prepare tables, assist with unloading delivery trucks, clean cook stations, kitchen appliances, and machines.
Our goal is to employ a person with excellent time management and communication skills. You should be able to prioritize tasks. You will be working in a kitchen for most of your workday. This means that you will also have to abide by food safety procedures and regulations.

Essential Responsibilities:

Consistently ensure the availability of clean/sanitized dishes by washing/sanitizing flatware, dishes, pots, and pans
Maintain a clean/sanitized work environment by cleaning/sanitizing kitchen machines and appliances (pots, pans, stoves, surfaces, and floor)

Additional Responsibilities:

Maintaining a clean, sanitized and well-organized working environment
Bussing tables to collect soiled plates and flatware
Maintaining the availability of clean/sanitized dishes at all times
Helping other team members to unload and store deliveries
Assist other staff members with tasks when the need arises
Adhere to food safety procedures and regulations
Taking out the trash
Rinsing garbage cans
Preparing food including weighing, measuring and mixing ingredients according to recipes
Handling supplies and helping with preps and pars
Checking food and ingredients for freshness
Maintaining temperatures (hot and cold) and equipment throughout the shift
May need to help with opening and closing duties
Ensuring that kitchen area, equipment and utensils are cleaned/sanitized daily

Job Requirements:

Must have minimal work experience as a dishwasher
Must be proficient in operating with different types of dishes
Must know and follow all food safety procedures
Must be able to prioritize tasks
Must have good communication skills
Self-starter

The essential functions and requirements listed in this job description are not intended to be all-inclusive. Other duties and responsibilities may be assigned as needed to meet the ongoing needs of the restaurant.

We Love Seafood at Angry Crab Shack.
Whether you are celebrating a big birthday, a milestone anniversary, or another special occasion, Angry Crab Shack is the place for a one-of-a-kind experience. Delicious food, a fun environment, and a team of amazing staff make a visit to Angry Crab Shack memorable for everyone. Bibs are provided to keep shirts clean, but you can get as messy as you want as the tables are covered with paper. Those who do not love seafood, they can choose from flavorful Po’boys, delicious cheeseburgers, and juicy chicken sandwiches. Angry Crab Shack even offers vegetable and tofu options for vegetarians.

Job Types: Full-time, Part-time

HIRING EVENT

11/27 11-6pm & 11/28 11-6

Location : 1320 GA-92 Acworth, Ga 30102

Shift:

Day shift
Evening shift
Morning shift
Night shift

Weekly day range:

Monday to Friday
Rotating weekends
Weekends as needed
15 - 32 Hrs/Wk

Quick Apply

Refine Your Search

restaurant staff jobs in marietta ga

Dishwasher

Kitchen Manager

Kitchen Manager (Milton)

LITTLE REY EXECUTIVE CHEF – UP TO $120K/yr. + BONUS (Piedmont Heights)

SUPERICA SOUS CHEF – UP TO $70K/yr. + BONUS (ATLANTA)

EMERGE - Leadership Development Pipeline

General Manager - Restaurant

Sous Chef

Restaurant General Manager

Cook

Restaurant Manager

Line Cook

SUPERICA EXECUTIVE CHEF – UP TO $120K/yr. + BONUS (ATLANTA)

Assistant Manager (03581) - 6175 Hickory Flat HWY #175

Wine Director

Restaurant General Manager

Waitress/Waiters

Front Desk Agent PT

Cashier

Restaurant Host/Hostess

I want to receive the latest job alert for restaurant staff in marietta ga

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