Top 50 Pastry cook Jobs in Mesa Az

Pastry Cook II
Fort McDowell Enterprises —Fort McDowell, AZ
- $21.00 - $27.30 an hour
- Full-time
- Background check
- 18 years or older
- ServSafe
Quick Apply
Pastry Cook
fat OX —Paradise Valley, AZ
- $18 - $20 an hour
- Part-time
- Cooking
- US work authorization
- Cleaning
- Paid time off
- Flexible schedule
Quick Apply
Pastry Cook I, II, and III
LGO Bake Shop - Arcadia —Phoenix, AZ
- $18 - $24 an hour
- Weekends as needed
- Customer service
- Ability to walk for extended periods
- Basic math
- Health insurance
- Dental insurance
Quick Apply
Pastry Cook
The Italiano - Scottsdale —Scottsdale, AZ
- $19 - $27 an hour
- Part-time
- Ability to stand for extended periods
- Communication skills
- Entry level
- Dental insurance
- Vision insurance
Quick Apply
Pastry Cook
The Scott Resort & Spa —Scottsdale, AZ
- Full-time
- English
- High school diploma or GED
- Assembly
- Health insurance
- Dental insurance
Quick Apply
11d
Pastry Cook
The Delicatessen - Phoenix —Phoenix, AZ
- $22 - $25 an hour
- Part-time
- Hospitality
- High school diploma or GED
- Ability to stand for extended periods
- Health insurance
- Dental insurance
Quick Apply
10d
Pastry Cook
The Mexicano | Chandler —Chandler, AZ
- $19 - $27 an hour
- Full-time
- Ability to stand for extended periods
- Communication skills
- Entry level
- Dental insurance
- Vision insurance
Quick Apply
10d
Pastry Cook/Baker
North Italia —Chandler, AZ
- $16 - $21 an hour
- Part-time
- English
- Ability to lift 50 pounds
- 1 year
- Health insurance
- Dental insurance
Quick Apply
5d
Pastry Cook - Entry Level
Grand Hyatt Scottsdale Resort —Scottsdale, AZ
- From $21.50 an hour
- Weekends as needed
- Background check
- US work authorization
- Ability to stand for extended periods
- Free parking
- Employee stock purchase plan
Pastry Prep Cook
Elephante Scottsdale —Scottsdale, AZ
- $20 - $22 an hour
- Part-time
- Organizational skills
- Entry level
- Kitchen
Quick Apply
Maple & Ash Scottsdale Pastry Cook
MAPLE & ASH SCOTTSDALE —Scottsdale, AZ
- $22 - $25 an hour
- Weekends as needed
- 1 year
- Ability to lift 25 pounds
- Entry level
Quick Apply
12d
Pastry Cook
George and Gather —Chandler, AZ
- $19 - $24 an hour
- 8 hour shift
- Mid-level
- High school diploma or GED
- Supervising experience
Quick Apply
Pastry Cook
The Global Ambassador Hotel —Phoenix, AZ
- $23.50 an hour
- Full-time
- Customer service
- Mid-level
- Hotel
- Health insurance
- Dental insurance
Quick Apply
Baker/Pastry Cook - Royal Palms Resort and Spa
Royal Palms Resort and Spa —Phoenix, AZ
- Full-time
- Background check
- Basic math
- Mid-level
- Health insurance
- Dental insurance
11d
Pastry Cook
The Sicilian Butcher Tatum —Phoenix, AZ
- $19 - $24 an hour
- Part-time
- 18 years or older
- Ability to climb stairs
- High school diploma or GED
- Vision insurance
- Opportunities for advancement
Quick Apply
Pastry Cook
THE SCOTTSDALE RESORT & SPA —Scottsdale, AZ
- Weekends as needed
- ServSafe
- Ability to walk for extended periods
- Ability to lift 50 pounds
Quick Apply
Pastry Cook (Upscale / Fine Dining)
Landry's Inc. —Scottsdale, AZ
- Mid-level
- 2 years
- Communication skills
- Paid time off
- Employee discount
Pastry Cook
The Henry —Phoenix, AZ
- $19 - $23 an hour
- Weekends as needed
- Mid-level
- US work authorization
- Restaurant
- Health insurance
- Dental insurance
Pastry Cook I
Marriott International, Inc —Phoenix, AZ
- Full-time
- Hotel
- Mentoring
- Trade school
Pastry Cook
The Americano —Scottsdale, AZ
- Full-time
- Organizational skills
- Entry level
- Under 1 year
Quick Apply

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Pastry Cook II

Fort McDowell Enterprises -
Fort McDowell, AZ

Quick Apply

Job Details

Full-time
$21.00 - $27.30 an hour

Qualifications

Kitchen health and safety standards
Food service health code compliance
ServSafe
Safety regulations
Decorating baked goods
Food Handler Certification

Full Job Description

ENTERPRISE: FMYNE WE-KO-PA CASINO RESORT

JOB TITLE: PASTRY COOK II

DEPARTMENT NAME: WCR FOOD AND BEVERAGE

REPORTS TO: PASTRY CHEF

SALARY: $21.00

POSITION STATUS: REGULAR FULL-TIME NON-EXEMPT

HOURS PER WEEK: 40

POSITION DESCRIPTION:

The Pastry Cook II, under the direction of the Pastry Chef of the We Ko Pa Casino Resort, will be responsible for preparing a variety of baked goods, desserts, cakes, cookies, pies, and other items related to the business needs of the casino resort. This will include other baked items and bakery preparation, including doughs, breads, filling proofing, and decorating as needed. Piping and cake decorating when required. Will work to create bakery task lists, production, inventory, and par requirements each day.

ESSENTIAL DUTIES:

Provides exceptional guest service to both external and internal guests by maintaining and exhibiting the Casino Resort We-Ko-Pa Way Service Standards
Smile and Greet
Name and Meet
Thank you and Goodbye!
Accountable to all standards outlined in the We-Ko-Pa Way Casino Resort service guide.
Prepare bread, cakes, cookies, brownies, and other pastries, including doughs and fillings, proofing, baking, and decorating as needed.
Basic piping and cake decorating skills are required.
Take inventory daily of baked goods and pastries to create a proper prep list.
Prepare and bake goods according to recipes, quality standards, and prep list.
Under the supervision of the Pastry Chef, prepares foods according to the menu and restaurant standards.
Contributes to team effort and accomplishes related results as required.
Reads, understands, and follows standards and recipe specifications for the production of food items in all required outlets.
Responsible for maintaining all food quality standards regarding food safety and time/temp control.
Responsible for maintaining a clean, organized, and sanitized area at all times. Adheres to all state, IHS, and departmental standards and regulations of health and food safety.
Maintains positive communication with all co-workers, leads, and chefs.
Responsible for maintaining food storage areas such as pantries, freezers, and refrigerators with labeled and dated items.
Will administer a FIFO process of kitchen maintenance in all areas daily.
Responsible for the maintenance and sanitation of all kitchen surfaces, floors, workstations, trash, equipment, and prep areas to ensure the highest cleanliness standards at all times.
Will complete all required training as designated by the department and enterprise training.
Must have a valid food handler’s permit and be Serve Safe certified.
Performs other related duties as required.
Must be able to lift more than 50 pounds and push or pull 100.
Must be able to obtain and maintain a State/Tribal License (including an extensive background check).
Must pass a pre-employment drug test.
Must be 18 years of age.

WORK CONDITIONS:

While performing the duties of this job, the employee is required to:
Bend, reach, stand, and walk for 34-66% of the workday.
Eye/hand coordination for 34-66% of the workday.
Exposed to hot/cold temperatures for 34-66% of the workday.
Exposed to dust for 1-33% of the workday.
Sit for 1-33% of the workday.
Must be able to obtain and maintain a State/Tribal License (including an extensive background check).
While working on the casino floor, the employee is exposed to a high level of noise daily.

EDUCATION AND/OR EXPERIENCE:

Minimum requirement of 1 year of experience in pastry, baking, or related specialty, or school experience equivalent. This candidate must be motivated and follow all IHS and food safety guidelines.

INDIAN PREFERENCE:

Preference will be given to qualified applicants who are members of federally recognized Indian tribes. To be considered for Indian Preference, you must submit your Certificate of Indian Blood (CIB) with your application.

Quick Apply

Refine Your Search

pastry cook jobs in mesa az

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Pastry Cook (Upscale / Fine Dining)

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