Top 284 Line cook Jobs in Marshall, Wi

Line/Prep Cook - First Shift
Ancora Coffee + Bakery —Madison, WI
- $21 - $24 an hour
- Part-time
- Cooking
- In-person
- Café
- Paid training
- Health insurance
Quick Apply
Cook
Little Bears Childcare —Waterloo, WI
- $16 - $18 an hour
- Full-time
- Background check
- Serving
- Children
Quick Apply
Line Cook
SSP America —Madison, WI
- $19 an hour
- Part-time
- 18 years or older
- Basic math
- Cooking
- Paid training
- Health insurance
Food Production Cook
Ian's Pizza —Madison, WI
- $16 - $18 an hour
- Full-time
- 18 years or older
- Ability to walk for extended periods
- Ability to lift 50 pounds
- Health insurance
- Dental insurance
Quick Apply
Pizza Kitchen Cook
Ian's Pizza —Madison, WI
- $18 - $23 an hour
- Urgently hiring
- 18 years or older
- Ability to walk for extended periods
- No experience needed
- Health insurance
- Dental insurance
Quick Apply
4d
Line Cooks & Cashiers
Teriyaki Madness Franchising —Madison, WI
- $12 - $16 an hour
- Part-time
- Customer service
- Fast casual restaurant
- Cash register
- Paid training
- Employee discount
Quick Apply
Line Cook
Cooper's Hawk Winery & Restaurants —Middleton, WI
- Weekends as needed
- 18 years or older
- English
- Ability to lift 50 pounds
- Health insurance
- Dental insurance
Quick Apply
Cook
Skaalen Retirement Services —Stoughton, WI
- $18.00 - $20.50 an hour
- Part-time
- Serving
- Cooking
- In-person
- Wellness program
- Paid holidays
Quick Apply
13d
Prep Cook
The Legend at Bergamont —Oregon, WI
- $18 - $22 an hour
- Part-time
- In-person
- Communication skills
- Entry level
Quick Apply
7h
Line Cook
The Legend at Bergamont —Oregon, WI
- $20 - $24 an hour
- Part-time
- In-person
- Communication skills
- Entry level
Quick Apply
7h
Prep Cook
North Italia —Madison, WI
- $17.75 - $22.50 an hour
- Email
- In person
- English
- Ability to lift 50 pounds
- Restaurant
- Paid training
- Health insurance
Cook
The View at Johnson Creek —Johnson Creek, WI
- $16 - $18 an hour
- 12 hour shift
- Casual dining restaurant
- In-person
- Leadership
- Health insurance
- 401(k)
Quick Apply
11d
Cook
Eden Senior Care —Beaver Dam, WI
- $18 - $20 an hour
- Full-time
- High school diploma or GED
- Communication skills
- Entry level
Quick Apply
14d
Cook
Brookdale Senior Living Inc. —Middleton, WI
- Part-time
- Serving
- Military encouraged
- Entry level
- Health savings account
- Paid holidays
Quick Apply
12d
Line Cook
The Cheesecake Factory —Madison, WI
- $18.25 - $23.50 an hour
- Part-time
- Restaurant
- Entry level
- Kitchen
- Health insurance
- Dental insurance
Quick Apply
7d
Line Cook
North Italia —Madison, WI
- $18.25 - $23.50 an hour
- Email
- In person
- English
- Ability to lift 50 pounds
- Restaurant
- Paid training
- Health insurance
School Nutrition Openings - multiple positions available
Oregon School District —Oregon, WI
- $19.63 an hour
- Part-time
- Background check
- School experience
- High school diploma or GED
- Paid time off
Quick Apply
Cook
Milestone Senior Living Stoughton —Stoughton, WI
- $18 - $21 an hour
- Part-time
- Mid-level
- High school diploma or GED
- 2 years
- Disability insurance
- Health insurance
Quick Apply
8d
Cook
Red Lobster —Madison, WI
- Part-time
- US work authorization
- Restaurant
- Entry level
- Disability insurance
- Health insurance
Line Cook
Applebee's/IHOP —Watertown, WI
- $17 - $21 an hour
- Part-time
- Casual dining restaurant
- No education required
- In-person
- Employee discount
Quick Apply

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Line/Prep Cook - First Shift

Ancora Coffee + Bakery
Madison, WI

Quick Apply

Job Details

Part-time | Full-time
$21 - $24 an hour

Benefits

Paid training
Health insurance
Dental insurance
401(k)
Paid time off
401(k) 4% Match
Vision insurance
401(k) matching
Employee discount
Flexible schedule
Referral program

Qualifications

Kitchen health and safety standards
Recipe adherence
Teamwork
Food service health code compliance
Dishwashing
Cooking
Food safety sanitizing procedures
Food preparation
Food safety

Full Job Description

Line Cook | Ancora Cafe & Bakery

Website:

We are looking for cooks that like to be involved with all facets of the kitchen. At Ancora, we are a small team. Our cooks work the line, prep food, help create specials, and work closely with all team members to make sure our fast paced cafe is operating safely and smoothly. Everyone shares duties, including dishes. Strong communication and respect for all team members and customers is required.

About us:

We are a well-established, woman owned, Madison cafe that specializes in all things brunch, and are open 7 days per week. We take great pride in our business and the relationships we have built with our customers and staff over the years. Our customers have come to expect speedy, consistent, and delicious products from us, and that is what we always aim to deliver. Our staff is a tight knit family, who treats each other with respect and kindness. We have NO tolerance for bullying or any form of abuse.

Ancora Mission Statement

“Our mission is to build welcoming & inclusive cafes that improve the lives of our team members, enrich our communities, and turn our guests into superfans.”

Benefits

Health, Dental, and Vision insurance available (60% employer paid insurance for the individual)
1.5x pay for hours worked during the following holidays: New Years Day, Easter, Memorial Day, July 4th, Labor Day
Free meal + drinks during shift
50% off all food and drink when not on shift
30% off merchandise and alcohol
Free 1⁄2 lb of beans per week or 3 oz loose leaf tea
Paid time off (40 hours per year.) Unused PTO is paid out.
4% 401k Match available to employees after one year of employment and 1000 hours worked.
Annual performance review with potential for a pay raise

Line Cook Responsibilities

Prepare all food items as directed in a timely and sanitary manner
Follow recipes and plate according to Ancora standards
Use all kitchen equipment properly and safely, always reporting any issues promptly
Wash and sanitize dishes while maintaining a clean, organized, and efficient dish area
Keep workstation clean, stocked, and organized throughout the shift
Assist with the cleaning and organization of kitchen and equipment
Monitor and replenish ingredients and supplies to ensure smooth and uninterrupted service
Follow all health department regulations and food safety practices at all times
Be available and able to work shifts with early morning start times, as well as at least 1 weekend day per week. Examples of typical shifts: 6a-2a, 8a-4p, or 12p-8p

Required Skills

Embody a high level of professionalism and respect for teammates and customers
Ability to work on your feet for eight hours a day
Must be able to lift at least 40 pounds at a time on a regular basis
1 year previous cooking experience in a commercial kitchen strongly preferred
Proficient knife skills are a plus
Ability to accurately read and execute written recipes, and scale recipes up or down as needed
Comfortable working in a fast-paced environment
Proper knowledge of food safety and cleanliness standards
Possess excellent organizational and verbal communication skills

Compensation

Base pay $15 to $17/hour (DOE)
Additional $5 to $7+/hour from tip pool (included in paycheck)

Guaranteed Wage: $21/hr

How it works: If, after combining your base wage and tips, your average hourly rate for

a pay period falls below the guaranteed rate, Ancora will make up the difference so you

never earn less than that guaranteed amount.

Holiday Business Hours

Easter: 7:00-2:00p

Memorial Day: 7:00-2:00p

July 4th: 7:00-3:00p

Labor Day: 7:00-3:00p

Thanksgiving: closed

Day After Thanksgiving: 7:00-2:00p

December 23: Normal hours

December 24: closed

December 25: closed

December 26: 8:00-2:00p

Jan 1st: 8:00-3:00

Ancora Values

Respect

We interact with kindness and fairness; we do not tolerate bullying. We listen with an open mind and welcome new ideas and information. We treat everyone with respect, including ourselves, by communicating directly and assuming good will.

Integrity

We build trust through responsible actions and honest relationships. We do what’s right.

Accountability

We own the responsibilities of our roles and the outcomes of our actions and we hold each other accountable.

Teamwork

We succeed and have fun when we work together as a cohesive unit.

Humility

Nobody is above any task in our cafes. We all wash dishes!

Inclusivity

We ensure that everyone feels valued and respected as an individual, and we support each other’s differences.

Hard Work

We arrive every day inspired to make an impact through our talents, passion, and hard work.

Empathy

We connect with others to identify and understand their thoughts, perspectives, and emotions and we are able to demonstrate that understanding with intention, concern, and care

Community

We enrich and improve the communities we are a part of.

Continuous Improvement

We strive to always keep improving and we embrace positive changes with a growth mindset. We motivate ourselves and each other to be our best.

Job Types: Full-time, Part-time

Pay: $21.00 - $24.00 per hour

Benefits:

401(k)
401(k) matching
Dental insurance
Employee discount
Flexible schedule
Health insurance
Paid time off
Paid training
Referral program
Vision insurance

Experience:

Line Cook: 1 year (Required)

Shift availability:

Day Shift (Required)

Ability to Commute:

Madison, WI 53716 (Required)

Work Location: In person

Quick Apply

Refine Your Search

line cook jobs in marshall, wi

Line/Prep Cook - First Shift

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Food Production Cook

Pizza Kitchen Cook

Line Cooks & Cashiers

Line Cook

Cook

Prep Cook

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School Nutrition Openings - multiple positions available

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I want to receive the latest job alert for line cook in marshall, wi

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