Top 16 Baker Jobs in Maui Hi

Professional Pastry Cook (Level II or III)
Hotel Wailea, Relais & Chateaux —Kīhei, HI
- $26 - $29 an hour
- Weekends as needed
- Culinary experience
- Cooking
- Mid-level
- Paid training
- Disability insurance
Quick Apply
Pastry Baker 4 - Full time
Four Seasons —Maui, HI
- $32.67 an hour
- Full-time
- Current TB test
- Military encouraged
- 1 year
- Health insurance
- Dental insurance
4d
School Baker - Kulanihakoi High
Hawaii State Department of Education —Kīhei, HI
- $5,246 a month
- Full-time
- High school diploma or GED
- Math
- Trade school
- Paid holidays
- Disability insurance
9d
Pastry Cook
Discovery Land Company —Maui, HI
- $34.12 an hour
- Weekends as needed
- Residential
- Ability to lift 50 pounds
- 1 year
- Paid holidays
- Health insurance
School Baker - Lihikai Elementary
Hawaii State Department of Education —Kahului, HI
- $5,246 a month
- Temporary
- High school diploma or GED
- Math
- Bakery
- Paid holidays
- Disability insurance
Pastry/AM Baker
Merriman's Hawaii —Lahaina, HI
- $35 - $37 an hour
- Part-time
- Food service experience
- Restaurant
- Entry level
- Paid holidays
- Disability insurance
Executive Pastry Chef - Full time
Four Seasons —Maui, HI
- $112,000 - $137,000 a year
- Full-time
- Current TB test
- 5 years
- English
- Health insurance
- Dental insurance
4d
BAKER
IP3, LLC —Kīhei, HI
- $19 - $23 an hour
- No experience needed
- Ability to lift 25 pounds
- Entry level
Quick Apply
AM Baker - Hoaloha Bake Shop
Na Hoaloha Ekolu —Lahaina, HI
- Full-time
- Ability to lift 50 pounds
- Communication skills
- Entry level
- Health insurance
- Dental insurance
Quick Apply
Gelato Maker
Pa’ia Gelato —Paia, HI
- $20 - $25 an hour
- Part-time
- Quick service & fast food restaurant
- In-person
- Entry level
- Employee discount
- Flexible schedule
Quick Apply
6d
Baker III - Culinary - Full Time
Hyatt Regency Maui Resort and Spa —Lahaina, HI
- $27.02 - $31.79 an hour
- Weekends as needed
- Mid-level
- Hotel
- Ability to stand for extended periods
3d
Baker, Part-time (973379780)
Captains Galley, LLC —Lahaina, HI
- From $24 an hour
- Part-time
- Mid-level
- Ability to climb stairs
- Bakery
Pastry Chef
Spago Maui —Kīhei, HI
- Continuous improvement
- Mentoring
- Senior level
- Health insurance
- Dental insurance
Quick Apply
TROPICAL ICE CREAM & CAFE
TROPICAL ICE CREAM & CAFE —Kīhei, HI
- $17 - $22 an hour
- Part-time
- Culinary experience
- In-person
- Communication skills
- Health insurance
- Employee discount
Quick Apply
1d
Bakery Clerk (24, Pukalani)
Foodland Super Market, Ltd. —Pukalani, HI
- $16.44 an hour
- Part-time
- 18 years or older
- High school diploma or GED
- Ability to lift 50 pounds
Quick Apply

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Based on your search for baker jobs.

Professional Pastry Cook (Level II or III)
Hotel Wailea, Relais & Chateaux —Kīhei, HI
All kitchen employees are required to work cleanly, efficiently, and intelligently. Proven experience working in a fast-paced kitchen environment is ideal.
$26 - $29 an hour
Quick Apply
Part-Time Prep Cook – Bakery Gather Restaurant Group
Haliimaile General Store + Gather —Makawao, HI
Prior prep or kitchen experience a plus, but we'll train the right person. Measure and prep items for the bakery team.
From $20 an hour
Quick Apply

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Pastry Cook
Milo's Catering —Columbus, OH
Early mornings are a must, days start between 5-6am. High Volume Production- prep, production and assembling finished products onto trays.
$22 - $24 an hour
Quick Apply
4d
Lead Baker / Senior Pastry Chef
Enchantea —Columbus, OH
Supervise, train, and develop junior bakers and prep staff. Strong technical foundation across bakery and dessert production.
$24 - $33 an hour
Quick Apply
3d

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Professional Pastry Cook (Level II or III)

Hotel Wailea, Relais & Chateaux -
Kīhei, HI

Quick Apply

Job Details

Full-time
$26 - $29 an hour

Benefits

Paid training
Disability insurance
Health insurance
Dental insurance
401(k)
Paid time off
Vision insurance
401(k) matching
Employee discount
Paid sick time

Qualifications

Food handling
Culinary experience
Fine dining experience
Cooking
Food service experience
Food industry
Food preparation
Knife skills
Food safety
Restaurant experience
Kitchen experience
Time management
Communication with kitchen staff

Full Job Description

Company Overview

Aloha!

We are currently seeking a dedicated and detail-oriented Pasty Cook II or III (depending on experience) to join our exceptional culinary team at the Hotel Wailea, Maui. Our award-winning, fine dining restaurant celebrates the vibrant flavors of Hawaii with locally sourced ingredients and world-class service. This is a full time position, typically being scheduled 5 days per week, depending on event volume and operational needs. Ideal candidates will bring a strong work ethic, reliability, and a willingness to contribute to our high standards of cuisine, cleanliness and organization. This is a unique opportunity to work in one of the most beautiful kitchens in the Pacific, supporting unforgettable dining experiences in an extraordinary setting. If you’re looking to be part of a passionate, collaborative team and grow within a world-class hospitality environment, apply today!

Summary

As our Pastry Cook II or Pastry Cook III, you will be cooking high level cuisine with some exceptional products. Teamwork, communication, and respect are mandatory. Line cooks will work directly with Sous Chefs, Pastry Chef, and the Executive Chef. Chefs will monitor all work habits and techniques and offer feedback to ensure consistent excellence in quality. Line Cooks are responsible for setting up, breaking down, and cleaning their stations and work areas. All kitchen employees are required to work cleanly, efficiently, and intelligently. Essential Job Functions:

Execute daily preparation of plated desserts, pastries, and baked goods according to established recipes and standards.
Assist in the production of house-made breads, ice creams, sorbets, and confections.
Maintain cleanliness and organization of the pastry station and all related equipment.
Set up and stock pastry station with necessary supplies and mise en place for service.
Ensure all pastries are beautifully presented and consistent in portion, flavor, and quality.
Assist with menu changes and seasonal dessert development under the direction of the Pastry Chef / Executive Chef.
Follow all food safety, sanitation, and hygiene standards in compliance with local regulations.
Support other pastry team members during high-volume service and special events.

Qualifications:

A strong understanding of pastry fundamentals, including doughs, custards, mousses, and tempering chocolate is a plus but not required.
The ability to arrive at work on time, at your scheduled time, every time is a must.
Strong attention to detail and commitment to delivering high-quality cleaning services.
Excellent time management skills with the ability to prioritize tasks effectively.
Physical stamina and the ability to perform repetitive tasks, including bending, lifting, and standing for extended periods.
Flexibility to work mornings, weekends, and holidays as needed to accommodate the restaurant's schedule.
The willingness to learn.

Required Experience:

Knowledge of fine dining kitchens is suggested but not required. We are a hands-on kitchen and will train you in the necessary processes.
Ideally our candidate would have a minimum of 2 years of experience in a Pastry Cook 2-3 or equivalent role in a fine dining or upscale restaurant.
Proven experience working in a fast-paced kitchen environment is ideal.
Experience executing plated desserts in a high-end or high-volume setting would also be ideal for our candidate
Hands-on experience with from-scratch pastry production including laminated doughs, custards, and baked items.

Job Type: Full-time

Pay: $26.00 - $29.00 per hour

Benefits:

401(k)
401(k) matching
Dental insurance
Disability insurance
Employee discount
Health insurance
Paid sick time
Paid time off
Paid training
Vision insurance

People with a criminal record are encouraged to apply

Work Location: In person

Quick Apply

Refine Your Search

baker jobs in maui hi

Professional Pastry Cook (Level II or III)

Pastry Baker 4 - Full time

School Baker - Kulanihakoi High

Pastry Cook

School Baker - Lihikai Elementary

Pastry/AM Baker

Executive Pastry Chef - Full time

BAKER

AM Baker - Hoaloha Bake Shop

Gelato Maker

Baker III - Culinary - Full Time

Baker, Part-time (973379780)

Pastry Chef

TROPICAL ICE CREAM & CAFE

Bakery Clerk (24, Pukalani)

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