Top 437 Assistant restaurant manager Jobs in Mcgee Crossroads Nc

Assistant Manger
Andy's Frozen Custard —Raleigh, NC
- $20 - $26 an hour
- Weekends as needed
- 18 years or older
- Sales
- Mid-level
- Paid training
- Health insurance
Quick Apply
ASSISTANT GENERAL MANAGER
LM Restaurants —Raleigh, NC
- $70,000 - $80,000 a year
- Full-time
- Sales
- Mid-level
- Restaurant
- Disability insurance
- Health insurance
Quick Apply
1d
Front Desk Guest Manager Raleigh Marriott City Center
Raleigh Marriott City Center —Raleigh, NC
- Mid-level
- Hotel
- Supervising experience
- Disability insurance
- Health insurance
Quick Apply
14d
Assistant General Manager
Ruth's Chris Steak House —Cary, NC
- $65,000 - $75,000 a year
- Full-time
- No education required
- Mid-level
- In-person
- Paid training
- Disability insurance
Quick Apply
Assistant Store Manager
Insomnia Cookies —Raleigh, NC
- Full-time
- Hospitality
- Restaurant management
- Mid-level
- Health insurance
- Dental insurance
Quick Apply
Manager
Chick-fil-A —Clayton, NC
- $40,000 - $50,000 a year
- 8 hour shift
- Customer service
- Mid-level
- High school diploma or GED
- Paid training
- Mileage reimbursement
Quick Apply
Assistant Restaurant Manager
Dunkin' —Benson, NC
- Full-time
- 18 years or older
- No education required
- Computer literacy
- Health insurance
- Dental insurance
Quick Apply
Bar & Lounge Supervisor
THE UMSTEAD HOTEL & SPA —Cary, NC
- $28 an hour
- Full-time
- Bar
- Mid-level
- Hotel
- Opportunities for advancement
Quick Apply
14d
Assistant Manager/Asistente De Gerente
Alpaca Chicken —Garner, NC
- $45,000 - $50,000 a year
- Part-time
- Restaurant management
- Mid-level
- Quick service & fast food restaurant
- Paid holidays
- Paid time off
Quick Apply
Team Member
Zaxby's —Garner, NC
- $13 - $25 an hour
- Part-time
- No education required
- Ability to walk for extended periods
- Fast casual restaurant
- Paid training
- Employee discount
Quick Apply
Operations Manager
CMC Hotels —Cary, NC
- Weekends as needed
- Ability to walk for extended periods
- Residential
- Senior level
- Paid training
- Paid holidays
14d
Assistant General Manager
Smithfield's Chicken 'N Bar-B-Q —Clayton, NC
- $63,000 - $65,000 a year
- Full-time
- Customer service
- Restaurant management
- Mid-level
- 401(k)
- Paid time off
Quick Apply
3d
Asst Mgr/ Cook—Men’s Campus
Raleigh Rescue Mission —Raleigh, NC
- $25 - $26 an hour
- Full-time
- ServSafe
- Mid-level
- Driver's License
- Disability insurance
- Health insurance
Quick Apply
9d
Restaurant Assistant Manager - Salaried
CoreLife Eatery —Cary, NC
- Full-time
- English
- Mid-level
- High school diploma or GED
- Paid training
- Disability insurance
Quick Apply
Assistant Manager
Taco Bell - Luihn VantEdge Partners —Benson, NC
- $45,000 - $55,000 a year
- Maintenance
- Mid-level
- Quick service & fast food restaurant
- Disability insurance
- Health insurance
Quick Apply
Assistant Property Manager
Yugo —Raleigh, NC
- $24 - $26 an hour
- Full-time
- Mid-level
- Residential
- In-person
- Paid parental leave
- Paid holidays
Quick Apply
Assistant General Manager
Doubletree by Hilton —Raleigh, NC
- Part-time
- No education required
- Sales
- Inventory management
Quick Apply
Asst Mgr/ Cook—Women’s Campus(The Garden)
Raleigh Rescue Mission —Raleigh, NC
- $25 - $26 an hour
- Full-time
- Background check
- ServSafe
- Mid-level
- Disability insurance
- Health insurance
Quick Apply
9d
Crew Member
Wendy's —Benson, NC
- Call employer
- Quick service & fast food restaurant
- Entry level
Assistant Kitchen Manager
Ruth's Chris Steak House —Raleigh, NC
- $60,000 - $70,000 a year
- 8 hour shift
- No education required
- ServSafe
- Mid-level
- Paid training
- Disability insurance
Quick Apply

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assistant restaurant manager jobs near mcgee crossroads nc

Assistant Manger

Andy's Frozen Custard -
Raleigh, NC

Quick Apply

Job Details

Full-time
$20 - $26 an hour

Benefits

Paid training
Health insurance
Dental insurance
401(k)
Paid time off
Vision insurance
401(k) matching
Employee discount

Qualifications

Customer communication
Interpersonal skills
Team leadership
Staff scheduling
Processing cash transactions
Employee relationship building
Managing hospitality teams
Team development
Computer skills
POS systems
Task assignment
Food service management

Full Job Description

Job Summary
The Assistant General Manager supports the General Manager in directing the daily operations of their Andy’s store in support of the Mission, Values and Culture while role modeling Andy’s Standard of Excellence and taking ownership of functional responsibilities within the store. The Assistant General Manager assists in ensuring compliance with company standards in all areas of operations to include but not limited to: product preparation and delivery, customer service, facilities maintenance and financial accountability. This role accomplishes these objectives by actively selecting, training, and coaching the talent to achieve key results in Custard, Crew, and Customers.

Essential Duties and Responsibilities:

Custard:

Monitor custard quality and ensure fresh every hour
Responsible for all orders including adjusting pars during season changes and participating in monthly inventory
Deliver legendary customer service to all customers by using a “customer comes first” attitude
Assist with food ordering and deliveries
Correct rotation of product (first in first out)
Completes designated Food Safety and Training programs as prescribed

Crew:

Responsible for driving key performance indicators, sales and transaction growth, and overall profitability of the store
Form partnership with General Manager to serve together as the store’s top leadership
Effectively lead the store and provide direction when the General Manager is not present
Constantly communicates with District Manager and Andy’s home office as appropriate
Perform all day-to-day tasks that is asked of our store crew
Maintain a calm demeanor during periods of high volume or unusual events to keep store operating to standard
Drive the implementation of company programs by following direction and established procedures
Manage with the integrity, honesty, and knowledge that promotes the culture, values, and mission of Andy’s Frozen Custard
Plan and communicate appropriate responsibilities and practices to crew members to ensure smooth flow of operations
Attend store management meetings, regional meetings, and company meetings as requested
Constantly review store environment and key business indicators to identify problems, concerns, and opportunities for improvement
Assists GM with monitoring and managing store staffing levels, and recruit as needed, according to current shift count needs
Interview, hire, onboard, and follow training programs and progress
Communicate clearly, concisely, and accurately in order to ensure effective store operations
Accurately forecast, schedule, and execute the labor model as designed
Hold one on ones, holding crew accountable and manage progressive discipline when necessary
Perform all cleaning duties expected of store crew, as well as power washing outside concrete
Build positive and professional relationships with store crew, leading by example
Execute store operations, achieving maximum operational efficiency during scheduled shifts including store opening, shift change, closing, daily, weekly.
Participate and lead product rollout training
Participate and lead shift meetings
Assist in managing at other locations as requested
Meet or exceed shift level key performance indicators
Ensures that all health and safety regulations are being followed
Follow and reinforce Andy’s operational policies and procedures
Follow and reinforce Andy’s Dress Code and Personal Appearance Policy
Ensure all vendor orders are accurate and complete
Evaluate the best position for team members to be in highest level of service (runner, walk up, etc.)

Customer:

Display a “customer comes first” attitude by training and holding team accountable for delivering exceptional customer service
Use B.L.A.S.T. to handle customer complaints and discuss reconciliation with store team
Involved in local store marketing, attends chamber and fundraisers as needed
Utilize operational tools to achieve maximum operational efficiency, i.e., Drive times, food costs, labor costs, etc.
Always maintain all health and safety regulations

The above cited duties and responsibilities describe the general nature and level of work performed by people assigned to the job. They are not intended to be an exhaustive list of all the duties and responsibilities that an incumbent may be expected or asked to perform.

Education and Experience Requirements:

Must have 1-2 years of proven management experience in the food service industry or leadership role in a related industry, or Andy’s experience
Must be 18+ years of age

Knowledge/Skills/Abilities:

Can manage cash according to cash handling and banking policies
Must have reliable transportation to and from work
Must be able to work 30+ hours per week, and have open availability
Must be able to work late nights, weekends, as well as some holidays, including but not limited to memorial day, labor day, 4th of July, and Easter
Complete training in all areas of store within designated amount of time
Complete all required tasks on Andy’s training modules, and other programs
Must be able to manage, effectively, in a fast-paced environment
Must be able to take direction and delegate responsibilities
Must be able to learn quickly
Must be able to use touch sensitive POS System tablet
Effective oral communication skills and strong Interpersonal skills
Ability work as part of a team
Ability to maintain the Andy’s culture/values at all times, even during moments of high stress

Pay: $20.00 - $26.00 per hour

Benefits:

401(k)
401(k) matching
Dental insurance
Employee discount
Health insurance
Paid time off
Paid training
Vision insurance

Application Question(s):

Can you work until midnight-1am+?
Do you have weekend availability?

Ability to Commute:

Raleigh, NC 27609 (Required)

Work Location: In person

Quick Apply

Refine Your Search

assistant restaurant manager jobs in mcgee crossroads nc

Assistant Manger

ASSISTANT GENERAL MANAGER

Front Desk Guest Manager Raleigh Marriott City Center

Assistant General Manager

Assistant Store Manager

Manager

Assistant Restaurant Manager

Bar & Lounge Supervisor

Assistant Manager/Asistente De Gerente

Team Member

Operations Manager

Assistant General Manager

Asst Mgr/ Cook—Men’s Campus

Restaurant Assistant Manager - Salaried

Assistant Manager

Assistant Property Manager

Assistant General Manager

Asst Mgr/ Cook—Women’s Campus(The Garden)

Crew Member

Assistant Kitchen Manager

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