Top 916 culinary Jobs in minnesota

Line Cook
Cobblestone Hotel & Suites - International Falls, MN —International Falls, MN
- From $17 an hour
- Extended hours
- Casual dining restaurant
- Customer service
- No experience needed
- Paid time off
- Employee discount
Quick Apply
Sous Chef/Line Cook
Four Daughters Vineyard & Winery —Spring Valley, MN
- From $20 an hour
- Full-time
- Casual dining restaurant
- Culinary experience
- Cooking
- Health insurance
- 401(k)
Quick Apply
C-Store Deli Manager
Chandler Coop —Edgerton, MN
- $18 - $24 an hour
- Full-time
- Mid-level
- In-person
- Leadership
- Paid training
- Health insurance
Quick Apply
Culinary Service Cook
The Waterview Shores —Two Harbors, MN
- $17.77 - $21.89 an hour
- Per diem
- Skilled nursing facility
- Entry level
- Health insurance
- Paid time off
Quick Apply
Culinary Service Cook
Bayside Manor —Gaylord, MN
- $18 - $23 an hour
- Full-time
- Skilled nursing facility
- Geriatrics
- Entry level
- Health insurance
- Paid time off
Quick Apply
Kitchen Manager
Odyssey TLL LLC —Walker, MN
- $24 - $27 an hour
- Full-time
- Management
- Mid-level
- Ability to lift 50 pounds
- Paid time off
- Employee assistance program
Quick Apply
Dietary Aide/Cook
Shiloh Assisted Living —Pequot Lakes, MN
- $14.35 - $16.35 an hour
- 8 hour shift
- Clean driving record
- ServSafe
- Basic math
- Health insurance
- Dental insurance
Quick Apply
Cook
GoldPine Home —Bemidji, MN
- From $17 an hour
- Part-time
- ServSafe
- 5 years
- Cooking
- Health insurance
- Dental insurance
Quick Apply
2d
Cook
The Landing on Madison —Madison Lake, MN
- $17 - $22 an hour
- Part-time
- In person
- Sanitation
- Cooking
- In-person
- Employee discount
- Flexible schedule
Quick Apply
Food Production III (Evenings)
College of Saint Benedict/Saint John's University —Saint Joseph, MN
- $20.00 - $21.40 an hour
- Overtime
- Background check
- ServSafe
- Mid-level
- AD&D insurance
- Paid holidays
Banquet Cook
Missi's Sip and Savor in The Confluence Hotel —Hastings, MN
- $20 - $25 an hour
- Part-time
- Cooking
- In-person
- Entry level
- Health insurance
- Dental insurance
Quick Apply
Bread Baker
College of Saint Benedict/Saint John's University —Saint Joseph, MN
- $19 - $21 an hour
- Weekends as needed
- Background check
- ServSafe
- High school diploma or GED
- AD&D insurance
- Paid holidays
11d
Full-Time PM Cook / Culinary Aide
Vista Prairie Communities —Alexandria, MN
- $16.63 - $20.51 an hour
- Weekends as needed
- Background check
- High school diploma or GED
- Organizational skills
- Paid holidays
- Disability insurance
Quick Apply
SENIOR COOK (FULL TIME)
Morrison Healthcare —Lake City, MN
- $20.50 - $21.00 an hour
- Urgently hiring
- Background check
- Leadership
- Entry level
- Commuter assistance
- Disability insurance
Quick Apply
Full-Time Pastry Cook
Interlachen Country Club —Edina, MN
- $20 - $23 an hour
- Full-time
- 18 years or older
- Continuous improvement
- Mentoring
- Free parking
- Disability insurance
Quick Apply
PREP COOK (PART TIME)
Morrison Healthcare —Saint James, MN
- $19 an hour
- Part-time
- Background check
- Hospital
- Cleaning
- Commuter assistance
- Disability insurance
Quick Apply
Clubhouse & Food and Beverage Manager
Crooked Water Golf Club —Mound, MN
- $65,000 - $80,000 a year
- Weekends as needed
- Bar
- 5 years
- Mid-level
- Health savings account
- Health insurance
Quick Apply
8d
Cook
Ozark Tavern and Grill, LLC —Scandia, MN
- From $20 an hour
- Part-time
- 18 years or older
- No background check
- Cooking
- Paid training
- Employee discount
Quick Apply
Territory Sales Manager
US Foods, Inc. —Minneapolis, MN
- Full-time
- Mid-level
- Office
- High school diploma or GED
- Mileage reimbursement
- Employee stock purchase plan
Chef Manager
Aramark —Sauk Rapids, MN
- $56,000 - $60,000 a year
- Hospitality
- Customer service
- Sanitation
- Disability insurance
- Health insurance

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Line Cook

Cobblestone Hotel & Suites - International Falls, MN
International Falls, MN

Quick Apply

Job Details

Part-time | Full-time
From $17 an hour

Benefits

Paid time off
Employee discount

Qualifications

Food production
Food handling
Customer service
Food hygiene
Dishwashing
English

Full Job Description

Job Description

We’re looking for friendly, energetic, and motivated people to join our team at the Falls Bistro in Cobblestone Hotel & Suites in International Falls. As part of the culinary team you will be providing an above average customer experience for hotel guests, your neighbors, and peers. If you do not have experience but a willingness to learn and an interest in a culinary career, we will train the right candidate.

Responsibilities

Responsibilities include but are not limited to:

Produce high quality plates using established recipes and high standards
Be proficient in all aspects of food preparation in an organized, safe and timely manner
Properly store foods in designated storage areas adhering to safe food handling standards
Ensure cleanliness of work areas, equipment and utensils
Washing of dishes, pans, kettles, food trays, boards as required
Ensure compliance with all sanitary and safety requirements
Maintain high focus on positive customer experience
Handle pans, kettles, food trays and other cooking related implements in a safe and efficient manner between work areas and food storage areas
Distribute supplies, utensils and related items as required

Qualifications

We are willing to train candidates with a willingness to learn kitchen skills and have an interest in culinary careers. Individuals with experience are encouraged to apply and discuss pay commensurate with skills and qualifications.

Have excellent communication/interpersonal skills
A true willingness to provide high quality service to hotel guests, local customers, and peers
Solid organizational skills to maintain order, work independently and part of a kitchen team during busy rush periods.
High work ethic with an excellent sense of responsibility

Work requires being able to stand for extended hours as well as reach upwards, bend, safely handle all implements of the tasks required for food preparation in an efficient and timely manner, and being able to routinely lift up to 25 pounds and occasionally up to 45 pounds.

Work schedule may vary and as such successful candidates must have flexibility to work late evenings, weekends and holidays. Must be fluent in English and possess legal work authorization in the United

States.

Benefits

Highly competitive wages
Employee discounts

Job Types: Full-time, Part-time

Pay: From $17.00 per hour

Benefits:

Employee discount
Paid time off

Shift:

Day shift
Evening shift
Night shift

Work Location: In person

Quick Apply

Refine Your Search

culinary jobs in minnesota

Line Cook

Sous Chef/Line Cook

C-Store Deli Manager

Culinary Service Cook

Culinary Service Cook

Kitchen Manager

Dietary Aide/Cook

Cook

Cook

Food Production III (Evenings)

Banquet Cook

Bread Baker

Full-Time PM Cook / Culinary Aide

SENIOR COOK (FULL TIME)

Full-Time Pastry Cook

PREP COOK (PART TIME)

Clubhouse & Food and Beverage Manager

Cook

Territory Sales Manager

Chef Manager

I want to receive the latest job alert for culinary in minnesota

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