Top 30 Restaurant leader Jobs in Midlothian, Va

Lead Cook
Aramark —Richmond, VA
- $38.92 an hour
- Basic math
- Mid-level
- 3 years
- Disability insurance
- Health insurance
Restaurant Leader
McDonald’s —North Chesterfield, VA
- From $58,770 a year
- 18 years or older
- Mid-level
- Quick service & fast food restaurant
- Paid holidays
- Disability insurance
LEAD SERVER (FULL-TIME)
COVENANT WOODS —Mechanicsville, VA
- $17 - $23 an hour
- Full-time
- Entry level
- Paid holidays
- Disability insurance
Quick Apply
Line Cook/Lead Cook
Mosaic Restaurant —Richmond, VA
- $15 - $19 an hour
- Part-time
- Cooking
- Mid-level
- In-person
- Employee discount
Quick Apply
Bar Lead
Solaire rooftop —Richmond, VA
- $25 - $45 an hour
- Weekends only
- Bar
- Basic math
- Mid-level
- Flexible schedule
Quick Apply
2d
Restaurant Shift Leader
McAlister's Deli —Midlothian, VA
- $13.50 - $17.00 an hour
- Full-time
- English
- Mid-level
- High school diploma or GED
Quick Apply
4d
Catering Services Worker Lead - Virginia Commonwealth Univ.
Aramark —Richmond, VA
- $22.50 an hour
- Customer service
- Mid-level
- University
- Disability insurance
- Health insurance
Food Service Worker Lead - Virginia Commonwealth Univ.
Aramark —Richmond, VA
- $21.48 an hour
- ServSafe
- University
- Fair chance
- Disability insurance
- Health insurance
Lead Team Member
Juice Journey VA —North Chesterfield, VA
- $18 - $20 an hour
- Part-time
- Mid-level
- High school diploma or GED
- Fair chance
Quick Apply
2d
Server Lead
Botanya Restaurant —Richmond, VA
- $20 - $30 an hour
- Weekends as needed
- Mid-level
- Mentoring
- In-person
- Employee discount
Quick Apply
Lead Cook - Virginia Commonwealth Univ.
Aramark —Richmond, VA
- $24.55 an hour
- Basic math
- Mid-level
- Fair chance
- Disability insurance
- Health insurance
Lead
Wingstop - Sizzling Platter —Midlothian, VA
- $16 - $19 an hour
- Part-time
- Mid-level
- Ability to lift 50 pounds
- Leadership
- Health insurance
- Dental insurance
Quick Apply
Concession Lead Supervisor
Levy Sector —Richmond, VA
- $20 - $22 an hour
- Background check
- Mid-level
- Ability to lift 50 pounds
- Wellness program
- Paid time off
Quick Apply
Team Lead
CAVA-White Oak Village —Richmond, VA
- $19 an hour
- Part-time
- Fast casual restaurant
- Mid-level
- Ability to lift 50 pounds
- Health insurance
- Dental insurance
Quick Apply
Team Lead
Clean Eatz —Henrico, VA
- From $18 an hour
- Weekends as needed
- ServSafe
- Basic math
- Mid-level
- Paid training
- Employee discount
Quick Apply
Team Leader
Jenis Splendid Ice Creams LLC. —Richmond, VA
- $13.77 - $24.33 an hour
- Part-time
- Serving
- Quick service & fast food restaurant
- Entry level
Quick Apply
Kitchen Manager/Head Lead Cook
Henley On Grace —Richmond, VA
- Part-time
- In person
- ServSafe
- Mid-level
- In-person
- Flexible schedule
- Food provided
Quick Apply
Kitchen Lead
Chopt —Richmond, VA
- Up to $18 an hour
- Part-time
- No education required
- ServSafe
- Computer literacy
- Paid training
- Paid parental leave
Quick Apply
Lead Kitchen Systems/Fire Extinguisher Technician
Marmic Fire & Safety —Ashland, VA
- Full-time
- Bilingual
- Clean driving record
- Customer service
- Paid training
- Fuel card

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$22 - $24 an hour
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The Davey Tree Expert Company —Glen Allen, VA
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Lead Cook

Aramark -
Richmond, VA

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Job Details

$38.92 an hour

Benefits

Disability insurance
Health insurance
Dental insurance
Parental leave
Vision insurance

Qualifications

Food service health code compliance

Full Job Description

Job Description

Aramark is seeking a driven and innovative Lead Cook to join our culinary operations. The Lead Cook is a skilled culinary position who is responsible for overseeing all kitchen operations, preparing high-quality meals, and often working independently with limited support. Success in this role requires strong culinary skills, time management, organization, and the ability to deliver consistent high-quality food service in an offshore environment. The responsibilities of the position may vary based on client requirements and business needs.

COMPENSATION: The hourly rate for this position is $38.92 to $38.92. If both numbers are the same, that is the amount that Aramark expects to offer. This is Aramark?s good faith and reasonable estimate of the compensation for this position as of the time of posting.

BENEFITS: Aramark offers comprehensive benefit programs and services for eligible employees including medical, dental, vision, and work/life resources. Additional benefits may include retirement savings plans like 401(k) and paid days off such as parental leave and disability coverage. Benefits vary by location and are subject to any legal requirements or limitations, employee eligibility status, and where the employee lives and/or works. For more information about Aramark benefits, click here Aramark Careers - Benefits & Compensation.

There is no predetermined application window for this position, the position will close once a qualified candidate is selected. Qualified applicants with arrest or conviction records will be considered for employment in accordance with applicable law, including, but not limited to, the Los Angeles County Fair Chance Ordinance for Employers, the California Fair Chance Act, and the San Francisco Fair Chance Ordinance to the extent that those laws apply to the opportunity.

Job Responsibilities

Schedules and assigns daily work activities to staff and supervises the completion of tasks.
Trains and guides staff on job duties, standard food safety and sanitation procedures, cooking methods, etc.
Cooks and prepares food following production guidelines and recipes
Sets up workstation with all needed ingredients and equipment
Prepares ingredients by measuring, weighing, mixing, chopping, trimming, and peeling food items
Safely uses all food utensils including knives
Operates equipment such as ovens, stoves, slicers, mixers, etc.
Bakes, roasts, broils, steams, and uses a variety of cooking methods on meats, vegetables, and other foods
Arranges, garnishes, and portions food following established guidelines
Properly stores food by following food safety policies and procedures
Cleans and sanitizes work areas, equipment, and utensils
Maintains excellent customer service with a positive attitude towards guests, customers, clients, co-workers, etc.
Follows Aramark safety policies and procedures including food safety and sanitation
Ensures security of company assets
Produces and maintains work schedules and may prepare production records.

At Aramark, developing new skills and doing what it takes to get the job done make a positive impact for our employees and for our customers. In order to meet our commitments, job duties may change or new ones may be assigned without formal notice.

Qualifications

Minimum 3 years of experience as a chef, or similar role, in a high-volume commercial food service operation
Previous supervisor experience in a related role preferred
Culinary degree or equivalent professional training preferred
Ability to work independently with limited supervision required
Expertise in food preparation, various cooking methods, menu development, and food safety regulations such as proper food handling, sanitation, and storage
Food safety certification required
Valid MMC is required
Demonstrates basic math and counting skills
Demonstrates effective interpersonal and communication skills, both written and verbal

This role may have physical demands including, but not limited to, lifting, bending, pushing, pulling and/or extended walking and standing. This role may also require uniforms and/or usage of Personal Protective Equipment (PPE).

Education

About Aramark

Our Mission

Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet.

At Aramark, we believe that every employee should enjoy equal employment opportunity and be free to participate in all aspects of the company. We do not discriminate on the basis of race, color, religion, national origin, age, sex, gender, pregnancy, disability, sexual orientation, gender identity, genetic information, military status, protected veteran status or other characteristics protected by applicable law.

About Aramark

The people of Aramark proudly serve millions of guests every day through food and facilities in 15 countries around the world. Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet. We believe a career should develop your talents, fuel your passions, and empower your professional growth. So, no matter what you're pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential. Learn more about working here at http://www.aramarkcareers.com or connect with us on Facebook, Instagram and Twitter.

Apply Now

Refine Your Search

restaurant leader jobs in midlothian, va

Lead Cook

Restaurant Leader

LEAD SERVER (FULL-TIME)

Line Cook/Lead Cook

Bar Lead

Restaurant Shift Leader

Catering Services Worker Lead - Virginia Commonwealth Univ.

Food Service Worker Lead - Virginia Commonwealth Univ.

Lead Team Member

Server Lead

Lead Cook - Virginia Commonwealth Univ.

Lead

Concession Lead Supervisor

Team Lead

Team Lead

Team Leader

Kitchen Manager/Head Lead Cook

Kitchen Lead

Lead Kitchen Systems/Fire Extinguisher Technician

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