Top 89 Chef manager Jobs in Milwaukee, Wi

PM Kitchen Manager
Hot House Tavern, Menomonee Falls —Menomonee Falls, WI
- $20 - $22 an hour
- Weekends as needed
- Spanish
- Casual dining restaurant
- ServSafe
- Health insurance
- Dental insurance
Quick Apply
Kitchen Manager
Texas Roadhouse —Waukesha, WI
- Full-time
- Mid-level
- Restaurant
- Kitchen
- Profit sharing
- Paid parental leave
Executive Chef
Bars & Recreation, Inc. —Milwaukee, WI
- $65,000 - $68,000 a year
- Weekends as needed
- Microsoft Word
- Background check
- Bar
- Health insurance
- Dental insurance
Quick Apply
Culinary Lead
sweetgreen —Milwaukee, WI
- $16.05 an hour
- Part-time
- 18 years or older
- ServSafe
- Mid-level
- Health insurance
- Dental insurance
Executive Chef
University of Wisconsin–Milwaukee —Milwaukee, WI
- $85,000 - $100,000 a year
- Online Application
- ServSafe
- Customer service
- Writing skills
Kitchen Manager
Dave & Buster's —Wauwatosa, WI
- $67,339 - $79,222 a year
- Weekends as needed
- Mid-level
- 3 years
- Restaurant
- Disability insurance
- Dental insurance
Assistant Kitchen Manager (Sous Chef)
VIG Milwaukee LLC —Milwaukee, WI
- Full-time
- Analysis skills
- Senior level
- Kitchen
- Disability insurance
- Health insurance
Quick Apply
Culinary Manager
The Westerly of Pewaukee —Brookfield, WI
- Full-time
- Background check
- Microsoft Excel
- Culinary experience
- Health insurance
- Dental insurance
Quick Apply
13d
Kitchen Manager
The Cheesecake Factory —Wauwatosa, WI
- $60,000 - $70,000 a year
- Email
- Ability to walk for extended periods
- Mid-level
- Ability to lift 50 pounds
- Disability insurance
- Health insurance
Quick Apply
1d
Executive Chef | Kitchen Manager | Culinary Director | Full Time Position
Heritage Senior Living —Mequon, WI
- Full-time
- Customer service
- English
- Mid-level
- Health insurance
- Dental insurance
Quick Apply
2d
Kitchen Manager and Cooks
Genesis / Matt Talbot / Horizon —Milwaukee, WI
- Full-time
- Mid-level
- Residential
- Commercial
Quick Apply
Food and Beverage Manager - East Town Kitchen + Bar
White Lodging Services Corporation —Milwaukee, WI
- Full-time
- Hotel
- Mentoring
- Senior level
- Paid parental leave
- Disability insurance
Quick Apply
Mason Street Grill Executive Chef
Mason Street Grill at Pfister —Milwaukee, WI
- $95,000 - $125,000 a year
- Full-time
- ServSafe
- 5 years
- Math
- Relocation assistance
- Health insurance
Quick Apply
Mason Street Grill Executive Sous Chef
Mason Street Grill at Pfister —Milwaukee, WI
- $75,000 - $90,000 a year
- Weekends as needed
- English
- Mid-level
- 3 years
- Relocation assistance
- Health insurance
Quick Apply
Commissary Kitchen Manager
SMOKIN JACK BBQ LLC —Milwaukee, WI
- $40,000 - $70,000 a year
- Full-time
- Hospitality
- Mid-level
- Organizational skills
- Employee discount
Quick Apply
3d
CULINARY SUPERVISOR
Levy Sector —Milwaukee, WI
- $23 - $25 an hour
- Part-time
- Background check
- Mid-level
- Food service experience
- Wellness program
- Paid time off
Quick Apply
Chef Manager - Menomonee Falls, WI
Canteen —Menomonee Falls, WI
- $63,000 - $67,500 a year
- Full-time
- Background check
- ServSafe
- Customer service
- Commuter assistance
- Paid parental leave
Quick Apply
Head Chef/Kitchen Manager
Cream City Concepts —Milwaukee, WI
- $70,000 - $75,000 a year
- Weekends as needed
- Hospitality
- ServSafe
- High school diploma or GED
- Free parking
- Health insurance
Quick Apply
Executive Chef - Brookfield
The Auberge —Brookfield, WI
- Full-time
- English
- Mid-level
- High school diploma or GED
- Paid holidays
- Health insurance
Kitchen Manager
Brunch It Up —Milwaukee, WI
- $20 an hour
- Full-time
- Customer service
- Basic math
- Cooking
Quick Apply
3d

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PM Kitchen Manager

Hot House Tavern, Menomonee Falls
Menomonee Falls, WI

Quick Apply

Job Details

Full-time
$20 - $22 an hour

Benefits

Health insurance
Dental insurance
401(k)
Vision insurance
401(k) matching
Employee discount
Flexible schedule

Qualifications

Staff supervision
Team supervision
ServSafe
Managing kitchen staff

Full Job Description

High volume, American style restaurant and bar in the heart of downtown Menomonee Falls is seeking a full-time kitchen production manager to help manage the kitchen operations, staff and flow of service. We are looking for the right candidate(s) who thrive working in a fast-paced environment, take pride in their work, and enjoy leading others. Candidate will work alongside General Manager and existing Kitchen Managers in order to provide a great working environment, the best overall experience for guests and a healthy work-life balance to all back of house employees.

Schedule

A normal schedule will consist of 4, 10 hour shifts a week. (2 days Mon-Thur, 2 days Fri-Sun). 2:00 PM - 12:00 AM. Holidays/special events may adjust schedule from normal with plenty of notice and communication within management team.

Job Duties (Include, but are not limited to)

Learning all stations throughout the kitchen
Being an active and productive member of the kitchen operation on a daily basis to ensure best possible service
Continually work to improve upon each production and expediting station by working on the stations to identify areas of improvement
Limited Banquet cooking based on the needs of the banquet department
Staff training and orientation Identifying needs for cross training with current staff
Evaluating the best needs for training improvements
Personnel supervision
Ensuring protocols set by the General Manager are followed on a daily basis by following the policies and taking corrective action when necessary
Running Daily Pre-Shift meetings in order to communicate policy or operational changes, daily improvements, or to motivate/improve staff
Communicating with General Manager regarding staffing needs to best balance great service and appropriate labor costs
Making appropriate decisions based on labor on a daily basis (calling in additional staff or sending home staff as needed)
Working with staff daily to ensure proper stocking and closing procedures are completed to satisfaction
Cleaning Leading staff in thorough cleaning procedures at the end of the shifts
Assisting General Manager in updating lists of daily, weekly, monthly cleaning tasks and ensuring the completion of said lists
Continually improving upon organizational layout and cleanliness of the restaurant and food storage areas
Product Ordering of nightly produce and butcher orders as needed

Compensation

$20 - $22/hr based on experience and skill level
Health, Dental and Vision Insurance available after 60 days of employment
1 Week paid vacation days after available after 180 days of employment
Company Matched (3%) SIMPLE IRA program
Company meals each shift

Experience/Requirements

2 to 3 years cooking experience preferred
2 to 3 years Personnel supervision a must
Serv Safe Certification or ability to obtain
Must be able to lift up to 50 pounds
Ability to communicate in Spanish a plus
Must be able to stand for 10 hours

Job Type: Full-time

Pay: $20.00 - $22.00 per hour

Benefits:

401(k)
401(k) matching
Dental insurance
Employee discount
Flexible schedule
Health insurance
Vision insurance

Shift:

10 hour shift
Evening shift

Work Location: In person

Quick Apply

Refine Your Search

chef manager jobs in milwaukee, wi

PM Kitchen Manager

Kitchen Manager

Executive Chef

Culinary Lead

Executive Chef

Kitchen Manager

Assistant Kitchen Manager (Sous Chef)

Culinary Manager

Kitchen Manager

Executive Chef | Kitchen Manager | Culinary Director | Full Time Position

Kitchen Manager and Cooks

Food and Beverage Manager - East Town Kitchen + Bar

Mason Street Grill Executive Chef

Mason Street Grill Executive Sous Chef

Commissary Kitchen Manager

CULINARY SUPERVISOR

Chef Manager - Menomonee Falls, WI

Head Chef/Kitchen Manager

Executive Chef - Brookfield

Kitchen Manager

I want to receive the latest job alert for chef manager in milwaukee, wi

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