Top 725 Culinary lead Jobs in Maspeth Ny

Director Of Culinary Services
Consilium Partners360, LLC —White Plains, NY
- $120,000 - $130,000 a year
- Full-time
- Bachelor of Science
- Bachelor's degree
- Team management
- Paid time off
Quick Apply
Director, Culinary Development - Lifestyle
Hyatt Lifestyle Group New York Hub —New York, NY
- $180,500 - $199,500 a year
- Full-time
- ServSafe
- Hotel
- Presentation skills
- Health insurance
- Dental insurance
DREAM Program Chef
Brigaid —Bronx, NY
- $110,000 a year
- 8 hour shift
- ServSafe
- Ability to walk for extended periods
- 5 years
- Travel reimbursement
- Paid holidays
Quick Apply
VP, Culinary- Sodexo Live! Airport Lounges, NorAM
Sodexo —New York, NY
- $173,870 - $222,420 a year
- Full-time
- 11+ years
- Bachelor's degree
- Travel
- Paid holidays
- Health insurance
MOTEK NEW YORK – Now Hiring Culinary Management
Motek New York —New York, NY
- $70,000 - $140,000 a year
- Weekends as needed
- Mid-level
- Leadership
- Restaurant
- Commuter assistance
- Health insurance
Quick Apply
Lead First Cook
Brooklyn Friends School —Brooklyn, NY
- $27.50 - $29.00 an hour
- Weekends as needed
- School experience
- Mid-level
- 3 years
- Disability insurance
- Health insurance
Quick Apply
3d
Senior Culinary Operations Manager
CookUnity —Brooklyn, NY
- $120,000 - $140,000 a year
- Spanish
- 5 years
- Cooking
- Paid holidays
- Health insurance
Quick Apply
First Cook
NYU Langone Health —New York, NY
- $31.87 an hour
- Part-time
- English
- High school diploma or GED
- Team management
- Wellness program
Executive Chef | Premium High-Volume Dining
RM Hospitality LLC —New York, NY
- $130,000 - $175,000 a year
- Full-time
- 5 years
- Mentoring
- Recruiting
- Health insurance
- Dental insurance
Quick Apply
Executive Chef (Etihad Park- Food & Beverage)
Legends Global —New York, NY
- $140,000 - $150,000 a year
- Full-time
- Cooking
- Team management
- In-person
- Disability insurance
- Health insurance
Executive Chef Luxury
Sunrise Senior Living —New York, NY
- $101,608 - $140,296 a year
- Weekends as needed
- 7 years
- Sales
- Cooking
- Paid holidays
- Health insurance
Lead Cook – Senior Living Dining Services
Sunrise Senior Living —Brooklyn, NY
- $21.30 - $26.70 an hour
- Full-time
- Mid-level
- Kitchen
- Paid holidays
- Health insurance
Lead Recreational Chef & Operations Manager
The Institute Of Culinary Education, Inc —New York, NY
- $65,000 - $72,000 a year
- Weekends as needed
- Background check
- 7 years
- Microsoft Excel
- Commuter assistance
- Disability insurance
Quick Apply
Sous Chef
The Garden City Hotel —Garden City, NY
- $73,000 - $75,000 a year
- Full-time
- Customer service
- Research
- Mid-level
- Disability insurance
- Health insurance
Quick Apply
Restaurant and Culinary Management/Culinary Arts Lead Instructor (Full Time)
Institute of Culinary Education —New York, NY
- $74,880 - $80,000 a year
- Weekends as needed
- Background check
- Classroom
- Hospitality
- Disability insurance
- Health insurance
Quick Apply
4d
Sous Chef
The Osborn —Rye, NY
- $31.43 an hour
- Full-time
- Ability to walk for extended periods
- 5 years
- Mid-level
- Health insurance
- Dental insurance
Quick Apply
19h
Chef de Cuisine
Little Ruby's Cafe (SoHo) —Brooklyn, NY
- $90,000 - $100,000 a year
- Full-time
- Sanitation
- Mid-level
- 3 years
- Health insurance
- Dental insurance
Quick Apply
Sous Chef
Leonard's Palazzo —Great Neck, NY
- $75,000 - $90,000 a year
- Weekends as needed
- Cooking
- Mid-level
- Mentoring
- Health insurance
- Dental insurance
Quick Apply
Sous Chef
Confidential —New York, NY
- $80,000 - $85,000 a year
- Full-time
- Casual dining restaurant
- Sales
- Culinary experience
- Health insurance
- Dental insurance
Quick Apply
Executive Sous Chef - Soho House New York
Soho House & Co. —New York, NY
- $90,000 - $110,000 a year
- Full-time
- ServSafe
- Ability to walk for extended periods
- High school diploma or GED
- Health insurance
- Dental insurance
Quick Apply
8d

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Director Of Culinary Services

Consilium Partners360, LLC -
White Plains, NY

Quick Apply

Job Details

Full-time
$120,000 - $130,000 a year

Benefits

Paid time off

Qualifications

Assisting with meal planning
Strategic goal setting
Strategic management
Food service health code compliance
Food Safety Manager Certification
Bachelor of Science
Institutional kitchen experience
Compliance management
Bachelor's degree
Team management
Hospitality industry experience
Meal preparation
Hospitality Management
Bachelor's degree in hospitality management
Managing kitchen staff
Senior level
Managing hospitality operations budgets
Organizational budget management

Full Job Description

Director Of Culinary Services Our client, located in the lower Westchester /greater White Plains area, is seeking a Full-Time Director of Culinary Services to join our team of dedicated professionals in a state-of-the-art Healthcare facility. Overseeing all aspects of food preparation, menu planning, and kitchen operations within the organization, this role involves managing staff, ensuring compliance with health regulations, strategic planning & budgeting initiatives and delivering an excellent dining experience to residents. We are seeking those who have a BS in Hotel and/or Restaurant Management, have successfully completed the 90-hour Food Service Managers course or equivalent and meet the credential requirements of the State of New York. Must have prior experience in the Food Service Industry, within the Healthcare or Hospitality industry a plus. Exceptional interpersonal skills, the ability to effectively lead and inspire the culinary team to deliver an excellent dining experience across three meals per day. In exchange, this position offers exceptional personal and professional growth and a starting salary of $120,000-$130,000 per year, supported by a comprehensive benefits program, including generous paid time off. All replies are held in strict confidence.

Quick Apply

Refine Your Search

culinary lead jobs in maspeth ny

Director Of Culinary Services

Director, Culinary Development - Lifestyle

DREAM Program Chef

VP, Culinary- Sodexo Live! Airport Lounges, NorAM

MOTEK NEW YORK – Now Hiring Culinary Management

Lead First Cook

Senior Culinary Operations Manager

First Cook

Executive Chef | Premium High-Volume Dining

Executive Chef (Etihad Park- Food & Beverage)

Executive Chef Luxury

Lead Cook – Senior Living Dining Services

Lead Recreational Chef & Operations Manager

Sous Chef

Restaurant and Culinary Management/Culinary Arts Lead Instructor (Full Time)

Sous Chef

Chef de Cuisine

Sous Chef

Sous Chef

Executive Sous Chef - Soho House New York

I want to receive the latest job alert for culinary lead in maspeth ny

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