Top 211 Chefs Jobs in Minnesota

Chef
Rivers of Life —Eagan, MN
- $42,000 - $50,000 a year
- Part-time
- Management
- ServSafe
- Restaurant management
- Paid holidays
- 401(k)
Quick Apply
Sous Chef | Tiffany's Kitchen & Bar
Tiffany's Kitchen & Bar —Maple Grove, MN
- $65,000 - $70,000 a year
- Full-time
- Mid-level
- Supervising experience
- In-person
- Health insurance
- Paid time off
Quick Apply
Sous Chef
Royal Sonesta Downtown Minneapolis —Minneapolis, MN
- $27 - $30 an hour
- 8 hour shift
- Microsoft Word
- Microsoft Excel
- Casual dining restaurant
- Paid parental leave
- Health savings account
Quick Apply
Chef
Ebenezer —Minnetonka, MN
- $21.84 - $30.83 an hour
- Part-time
- 18 years or older
- Customer service
- Assembly
- Disability insurance
- Health insurance
Chef
Ebenezer —Minnetonka, MN
- $21.84 - $30.83 an hour
- Part-time
- 18 years or older
- Management
- Customer service
- Disability insurance
- Health insurance
Sous Chef
Rand Tower Hotel - Pyramid Hotel Group —Minneapolis, MN
- $65,000 - $70,000 a year
- Weekends as needed
- Management
- Casual dining restaurant
- Cooking
- Disability insurance
- Health insurance
Quick Apply
7d
Catering Production Chef
University of Minnesota —Minneapolis, MN
- $24 - $28 an hour
- 12 hour shift
- Culinary experience
- Food service experience
- In-person
- Health insurance
- Dental insurance
Quick Apply
Executive Chef
Omni Hotels & Resorts —Eagan, MN
- $130,000 - $145,000 a year
- Weekends as needed
- 5 years
- Word processing
- Hotel
- Paid parental leave
- Health insurance
Quick Apply
Corporate Executive Chef
Hightop Hospitality —Saint Paul, MN
- $85,000 - $95,000 a year
- Full-time
- ServSafe
- 5 years
- Travel
- Disability insurance
- Health insurance
Quick Apply
10d
Kitchen Manager
Dave & Buster's —Maple Grove, MN
- $67,339 - $79,222 a year
- Weekends as needed
- Mid-level
- 3 years
- Restaurant
- Disability insurance
- Dental insurance
Sous Chef
Landry's Inc. —Minneapolis, MN
- $68,000 - $75,000 a year
- Mid-level
- Leadership
- 2 years
- Disability insurance
- Health insurance
Sous Chef
Boketto —Saint Louis Park, MN
- $70,000 a year
- Full-time
- Hospitality
- Microsoft Excel
- Microsoft Outlook
- Health insurance
- Dental insurance
Quick Apply
Sous Chef
Entourage Events Group —Minneapolis, MN
- Full-time
- Mid-level
- Kitchen
Culinary Supervisor, Target Field
Delaware North —Minneapolis, MN
- $22 - $23 an hour
- Weekends as needed
- Mid-level
- Ability to lift 50 pounds
- No degree
- Paid parental leave
- Paid holidays
EXECUTIVE SOUS CHEF
Levy Sector —Minneapolis, MN
- $75,000 - $90,000 a year
- Full-time
- Background check
- Microsoft Excel
- Microsoft Outlook
- Commuter assistance
- Paid parental leave
Quick Apply
Sous Chef
Pyramid Hotel Group —Minneapolis, MN
- $65,000 - $70,000 a year
- Full-time
- Merchandising
- Mid-level
- Hotel
- Disability insurance
- Health insurance
Chef de Cuisine - Rosalia Pizza NE
ROSALIA LLC —Minneapolis, MN
- $65,000 - $75,000 a year
- 5 years
- Mentoring
- Experience equivalent to degree accepted
- Paid training
- Health insurance
Quick Apply
8d
Chief Cook
Minnesota Veterans Home - Minneapolis —Minneapolis, MN
- Online Application
- School experience
- Mid-level
- Trade school
- Free parking
Quick Apply
Recipe Developer & Culinary Trainer (Independent Contractor)
The Avenue Hall —Saint Paul, MN
- $25.56 - $30.78 an hour
- Contract
- Mid-level
- In-person
- Communication skills
- Flexible schedule
Quick Apply
Sous Chef
Sonesta —Minneapolis, MN
- $27 - $30 an hour
- Overtime
- Mid-level
- Hotel
- Restaurant
- Paid holidays
- Health insurance

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Chef

Rivers of Life
Eagan, MN

Quick Apply

Job Details

Part-time | Full-time
$42,000 - $50,000 a year

Benefits

Paid holidays
401(k)
Paid time off
Flexible schedule

Qualifications

Long term care experience
Management
ServSafe
Restaurant management
High school diploma or GED
Kitchen management
Food Handler Certification

Full Job Description

Job Description:
We are looking for a Cook / Chef to join our team! Individual is responsible for being a team member of our culinary services program.

Responsibilities:

Plan, organize, and develop superior menu for incoming and current residents. Brain healthy foods, organic options, etc.
Recognize and accommodate all resident dietary needs.
Prepare meals according to daily meal census.
Manage department standards of cleanliness and sanitation and have expert understanding of federal, state and local laws.
Ensure culinary services meet recipe compliance, food quality, and food safety.
Exemplify company mission, vision and values.

Skills:

Ability to understand and relate well to senior population.
Understand and communicate food service vocabulary.
Be punctual, with a good attendance record.
Be mature and emotionally stable using calm and kind tone of voice, remaining calm in difficult or unusual circumstances.
Be able to prioritize and organize work effectively and efficiently, staying on task.
Be flexible and adaptable to changing situations.
Be compassionate and work with tact and ethical awareness.
Work as a team member.
Demonstrate good interpersonal skills.

Qualifications:

High School education.
Current ServSafe Certificate.
Management experience in food service, long term care preferred.
Must qualify for employment, after criminal background check, per guidelines of the Minnesota Department of Human Services.
Mind Diet knowledge a plus

Job Type: Full-time or Part Time

Benefits : 401K
PTO
Holiday pay

Schedule (Rotating):

Weekdays, Weekends
Day and Evening Hours'

'Work Remotely No

Job Types: Full-time, Part-time

Pay: $42,000.00 - $50,000.00 per year

Benefits:

401(k)
Flexible schedule
Paid time off

Shift:

Day shift
Evening shift
Morning shift

Work Location: In person

Quick Apply

Refine Your Search

chefs jobs in minnesota

Chef

Sous Chef | Tiffany's Kitchen & Bar

Sous Chef

Chef

Chef

Sous Chef

Catering Production Chef

Executive Chef

Corporate Executive Chef

Kitchen Manager

Sous Chef

Sous Chef

Sous Chef

Culinary Supervisor, Target Field

EXECUTIVE SOUS CHEF

Sous Chef

Chef de Cuisine - Rosalia Pizza NE

Chief Cook

Recipe Developer & Culinary Trainer (Independent Contractor)

Sous Chef

I want to receive the latest job alert for chefs in minnesota

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