Top 17 Kitchen manager Jobs in Meredith Nh

Winnisquam Middle School - Food Service Kitchen Manager - Anticipated Opening
Winnisquam Regional School District —Tilton, NH
- Full-time
- School experience
- Mid-level
- High school diploma or GED
Sous Chef
Fosters Boiler Room —Plymouth, NH
- $55,000 - $65,000 a year
- Weekends as needed
- Cooking
- Mid-level
- In-person
- Health insurance
- Dental insurance
Quick Apply
Head Start Cook II
Tri-County Community Action Program, Inc —Plymouth, NH
- $15 an hour
- Full-time
- Background check
- Children
- In-person
- Disability insurance
- Health insurance
Quick Apply
Food Truck Kitchen Lead
Beans & Greens Farm —Gilford, NH
- $20 - $24 an hour
- Part-time
- Hospitality
- Cooking
- Mid-level
- Food provided
Quick Apply
FOOD SERVICES MANAGER
The State of New Hampshire —Tilton, NH
- $25.40 - $34.14 an hour
- 8 hour shift
- ServSafe
- Mid-level
- Supervising experience
- Wellness program
- Paid holidays
19h
Kitchen Manager
Lakes Region Casino —Belmont, NH
- $45,000 - $58,000 a year
- Weekends as needed
- Background check
- Bar
- Casual dining restaurant
- Health insurance
- Dental insurance
Quick Apply
4d
Culinary Supervisor - Bank of New Hampshire Pavilion
Legends Global —Gilford, NH
- Extended hours
- Ability to walk for extended periods
- Cooking
- English
Lead Cook - Bank of New Hampshire Pavilion
Legends Global —Gilford, NH
- Part-time
- 18 years or older
- Ability to walk for extended periods
- Mid-level
Lead Breakfast Cook (Seasonal, PT/FT, Per diem)
Ames Farm Inn —Gilford, NH
- From $21 an hour
- Part-time
- Mid-level
- Team management
- Mentoring
Kitchen Lead / Line Cook
The Natural Pickle —Laconia, NH
- $18 - $22 an hour
- Part-time
- In-person
- Leadership
- Café
- Employee discount
Quick Apply
14h
Camp Kitchen Head Cook
Berea Ministries —Hebron, NH
- Full-time
- Background check
- Hospitality
- Mid-level
- Health insurance
- Dental insurance
Quick Apply
10d
Lead Line Cook
Brick Front Restaurant and Lounge —Laconia, NH
- $18 - $25 an hour
- Part-time
- Mid-level
- Mentoring
- In-person
Quick Apply
12d
Lead Line Cook
Morrisseys' Porch & Pub Restaurant —Wolfeboro, NH
- Overtime
- Mid-level
- Kitchen
Quick Apply
Lead Cook
Ossipee Concerned Citizens Inc & OCC Childcare Center —Center Ossipee, NH
- $18.50 - $20.00 an hour
- Full-time
- Background check
- School experience
- Hospitality
- Paid training
- 403(b) matching
Quick Apply
23h

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Sous Chef
Fosters Boiler Room —Plymouth, NH
The Sous Chef will support the needs of the Chef, be a leader for the culinary team, and deliver a great dining experience for our guests.
$55,000 - $65,000 a year
Quick Apply
Sous Chef
The Common Man Plymouth —Concord, NH
Excellent communication skills coupled with a passion for hospitality and serving guests with professionalism. Pay: $55,000.00 - $60,000.00 per year.
$55,000 - $60,000 a year
Quick Apply

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Experienced Kitchen Manager
Ted's Montana Grill —Columbus, OH
Core responsibilities include driving excellence in food quality, guest satisfaction, increased sales and profitability, while actively ensuring the restaurant…
$65,000 - $78,000 a year
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Kitchen Manager
Arlene's Cuisine —Columbus, OH
Answer all phone calls and e-mails with professionalism; Handle customer requests with friendly, can-do attitude.
$65,000 - $75,000 a year
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12d

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kitchen manager jobs near meredith nh

Winnisquam Middle School - Food Service Kitchen Manager - Anticipated Opening

Winnisquam Regional School District -
Tilton, NH

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Job Details

Full-time

Qualifications

High school diploma or GED

Full Job Description

The Middle School Food Service Kitchen Manager is responsible for the daily operation of the school kitchen, ensuring the preparation and service of nutritious, high-quality meals in a safe, clean, and welcoming environment. This position oversees food production, inventory management, food safety compliance, and kitchen staff while supporting the district's commitment to providing healthy meals for all students.Essential Responsibilities-Plan, prepare, and serve breakfast and lunch meals in accordance with USDA, state, and district nutrition guidelines.Supervise, schedule, train, and support kitchen staff to ensure efficient daily operations.Maintain compliance with all local, state, and federal food safety and sanitation regulations.Monitor food quality, portion sizes, and meal presentation.Work with the District Food Service Director to order food, supplies, and equipment while maintaining appropriate inventory levels and controlling costs.Receive and inspect deliveries for quality and accuracy.Complete required production records, temperature logs, inventory reports, and other documentation accurately and on time.Operate and maintain commercial kitchen equipment safely and efficiently.Ensure the kitchen, serving areas, storage rooms, and equipment remain clean and organized.Foster a positive dining experience by providing friendly and courteous service to students, staff, and visitors.Work collaboratively with school administrators, district food service leadership, and staff to support school initiatives and special events.Participate in required trainings and professional development opportunities.Perform other duties as assigned.Qualifications-High school diploma or equivalent required.Previous experience in commercial, institutional, or school food service preferred.Supervisory or leadership experience preferred.Knowledge of food safety, sanitation, and USDA school nutrition regulations preferred.Obtain any certifications needed.Strong organizational, communication, and leadership skills.Ability to lift up to 50 pounds and stand for extended periods.Ability to work in a fast-paced environment while maintaining high standards of quality and safety.Preferred Skills-Experience with school nutrition software and point-of-sale systems.Inventory management and purchasing experience.Strong customer service skills.Ability to work independently and as part of a team.Commitment to creating a positive and welcoming environment for students.

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kitchen manager jobs in meredith nh

Winnisquam Middle School - Food Service Kitchen Manager - Anticipated Opening

Sous Chef

Head Start Cook II

Food Truck Kitchen Lead

FOOD SERVICES MANAGER

Kitchen Manager

Culinary Supervisor - Bank of New Hampshire Pavilion

Lead Cook - Bank of New Hampshire Pavilion

Lead Breakfast Cook (Seasonal, PT/FT, Per diem)

Kitchen Lead / Line Cook

Camp Kitchen Head Cook

Lead Line Cook

Lead Line Cook

Lead Cook

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