Top 26 Bar manager Jobs in Minnesota

Restaurant Manager | Tiffany's Kitchen & Bar
Tiffany's Kitchen & Bar —Maple Grove, MN
- $60,000 - $70,000 a year
- Full-time
- Bar
- Mid-level
- Analysis skills
- Paid training
- Health insurance
Quick Apply
Bar Manager at Dukes on 7
Craft & Crew Hospitality —Minnetonka, MN
- $62,000 - $66,000 a year
- Weekends as needed
- Bar
- Sales
- ServSafe
- Health insurance
- Paid time off
Quick Apply
10d
Bar Supervisor
Treasure Island Resort & Casino —Welch, MN
- $25 an hour
- Weekends as needed
- Bar
- Microsoft Excel
- Microsoft Outlook
Quick Apply
Corporate Bar Manager
Blue Plate Restaurant Company Inc —Minneapolis, MN
- Weekends as needed
- Bar
- Travel
- Training & development
Quick Apply
Bar Supervisor/ Bartender
First Avenue —Minneapolis, MN
- Up to $21.25 an hour
- Part-time
- Bar
- Sales
- Inventory management
- Employee discount
- Flexible schedule
Quick Apply
12d
Restaurant & Bar Assistant Manager
Four Seasons —Minneapolis, MN
- $65,000 - $70,000 a year
- Full-time
- Bar
- Writing skills
- Merchandising
- Health insurance
- Dental insurance
4d
Bar and Restaurant Manager
Life Time —Minneapolis, MN
- $26.00 - $34.50 an hour
- Weekends as needed
- Bar
- ServSafe
- Mid-level
- Disability insurance
- Health insurance
Bar Manager
Houlihan's —Saint Paul, MN
- Full-time
- Bar
- Mid-level
- High school diploma or GED
Quick Apply
Assistant Bar Manager - Porzana
PORZANA —Minneapolis, MN
- $60,000 - $75,000 a year
- Bar
- Sales
- Mid-level
- Paid training
- Health insurance
Quick Apply
7d
Bar Manager
Nick's Bar and Grill —Gilbert, MN
- $40,000 - $70,000 a year
- Weekends as needed
- Bar
- Mid-level
- Team management
Quick Apply
11d
Bar Manager - Martina
MARTINA —Minneapolis, MN
- $55,000 - $70,000 a year
- Weekends as needed
- Bar
- Mid-level
- Ability to lift 50 pounds
- Health insurance
- Dental insurance
Quick Apply
3d
Learning and Development Manager -The Bar Method
Purpose Brands —Woodbury, MN
- $75,000 - $85,000 a year
- Full-time
- Hybrid work
- Research
- Mid-level
- 3 years
- Paid holidays
- Disability insurance
Bar Manager
Chili Lime Cantina —Champlin, MN
- From $17 an hour
- Part-time
- Bar
- Mid-level
- Hotel
- Employee discount
Quick Apply
3d
Food and Beverage Manager
Legends Bar and Grill, Mankato —Mankato, MN
- $60,000 - $70,000 a year
- Weekends as needed
- Bar
- Sales
- ServSafe
- Disability insurance
- Health insurance
Quick Apply
General Manager
Buck Hill Ski and Snowboard Area —Burnsville, MN
- Weekends as needed
- Bar
- Mid-level
- Recruiting
- Disability insurance
- Health insurance
Quick Apply
Front of House Manager
Cara Irish Pubs —Minneapolis, MN
- $60,000 - $70,000 a year
- Full-time
- Bar
- Sales
- ServSafe
- Health insurance
Quick Apply
Airline Lounges Operations Manager
Sodexo —Saint Paul, MN
- $50,660 - $65,560 a year
- Full-time
- Bar
- Microsoft Excel
- Cooking
- Paid holidays
- Health insurance
Store Director-Coffee Shop-Marketplace @ Minneapolis Marriott
Event Network —Minneapolis, MN
- $25 - $27 an hour
- Weekends as needed
- Merchandising
- Mid-level
- 3 years
- Profit sharing
- AD&D insurance
Quick Apply

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Bar Manager at Dukes on 7
Craft & Crew Hospitality —Minnetonka, MN
The Bar Manager position at Craft and Crew focuses on bar operations, employee management, sales building, vendor relations, and also ensuring guest…
$62,000 - $66,000 a year
Quick Apply
10d

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Bar Manager
Railhouse LLC —Columbus, OH
As a part of the leadership team, this person will represent our company and brand standards to ensure the satisfaction and loyalty of our guests, to maximize…
$45,000 - $55,000 a year
Quick Apply
Bar Manager
Bernard's Tavern —Columbus, OH
ServSafe and alcohol certification preferred (or willingness to obtain). Lead, coach, and develop staff. Ensure excellent customer service and resolve guest…
Quick Apply
9d

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bar manager jobs near minnesota

Restaurant Manager | Tiffany's Kitchen & Bar

Tiffany's Kitchen & Bar
Maple Grove, MN

Quick Apply

Job Details

Full-time
$60,000 - $70,000 a year

Benefits

Paid training
Health insurance
Paid time off
Employee discount

Qualifications

Operations management
Fine dining experience
Team development
Attention to detail
Organizational skills

Full Job Description

Tiffany's Kitchen & Bar

Morning Noon Night

At the heart of our concept is a commitment to quality, freshness, and craftsmanship. From sunrise to late evening, we aim to deliver an experience guests can't find anywhere else.

Uphold the highest standards for scratch-made food preparation and presentation
Champion a beverage program centered around exceptional quality, including fresh squeezed orange juice cocktails, handcrafted coffee, specialty drinks, cocktails, and bar offerings
Ensure the consistent execution of our signature homemade pastries, baked fresh daily
Maintain the quality and freshness of premium ingredients
Partner with culinary and beverage teams to drive innovation, seasonal offerings, and memorable guest experiences
Create a culture where attention to detail and pride in every product are non-negotiable

Why Join Us?

We're creating more than a restaurant—we're building a community gathering place where guests can enjoy fresh-baked pastries with their morning coffee, sip fresh-squeezed orange juice alongside elevated brunch offerings, gather for lunch with friends, or unwind with handcrafted cocktails in the evening.

Our concept combines scratch-made food, homemade pastries, premium beverages, exceptional hospitality, and an energetic atmosphere designed to become a neighborhood favorite. You'll have the opportunity to help shape the culture, influence the guest experience, and grow alongside an exciting new concept from the ground up.

Duties

Supervise all aspects of restaurant operations, including food preparation, kitchen management, and front-of-house service
Train, develop, and motivate staff to deliver outstanding customer service and maintain high standards of food safety and quality
Manage inventory control, including ordering supplies, monitoring stock levels, and minimizing waste
Oversee POS systems such as Toast POS to ensure smooth transactions and accurate cash handling
Coordinate shift management, scheduling staff to optimize coverage during peak hours while controlling labor costs
Ensure compliance with health regulations and food safety standards through regular training and inspections
Lead efforts in food production & bar services to meet diverse guest needs

Skills

Proven leadership experience within the food industry, particularly in a full service style setting.
Strong knowledge of food handling, preparation techniques, and culinary processes
Excellent leadership skills with experience in supervising teams, conducting interviews, and staff training & development
Familiarity with restaurant systems such as Toast, Margin Edge, Sling & Operandio
Ability to manage inventory control, budgeting, and cost analysis effectively
Exceptional customer service skills with a focus on hospitality excellence
Experience in kitchen management, food safety protocols, and food production processes
Demonstrated ability to handle cash transactions accurately and manage shift operations seamlessly
Background in hospitality management with fine dining & breakfast experience is a plus
Strong organizational skills with the ability to multitask in a fast-paced environment

This role offers an engaging environment where your leadership can shine! We are committed to supporting your growth through comprehensive training programs focused on culinary skills, team management, and operational excellence. If you thrive in energetic settings where every day brings new challenges and opportunities to excel—this is the perfect position for you!

Pay: $60,000.00 - $70,000.00 per year

Benefits:

Employee discount
Health insurance
Paid time off
Paid training

Work Location: In person

Quick Apply

Refine Your Search

bar manager jobs in minnesota

Restaurant Manager | Tiffany's Kitchen & Bar

Bar Manager at Dukes on 7

Bar Supervisor

Corporate Bar Manager

Bar Supervisor/ Bartender

Restaurant & Bar Assistant Manager

Bar and Restaurant Manager

Bar Manager

Assistant Bar Manager - Porzana

Bar Manager

Bar Manager - Martina

Learning and Development Manager -The Bar Method

Bar Manager

Food and Beverage Manager

General Manager

Front of House Manager

Airline Lounges Operations Manager

Store Director-Coffee Shop-Marketplace @ Minneapolis Marriott

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