Top 100 Host/server Jobs in Midvale, Ut

Fine Dining Busser
'mina ristorante siciliano —Salt Lake City, UT
- From $5 an hour
- Weekends as needed
- Hospitality
- Bar
- Ability to lift 50 pounds
- Paid time off
Quick Apply
Server
Sicilia Restaurant management —Salt Lake City, UT
- $25 - $30 an hour
- Weekends as needed
- Hospitality
- Basic math
- In-person
- Employee discount
Quick Apply
14d
Food Runner/Busser
Culinary Dropout —Salt Lake City, UT
- $2.13 an hour + tips
- Weekends as needed
- Customer service
- US work authorization
- Restaurant
- Health insurance
- Dental insurance
10d
AM Host
Tsunami Restaurant and Sushi Bar —Midvale, UT
- $14 - $17 an hour
- Part-time
- Bar
- Ability to walk for extended periods
- Basic math
- Health insurance
- Dental insurance
Quick Apply
Server
Wingers —West Jordan, UT
- $15 - $25 an hour
- Extended hours
- Serving
- No education required
- ServSafe
- 401(k)
- Paid time off
Quick Apply
Host/Busser
Slackwater, Sandy —Sandy, UT
- Part-time
- Restaurant
- Entry level
Server
Tsunami Restaurant and Sushi Bar —Salt Lake City, UT
- $22 - $50 an hour
- 8 hour shift
- Basic math
- Conflict management
- In-person
- Health insurance
- Dental insurance
Quick Apply
Host
The Capital Grille —Salt Lake City, UT
- Cleaning
- Restaurant
- Entry level
- Health insurance
- Dental insurance
Host
PF Changs —Salt Lake City, UT
- $15.50 - $18.50 an hour
- Part-time
- No experience needed
- Entry level
- Under 1 year
- Paid training
- Health insurance
Server
Siragusa's Taste of Italy —Salt Lake City, UT
- $15 - $30 an hour
- Part-time
- Bar
- In-person
- Restaurant
- Employee discount
- Flexible schedule
Quick Apply
3d
Host/Busser
Slackwater, Herriman —Herriman, UT
- Part-time
- Restaurant
- Entry level
T9 Host
Tsunami Restaurant and Sushi Bar —Salt Lake City, UT
- Part-time
- Bar
- Ability to walk for extended periods
- Basic math
Quick Apply
Host
Benihana - Salt Lake City —Salt Lake City, UT
- Full-time
- High school diploma or GED
- US work authorization
- Restaurant
Quick Apply
12d
Breakfast Host/Attendant
Residence Inn, Salt Lake City - Cottonwood —Salt Lake City, UT
- $17 an hour
- Part-time
- Restaurant
- Communication skills
- Food Handler Certification
Host/ess Rouser Restaurant
Asher Adams, An Autograph Collection Hotel —Salt Lake City, UT
- Part-time
- Background check
- Pass drug screening
- High school diploma or GED
- Health insurance
- Dental insurance
Host
Via 313 Pizzeria Riverton —Riverton, UT
- $9 - $12 an hour
- Part-time
- English
- Restaurant
- Communication skills
Quick Apply
1d
Host/Hostess
HMSHost by Avolta —Salt Lake City, UT
- $16 - $17 an hour
- Organizational skills
- Restaurant
- Entry level
- Commuter assistance
- Paid holidays
Host / Hostess
Nacho Daddy —Salt Lake City, UT
- $14 - $16 an hour
- Part-time
- 18 years or older
- Ability to walk for extended periods
- English
Quick Apply
Bar Server
Kuchu Shabu Park city —Park City, UT
- $21.94 - $40.00 an hour
- Full-time
- Bar
- Customer service
- Basic math
- Employee discount
Quick Apply
Host
Momomaru Hand Roll —Salt Lake City, UT
- $14 - $16 an hour
- Part-time
- In-person
- Guest services
- Restaurant
Quick Apply

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Fine Dining Busser

'mina ristorante siciliano
Salt Lake City, UT

Quick Apply

Job Details

Full-time
From $5 an hour

Benefits

Paid time off

Qualifications

Hospitality
Teamwork
Maintaining an organized workspace
Bussing
Dining area setup
Food safety
Food Handler Certification

Full Job Description

About us

At ’mina ristorante siciliano, we’re not just serving meals; we’re creating moments rooted in warmth, generosity, and care. Inspired by Sicilian hospitality, we aim to offer more than a dining experience – a place where friends become family, flavors tell a story, and every guest feels seen and welcomed.

Your role

You will be part of a team that brings people joy and creates genuine human connection. At ’mina, service is intentional, generous, and human.

Food Runner responsibilities

Deliver warm, polished, and consistent service aligned with ’mina’s service philosophy
Create meaningful guest connections through presence, anticipation, and timing
Deliver food to guests promptly, accurately, and gracefully, ensuring proper placement and verbal presentation of dishes at the table
Act as a key link between the kitchen and dining room, supporting timing, flow, and communication
Maintain strong menu knowledge, including ingredients, preparation, and potential allergens, to confidently support the team and our guests
Assist servers with table maintenance, course pacing, and guest needs during service
Monitor ticket times and dining room pace, helping identify and resolve delays before they affect the guest experience
Handle plates, trays, and equipment with care, confidence, and professionalism
Maintain the cleanliness and organization of the expo, pass, and service stations
Follow all food safety, sanitation, and handling standards at all times
Communicate clearly and respectfully with chefs, servers, and hosts, especially during peak service
Support teammates proactively and contribute to a calm, collaborative service environment
Participate in training, tastings, and ongoing development
Complete opening, mid-shift, and closing duties with intention
Uphold grooming, appearance, and conduct standards
Assist with special events, private dining, and required meetings

What this work requires

Previous experience in a professional environment
Strong sense of responsibility and positive character
Working knowledge of food is a plus
Availability for evenings, weekends, and holidays
Desire to learn, improve, and contribute to a team
Utah food handler permit

Personal attributes

Leads with warmth, respect, and self-awareness
Brings calm and confidence into shared spaces
Notices details and anticipates needs without needing recognition
Values learning, feedback, and steady improvement
Communicates clearly, graciously, and with intention
Stays grounded and composed during busy moments
Understands that great service is felt more than it is seen

What to expect physically

This role is active and guest-facing. The work requires:

Standing and moving throughout the dining room, bar, and service areas for most of the shift
Frequent bending, reaching, crouching, and lifting
The ability to lift, carry, push, or pull items up to approximately 50 pounds
Steady hands and coordination to handle plates, glassware, service tools, and POS systems
Comfortable working in areas with varying temperatures, including near the kitchen

Reasonable accommodations may be made to enable qualified individuals to perform the essential functions of the role.

Our commitment

A culture rooted in respect, professionalism, and human connection.
Clear standards and thoughtful training
Supportive leadership that values people, not just performance
A collaborative team environment built on trust

If you care about doing the work well, showing up with intention, and being part of a team that values human connection, we’d love to meet you.

Job Type: Full-time

Pay: From $5.00 per hour

Benefits:

Paid time off

Application Question(s):

Describe the most stressful shift you’ve worked in the last year. What was going wrong, and how did you personally stay positive?
When you feel frustrated or negative during a shift, what do you do internally or externally to reset yourself?
What does “radical positivity” mean to you in a hospitality setting? Give us one real example
Describe your favorite coworker or team environment you’ve worked in. What made it special?
What skill in service or hospitality are you actively trying to improve right now? Why?
What does “perfect service” mean to you? Name three details you never compromise on.

Work Location: In person

Quick Apply

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host/server jobs in midvale, ut

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T9 Host

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