Top 1402 Kitchen team member Jobs in Millis Ma

Line Cook
Franklin Country Club —Franklin, MA
- $20 - $26 an hour
- Part-time
- ServSafe
- Ability to lift 50 pounds
- Organizational skills
- Health insurance
- 401(k)
Quick Apply
10d
Line Cook
Level99 Entertainment —Natick, MA
- $19 - $23 an hour
- Weekends as needed
- Hospitality
- Bar
- Ability to walk for extended periods
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Cook
The Willows and Whitney Place at Medway —Medway, MA
- Entry level
- Kitchen
- Paid holidays
- Loan repayment program
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Catering Cook
Fireside Catering LLC —Burlington, MA
- $18 - $25 an hour
- Part-time
- Communication skills
- Entry level
- Kitchen
- Dental insurance
- Employee assistance program
Quick Apply
Line Cook
Zocca Cucina Italiana —Dedham, MA
- $20 - $22 an hour
- Weekends as needed
- Ability to lift 50 pounds
- In-person
- Ability to stand for extended periods
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Line Cook
2Mauro's Cafe —Ashland, MA
- $20 - $25 an hour
- 8 hour shift
- Culinary experience
- Cooking
- In-person
- Health insurance
- Dental insurance
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Line Cook - Full Time
LASELL VILLAGE INC —Newton, MA
- $24 - $26 an hour
- Weekends as needed
- ServSafe
- Customer service
- English
- Opportunities for advancement
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4d
Sous Chef | Back Bay
Cactus Club Cafe Boston Back Bay —Boston, MA
- $65,000 - $80,000 a year
- Full-time
- Cooking
- Mid-level
- Mentoring
- Dental insurance
- Employee assistance program
Cook
Westborough Behavioral Healthcare Hospital —Westborough, MA
- $37,294 - $52,998 a year
- Full-time
- Customer service
- High school diploma or GED
- Math
- Disability insurance
- Health insurance
Quick Apply
8d
Line Cook
Avvio Millbury —Millbury, MA
- $18 - $23 an hour
- Weekends as needed
- In person
- Cleaning
- Restaurant
- Entry level
- Health insurance
- Dental insurance
Bakery Associate
Tougas Family Farm LLC —Northborough, MA
- From $15 an hour
- Temporary
- ServSafe
- Math
- Bakery
- Paid training
- Employee discount
Quick Apply
Line Cook
Ninety Nine Restaurant & Pub —Walpole, MA
- $18 - $22 an hour
- Part-time
- Restaurant
- Entry level
- Kitchen
- Health insurance
- 401(k)
Quick Apply
Prep Cook
Avvio Millbury —Millbury, MA
- $17 - $22 an hour
- Weekends as needed
- In person
- Ability to stand for extended periods
- Restaurant
- Entry level
- Health insurance
- Dental insurance
Team Member - NAYA - Framingham
NAYA - Framingham —Framingham, MA
- $17.50 - $19.00 an hour
- Weekends as needed
- Fast casual restaurant
- Ability to lift 50 pounds
- Mentoring
- Commuter assistance
- Health insurance
Quick Apply
Director of Banquets
Omni Boston Hotel at the Seaport —Boston, MA
- $105,000 - $115,000 a year
- Weekends as needed
- ServSafe
- Ability to walk for extended periods
- Hotel
- Relocation assistance
- Health insurance
Quick Apply
Restaurant Manager/Kitchen Manager
Not Your Average Joe's —Acton, MA
- $66,000 - $73,000 a year
- Full-time
- Sales
- Mid-level
- Leadership
- Paid time off
Quick Apply
Cook - Small Yacht Club
Winter Hill Yatch Club —Somerville, MA
- From $17 an hour
- Part-time
- Bar
- In-person
- Entry level
Quick Apply
1d
Line Cook/Prep Cook/Dishwasher
Mighty Squirrel Taproom & Tapas —Waltham, MA
- $25 - $26 an hour
- Part-time
- Clean driving record
- ServSafe
- High school diploma or GED
- Paid training
- Employee discount
Quick Apply
Expeditor
Woods Hill Table —Concord, MA
- $20 an hour
- Part-time
- High school diploma or GED
- US work authorization
- In-person
- Free parking
- Employee discount
Quick Apply
Luxury Suites Culinary Supervisor, TD Garden
Delaware North —Boston, MA
- $25 an hour
- Part-time
- Mid-level
- No degree
- 2 years
- Employee discount
- Flexible schedule

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Line Cook

Franklin Country Club -
Franklin, MA

Quick Apply

Job Details

Part-time | Full-time
$20 - $26 an hour
10 days ago

Benefits

Health insurance
401(k)
Opportunities for advancement

Qualifications

Teamwork
Interpersonal skills
Attention to detail
Organizational skills
Kitchen stations

Full Job Description

Position Summary:

Our Line Cooks are responsible for preparing high-quality food in a fast-paced, team-oriented kitchen environment at a private country club. This role requires consistency, attention to detail, and a commitment to delivering exceptional dining experiences for members and guests

Key Responsibilities:

Prepare and cook menu items according to recipes, standards, and presentation guidelines
Set up and stock stations with necessary supplies before service
Ensure food is prepared in a timely manner during service periods
Maintain cleanliness and organization of workstations, including proper food storage
Follow all food safety and sanitation regulations
Assist with prep work, including chopping, portioning, and ingredient preparation
Monitor inventory levels and communicate shortages to kitchen leadership
Work collaboratively with kitchen staff to ensure smooth service
Adapt to menu changes, special events, and seasonal offerings

Qualifications

Previous experience as a line cook or in a similar kitchen role preferred
Knowledge of cooking techniques, kitchen equipment, and food safety practices
Ability to work efficiently under pressure in a fast-paced environment
Strong attention to detail and organizational skills
Team player with good communication skills
Flexibility to work evenings, weekends, and holidays as needed
ServSafe certification preferred

Physical Requirements

Ability to stand for extended periods
Ability to lift up to 50 lbs
Comfortable working in a hot, busy kitchen environment

Benefits:

Competitive hourly wage
Employee meals
Opportunities for advancement
Uniforms provided
Access to club amenities (as permitted)

Note: This job description in no way states or implies that these are the only duties to be performed by the employee(s) incumbent in this position. Employees will be required to follow any other job-related instructions and to perform any other job-related duties requested by any person authorized to give instructions or assignments. All duties and responsibilities are essential functions and requirements and are subject to possible modification to reasonably accommodate individuals with disabilities. To perform this job successfully, the incumbents will possess the skills, aptitudes, and abilities to perform each duty proficiently. Some requirements may exclude individuals who pose a direct threat or significant risk to the health or safety of themselves or others. The requirements listed in this document are the minimum levels of knowledge, skills, or abilities. This document does not create an employment contract, implied or otherwise, other than an “at will” relationship

Job Types: Full-time, Part-time

Pay: $20.00 - $26.00 per hour

Benefits:

401(k)
Health insurance

Work Location: In person

Quick Apply

Refine Your Search

kitchen team member jobs in millis ma

Line Cook

Line Cook

Cook

Catering Cook

Line Cook

Line Cook

Line Cook - Full Time

Sous Chef | Back Bay

Cook

Line Cook

Bakery Associate

Line Cook

Prep Cook

Team Member - NAYA - Framingham

Director of Banquets

Restaurant Manager/Kitchen Manager

Cook - Small Yacht Club

Line Cook/Prep Cook/Dishwasher

Expeditor

Luxury Suites Culinary Supervisor, TD Garden

I want to receive the latest job alert for kitchen team member in millis ma

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