Top 1834 Restaurant staff Jobs in Mccook Il

Lead Server (Bistro)
Plymouth Place Senior Living —La Grange Park, IL
- $16.00 - $19.45 an hour
- Full-time
- English
- 16+ years old
- Reliable transportation
Dining Room Server - part-time
Plymouth Place Senior Living —La Grange Park, IL
- $15 an hour
- Part-time
- Hospitality
- No high school diploma
- High school diploma or GED
To-Go
Texas Roadhouse —Countryside, IL
- $15.40 - $22.00 an hour
- Part-time
- Casual dining restaurant
- Guest services
- Entry level
- Disability insurance
- Health insurance
Server
La Grange Country Club —La Grange, IL
- $18 - $20 an hour
- Part-time
- In-person
- Restaurant
- Entry level
- Flexible schedule
Quick Apply
8d
Bartender
Barrel House Social —La Grange, IL
- $20 - $70 an hour
- Part-time
- Bar
- ServSafe
- Basic math
- Paid training
- 401(k)
Quick Apply
Server
Happy Cattle BBQ& Hot Pot —Bridgeview, IL
- $22.99 - $27.69 an hour
- Part-time
- Basic math
- In-person
- Restaurant
- Paid time off
- Employee discount
Quick Apply
Dishwasher
Paisans Pizzeria —Brookfield, IL
- $15 an hour
- Part-time
- No experience needed
- Driver's License
- In-person
- Health insurance
- Dental insurance
Quick Apply
Busser/Food Runner
La Grange Country Club —La Grange, IL
- $15.00 - $16.50 an hour
- Part-time
- In-person
- Restaurant
- Entry level
- Flexible schedule
Quick Apply
8d
Sous Chef
Aba —Chicago, IL
- $55,000 - $75,000 a year
- Weekends as needed
- Mid-level
- Ability to lift 50 pounds
- Restaurant
- Paid holidays
- Health insurance
Pastry Sous Chef
RPM Seafood —Chicago, IL
- $60,000 - $90,000 a year
- Weekends as needed
- Mid-level
- Ability to lift 50 pounds
- Restaurant
- Paid holidays
- Health insurance
Sous Chef
Tre Dita —Chicago, IL
- $55,000 - $75,000 a year
- Weekends as needed
- Cooking
- Mid-level
- Ability to lift 50 pounds
- Paid holidays
- Health insurance
Executive Sous Chef
Beatrix Market —Chicago, IL
- $65,000 - $90,000 a year
- Weekends as needed
- Cooking
- Mid-level
- Ability to lift 50 pounds
- Paid holidays
- Health insurance
Line Cook/Prep Cook PM
Hilton Chicago Oak Brook Hills Resort & Conference Center —Oak Brook, IL
- $19 an hour
- Weekends as needed
- Customer service
- Ability to walk for extended periods
- English
- Employee discount
- Flexible schedule
Quick Apply
Sous Chef/Line Cook
Marco's Kitchen —La Grange, IL
- $49,000 - $52,000 a year
- Full-time
- Customer service
- Mid-level
- In-person
- Health insurance
- 401(k)
Quick Apply
14d
Chef De Cuisine
Dimmi Dimmi —Chicago, IL
- $85,000 - $105,000 a year
- 18 years or older
- Computer literacy
- Mid-level
- Commuter assistance
- Paid parental leave
Quick Apply
Pastry Cook
Ema - Glenview —Glenview, IL
- $15 - $24 an hour
- Part-time
- Ability to walk for extended periods
- Ability to lift 50 pounds
- Ability to stand for extended periods
- Health insurance
- Dental insurance
Quick Apply
3d
Line Cook
Blackberry Market —Oak Brook, IL
- $16.50 - $17.50 an hour
- Weekends as needed
- Culinary experience
- Fast casual restaurant
- Food service experience
- Health insurance
- Paid time off
Server/Waiter
TE'AMO X Lao Sze Chuan —Evanston, IL
- From $14.50 an hour
- Part-time
- Food service experience
- US work authorization
- In-person
- Paid training
- Paid time off
Quick Apply
Restaurant Manager
Bonita Bowls —Downers Grove, IL
- From $40,000 a year
- Full-time
- Hospitality
- Sales
- Customer service
- Paid training
- Health insurance
Quick Apply
Sous Chef
Biaggi's Ristorante Italiano —Naperville, IL
- $55,000 - $65,000 a year
- Weekends as needed
- Casual dining restaurant
- Mid-level
- Ability to lift 50 pounds
- Disability insurance
- Relocation assistance
Quick Apply

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Lead Server (Bistro)

Plymouth Place Senior Living -
La Grange Park, IL

Apply Now

Job Details

Full-time
$16.00 - $19.45 an hour

Qualifications

English
Productivity software

Full Job Description

Description:

There are lots of places you could work, right? But if you’re looking for a career you love in a community that is committed to supporting you, look no further than Plymouth Place™. As a three-time Certified Great Place to Work®, we are serious about creating a strong, opportunity-rich culture driven by a mission to provide an exceptional lifestyle for our residents. Here, you never work alone. You have a team working alongside you, a team that cares just as much about how you’re doing as what you’re doing. And we make your safety and well-being our priority—with vaccinated staff and residents, rest assured we stand by this commitment.

Shift:

5:00 a.m. - 2 p.m. (weekends required)

Learn about Plymouth Place Benefit Packet offered to all Full-Time Employees: 2026 Benefit Guide here

Job Summary: The Server serves meals to Plymouth Place residents in an atmosphere where the food service is restaurant style. The Server strives to be efficient in service while being attentive to making an appetizing food presentation. The Server must maintain flexibility as assigned stations and duties before, during and after meal service.

ESSENTIAL JOB FUNCTIONS/RESPONSIBILITIES: Employee will apply skills to ensure Person Centered Care as exhibited through our Pillars of Excellence:

PEOPLE

STEWARDSHIP

SERVICE

QUALITY

GROWTH

Efficiently serve food and beverages to tables for restaurant style service. Handles all service ware correctly.
Accurately provide information about the meal presented. This includes offering suggestions and/or answering questions upon request.
Observes diners to fulfill any additional requests and to perceive when meal has been completed by staying in assigned area and circulating throughout the dining room.
Removes dishes both during and after the meal efficiently. This ensures sanitation standards are being met.
Wash and set-up tables according to rules of etiquette, including clean linen, silverware and glassware. In addition, checking the cleanliness of chairs and all condiments is mandatory.
Restocks supplies as needed prior to next meal service.
Employee is willing, and initiates, cross training, specifically in the areas of hosting and serving. This will aid in the employees growth and improve their skills to become a better-rounded employee.
Completes all side work, before, during and after meal service efficiently.
Clean and sanitize department storage, refrigeration/freezer, equipment, utensils, waste containers, etc. as assigned by manager on duty and/or in compliance with the cleaning list.
Routinely checks and is aware of daily caterings and participates in set-up, carry through and clean up.

KNOWLEDGE, SKILLS AND ABILITIES REQUIRED:

Ability to provide service in an accurate and timely manner.
Proficient with Microsoft Office Suite or related software.
Solid organizational skills including attention to detail and multi-tasking skills.
Ability to read, write and speak English sufficient to perform job duties and to interact and communicate with residents, families, and employees.

Requirements:

Must be at least 16 years of age & have reliable means of transportation

Apply Now

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restaurant staff jobs in mccook il

Lead Server (Bistro)

Dining Room Server - part-time

To-Go

Server

Bartender

Server

Dishwasher

Busser/Food Runner

Sous Chef

Pastry Sous Chef

Sous Chef

Executive Sous Chef

Line Cook/Prep Cook PM

Sous Chef/Line Cook

Chef De Cuisine

Pastry Cook

Line Cook

Server/Waiter

Restaurant Manager

Sous Chef

I want to receive the latest job alert for restaurant staff in mccook il

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