Top 29 Sushi chef Jobs in Mckinney, Tx

Sushi Chef - Uchiko Plano
Uchi Restaurants —Plano, TX
- $25 - $30 an hour
- Full-time
- Customer service
- Ability to walk for extended periods
- Ability to stand for extended periods
- Health insurance
- Dental insurance
8d
Sushi Chef
Hibachi Rock —Allen, TX
- Part-time
- In person
- Hospitality
- 3 years
- Entry level
Sushi Chef
TJ golden bowl —Little Elm, TX
- $200 - $300 a day
- Part-time
- CPR Certification
- Mid-level
- First Aid Certification
- Employee discount
- Flexible schedule
Quick Apply
10d
Sushi Chef
Yuzu Japanese Restaurant and Bar —Rockwall, TX
- $5,000 - $7,000 a month
- 8 hour shift
- Casual dining restaurant
- Mid-level
- 3 years
Quick Apply
7d
Experienced Sushi & Hibachi Chef
VNUS Trading LLC —Frisco, TX
- $20 - $35 an hour
- Weekends as needed
- Mid-level
- In-person
- Communication skills
Quick Apply
8d
Sushi Chef
Sushinami —Rowlett, TX
- $25 - $30 an hour
- Part-time
- Quick service & fast food restaurant
- Cleaning
- In-person
- Employee discount
- Opportunities for advancement
Quick Apply
12d
Full Time Sushi Chef and Sushi Helper (1-7 yrs experience)
Edoko Sushi & Robata —Frisco, TX
- $3,000 - $5,000 a month
- Weekends as needed
- In-person
- 1 year
- Restaurant
- Employee discount
Quick Apply
Sushi Prep/Line Cook
Kura Sushi Carrollton —Carrollton, TX
- $9 an hour
- Part-time
- 18 years or older
- Restaurant
- Entry level
- Opportunities for advancement
- Referral program
Quick Apply
Assistant Sushi Chef
Thai Sushi Crush —Allen, TX
- $12 - $15 an hour
- Part-time
- In-person
- Restaurant
- Entry level
- Employee discount
- Opportunities for advancement
Quick Apply
Sushi Chef - JOEY Dallas
JOEY Restaurants —Dallas, TX
- Part-time
- Hospitality
- Ability to walk for extended periods
- Mid-level
- Disability insurance
- Health insurance
Quick Apply
Corporate Executive Chef (R&D)
Fresh Food Concepts, LLC —Richardson, TX
- Full-time
- ServSafe
- 5 years
- Office
Quick Apply
Sushi Chef
Benihana - Addison —Addison, TX
- Part-time
- Mid-level
- Ability to lift 50 pounds
- Cleaning
- Disability insurance
- Health insurance
Quick Apply
Sushi Sous Chef
Banner House at T Bar M —Dallas, TX
- Weekends as needed
- Adults
- Mid-level
- Mentoring
Quick Apply
Sushi Roller at Northwood Club
Northwood Club —Dallas, TX
- Weekends as needed
- 18 years or older
- Basic math
- English
- Paid jury duty
- Health insurance
Quick Apply
Executive Sous Chef
Hudson House Frisco —Frisco, TX
- Weekends as needed
- High school diploma or GED
- Ability to lift 50 pounds
- Bachelor's degree
- Health insurance
- Dental insurance
Quick Apply
Sushi Cook
Hudson House Frisco —Frisco, TX
- $21 - $23 an hour
- Part-time
- 18 years or older
- Ability to lift 50 pounds
- Restaurant
- Health insurance
- Dental insurance
Quick Apply
Line Cook Sushi Prep
Stonebriar Country Club —Frisco, TX
- $22 - $25 an hour
- Weekends as needed
- Ability to walk for extended periods
- Maintenance
- High school diploma or GED
Quick Apply
Kitchen Chef
Kaze Sushi and Hibachi —Dallas, TX
- $3,000 - $4,000 a month
- Full-time
- Mid-level
- In-person
- Leadership
- Employee discount
Quick Apply
5d
Sushi Cook
Hudson House Addison —Dallas, TX
- $21 - $23 an hour
- Part-time
- 18 years or older
- Ability to lift 50 pounds
- Restaurant
- Health insurance
- Dental insurance
Quick Apply
Sushi Cook ONLY IN THE MORNING
Nikugen Steak & Ramen —Frisco, TX
- From $14 an hour
- Weekends as needed
- Casual dining restaurant
- Cooking
- US work authorization
- Employee discount
- Flexible schedule
Quick Apply
14d

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Sushi Chef - Uchiko Plano

Uchi Restaurants -
Plano, TX

Apply Now

Job Details

Full-time
$25 - $30 an hour
8 days ago

Benefits

Health insurance
Dental insurance
401(k)
Employee assistance program
Vision insurance
401(k) matching

Qualifications

Kitchen health and safety standards
Grilling
Customer communication
Maintaining an organized workspace
Food service workstation cleanliness
Customer service
Kitchen knives
Food service cleaning
Stocking
Oven and range use
Guest rapport building
Kitchen organization
Communication with kitchen staff

Full Job Description

Job Description:

Hai Hospitality (Uchi, Uchiko, Uchiba) is accepting applications for Sushi Chefs. In this role, you will serve as vital member of our team to enrich the culinary and service experience for our guests. We offer gainful employment (Sushi Chefs make $25-$30 per hour) as well as great opportunities to grow with the organization long-term!

What you'll do in this role:

Acquaint yourself with our menu, current specials, and Japanese cuisine.
Learn and perfect your sushi techniques under the guidance of our skilled Chef teams.
Understand proper handling and waste reduction of product
Interact with guests at the sushi bar; take orders, explain dishes, and cultivate an amazing experience for yourself and the guest
Learn our various sushi stations and progress as your knowledge and skills grows
Collaborate with our teams to create dishes that will be showcased on our specials page and core menu!

What we're looking for in a Sushi Chef candidate:

Passion for food and beverage
Teamwork, humility, and collaboration
Positive attitude, solution-oriented
Self-motivated and self-aware
Thrives in a fast-paced, high-volume environment
Takes initiative and has a sense of urgency
Communication skills and emotional intelligence
Embraces feedback and wants to constantly improve
Commitment to continuous learning and sharing
Good sense of humor

Why You’ll Love Working With Us

Medical / Dental / Vision / Accident insurance options available
Employee Assistance Program with mental health services available
Employer Matched 401k Savings plan
- we promote from within almost exclusively

Basic Qualifications

Must be able to effectively communicate with guests and other employees
Detect and identify safety issues, and comply with safety guidelines and standards
Lift and carry trays, dishes, equipment, and goods up to 50 lbs, stock inventory, and perform restocking duties
Must have the ability to stand and walk for extended periods
Bend, stoop, and reach to access various areas and items
Ability to work in a fast-paced, high-pressure environment
Ability to work in a variety of temperatures, both hot and cold
Lift, push, or pull objects such as tables and chairs to reconfigure seating arrangements
Ability to use kitchen equipment safely and efficiently, such as ovens, grills, and knives
Maintain a neat and organized workspace, including proper storage of supplies and cleaning of surfaces
Move quickly and efficiently to respond to customer needs
Ability to work in close proximity to coworkers in a crowded kitchen or serving area
Tolerate exposure to potential allergens and food odors
Maintain a professional and hygienic appearance, including proper uniform and personal grooming
Understand directives and communicate effectively with Leadership and coworkers
Reasonable accommodations may be made to enable qualified individuals with a disability to perform the essential functions

The Hai Experience
Hai Hospitality is a multi-concept, emerging restaurant group based in Austin, Texas. Our restaurant concepts include Uchi, Uchiko, Uchiba, and Loro. It’s about hospitality and giving back. Our employees take pride in their work ethic, their craft, and their creativity. Feel proud of where you work, help create an experience for our guests, and work with cool people.

Our Arizona and Florida locations participate in E-Verify. For more information below, please follow the links below:

If you have the right to work, don't let anyone take it away : E-verify.gov
E-Verify Participation Poster

Hai Hospitality is an equal opportunity employer. We celebrate diversity and are committed to creating an inclusive environment for all employees.

Apply Now

Refine Your Search

sushi chef jobs in mckinney, tx

Sushi Chef - Uchiko Plano

Sushi Chef

Sushi Chef

Sushi Chef

Experienced Sushi & Hibachi Chef

Sushi Chef

Full Time Sushi Chef and Sushi Helper (1-7 yrs experience)

Sushi Prep/Line Cook

Assistant Sushi Chef

Sushi Chef - JOEY Dallas

Corporate Executive Chef (R&D)

Sushi Chef

Sushi Sous Chef

Sushi Roller at Northwood Club

Executive Sous Chef

Sushi Cook

Line Cook Sushi Prep

Kitchen Chef

Sushi Cook

Sushi Cook ONLY IN THE MORNING

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