Top 1265 Restaurant manager Jobs in Medway Ma

Front of House Manager
Russell Morin Catering and Events —Attleboro, MA
- $65,000 - $72,000 a year
- Weekends as needed
- Bar
- Management
- Casual dining restaurant
- Health insurance
- Dental insurance
Quick Apply
12d
General Manager - Restaurant
Common Craft —South Boston, MA
- From $95,000 a year
- Weekends as needed
- Microsoft Word
- Microsoft Excel
- Organizational skills
- Profit sharing
- Health insurance
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Restaurant Manager
Confidential —Lincoln, RI
- $60,000 - $75,000 a year
- Weekends as needed
- Background check
- Mid-level
- 3 years
- Paid holidays
- Health insurance
Quick Apply
Restaurant Manager - Patriot Place
The Briar Group —Foxborough, MA
- Full-time
- Management
- Mid-level
- In-person
- Free parking
- Health insurance
Quick Apply
Restaurant Manager
The Cheesecake Factory —Natick, MA
- $60,000 - $70,000 a year
- Email
- Ability to walk for extended periods
- Restaurant management
- Mid-level
- Disability insurance
- Health insurance
Restaurant Manager
Ninety Nine Restaurant & Pub —Walpole, MA
- $62,000 - $65,000 a year
- Full-time
- Bar
- Mid-level
- Leadership
- Disability insurance
- Health insurance
Quick Apply
3d
FOOD SERVICES (MANAGER)
Medway Public Schools —Medway, MA
- $26 - $31 an hour
- Part-time
- Mid-level
- Food service experience
- Public school
- Disability insurance
- Health insurance
7d
Restaurant Manager
110 Grill —Hopkinton, MA
- $60,000 - $70,000 a year
- Full-time
- Mid-level
- Leadership
- Communication skills
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Restaurant Manager
K & K Restaurant Group Inc —Foxborough, MA
- $70,000 - $100,000 a year
- Full-time
- Mid-level
- High school diploma or GED
- Leadership
- Health insurance
- Dental insurance
Quick Apply
Restaurant Manager
Bar Louie —Foxborough, MA
- Weekends as needed
- Casual dining restaurant
- Mid-level
- High school diploma or GED
- Paid training
- Health savings account
Quick Apply
Restaurant Manager
Burtons Grill of Mansfield, MA —Mansfield, MA
- Weekends as needed
- ServSafe
- Mid-level
- Training & development
- Health insurance
- Opportunities for advancement
Restaurant Manager
Red Heat American Tavern of Milford, MA —Milford, MA
- Weekends as needed
- ServSafe
- Mid-level
- Training & development
- Health insurance
- Opportunities for advancement
Restaurant Manager
Dunkin 441 Washington Street Donuts LLC —Holliston, MA
- $48,000 - $65,000 a year
- Urgently hiring
- Mid-level
- Quick service & fast food restaurant
- In-person
- Paid training
- Health insurance
Quick Apply
11d
Dining Room Manager, Specialty Dining
Fidelity Investments —Boston, MA
- $74,000 - $141,000 a year
- Full-time
- Microsoft Excel
- Microsoft Outlook
- ServSafe
- Loan repayment program
- Tuition reimbursement
Restaurant Leader
Raising Cane's —Attleboro, MA
- $74,000 - $78,000 a year
- Weekends as needed
- 18 years or older
- Microsoft Excel
- Microsoft Outlook
- Paid holidays
- Disability insurance
Quick Apply
General Manager III
NEXDINE, LLC —Westborough, MA
- $100,000 - $110,000 a year
- Full-time
- Office
- Project management
- Senior level
- Paid holidays
- Health insurance
Quick Apply
6d
Catering Manager, Specialty Dining
Fidelity Investments —Boston, MA
- $74,000 - $141,000 a year
- Full-time
- Microsoft Excel
- Microsoft Outlook
- ServSafe
- Loan repayment program
- Tuition reimbursement
Restaurant Manager
Yard House —Dedham, MA
- $62,000 - $79,000 a year
- Mid-level
- High school diploma or GED
- Restaurant
- Employee stock purchase plan
- Health insurance
Food & Beverage - Manager, A-OK Café (Front of House)
Aritzia —Boston, MA
- $70,000 - $90,000 a year
- Full-time
- Mid-level
- Café
Culinary Manager
110 Grill —Wrentham, MA
- $60,000 - $70,000 a year
- Full-time
- Restaurant management
- Mid-level
- Leadership
Quick Apply

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restaurant manager jobs near medway ma

Front of House Manager

Russell Morin Catering and Events -
Attleboro, MA

Quick Apply

Job Details

Full-time | Contract
$65,000 - $72,000 a year
12 days ago

Benefits

Health insurance
Dental insurance
401(k)
Paid time off
Vision insurance
401(k) matching
Employee discount

Qualifications

Management
Restaurant management
Driver's License
Team management
POS
Food industry
Managing food service teams
Bartending
Leadership
Team motivation (leadership skill)
Food service management experience

Full Job Description

Morin's Restaurant is looking for a strong, hands-on Front of House Manager to help lead our dining room, bar, guest experience, and service team.

At Morin's, we are proud to be a long-standing local restaurant known for great food, warm hospitality, and creating memorable experiences for our guests. We recently completed a major renovation and are focused on building a strong, professional, team-first culture that delivers consistent service every day.

This role is ideal for someone who enjoys leading people, staying active on the floor, solving problems in real time, and helping create the kind of restaurant experience guests want to come back to.

This is a hands-on leadership role for someone who wants to run great shifts, build a strong team, connect with the local community, and help tell the Morin's story through both service and social media.

Position Summary

The Front of House Manager is responsible for leading daily front-of-house operations, supporting the service team, maintaining high standards, and ensuring guests receive a consistent, welcoming, and professional experience.

This position will also support the restaurant's social media presence by helping capture and share the energy of the restaurant, including specials, team moments, events, guest experience, and day-to-day content opportunities.

The right person will be organized, steady under pressure, comfortable coaching staff, and committed to building a positive and accountable team.

Responsibilities

· Oversee daily front-of-house operations, including dining room, bar, host, service flow, and guest experience.

· Lead, coach, train, and support FOH team members to ensure consistent service standards.

· Create a welcoming and professional environment for guests and team members.

· Conduct pre-shift meetings to communicate updates, specials, service focus, policies, and daily priorities.

· Coordinate with kitchen leadership to ensure smooth communication and service during busy periods.

· Handle guest questions, concerns, and service recovery professionally and promptly.

· Build and manage FOH schedules to support service needs while being mindful of labor efficiency.

· Monitor FOH and beverage inventory levels and communicate ordering needs as appropriate.

· Support food safety, cleanliness, and compliance standards throughout the front of house.

· Reinforce professionalism, urgency, teamwork, and hospitality standards during every shift.

· Support social media by capturing content ideas, photos, short videos, specials, team highlights, and guest experience moments in partnership with leadership.

· Help promote restaurant events, features, menu items, and community engagement through social media content.

· Identify opportunities to improve guest experience, team performance, and restaurant execution.

Qualifications

· Previous restaurant management or assistant management experience required

· Strong front-of-house service knowledge in a full-service restaurant environment.

· Bar or beverage service experience is a plus.

· Ability to lead, coach, and motivate a team while maintaining accountability.

· Strong communication skills and a guest-first approach.

· Ability to stay calm, professional, and solutions-focused in a fast-paced environment.

· Comfortable managing multiple priorities during busy service periods.

· Basic comfort with social media content, photos, videos, posting ideas, and brand representation.

· Familiarity with food safety standards and restaurant operations

· Reliable, professional, organized, and team-oriented.

Why Join Morin's?

Morin's is a local restaurant with deep community roots, a newly renovated space, and a leadership team focused on building a stronger future. This is a great opportunity for someone who wants to have a visible impact on the guest experience, the team culture, and the continued growth of the restaurant.

Pay: $65,000.00 - $72,000.00 per year

Benefits:

401(k)
401(k) matching
Dental insurance
Employee discount
Health insurance
Paid time off
Vision insurance

Shift:

10 hour shift
Evening shift
Morning shift

Experience:

Restaurant management: 3 years (Required)

Shift availability:

Day Shift (Required)
Night Shift (Required)

Ability to Commute:

Attleboro, MA 02703 (Required)

Ability to Relocate:

Attleboro, MA 02703: Relocate before starting work (Required)

Work Location: In person

Quick Apply

Refine Your Search

restaurant manager jobs in medway ma

Front of House Manager

General Manager - Restaurant

Restaurant Manager

Restaurant Manager - Patriot Place

Restaurant Manager

Restaurant Manager

FOOD SERVICES (MANAGER)

Restaurant Manager

Restaurant Manager

Restaurant Manager

Restaurant Manager

Restaurant Manager

Restaurant Manager

Dining Room Manager, Specialty Dining

Restaurant Leader

General Manager III

Catering Manager, Specialty Dining

Restaurant Manager

Food & Beverage - Manager, A-OK Café (Front of House)

Culinary Manager

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