Top 49 Breakfast attendant Jobs in Missouri

Hotel Breakfast Attendant
Home 2 Suites By Hilton —Lee's Summit, MO
- $16.50 an hour
- Weekends only
- Background check
- Serving
- No experience needed
- Health insurance
- Employee discount
Quick Apply
Breakfast Attendant
Drury Hotels Company LLC —St. Louis, MO
- Up to $3,200 a year
- Part-time
- Serving
- English
- Hotel
- Health insurance
- Dental insurance
Breakfast Attendant
LOTUS HOLDINGS LLC —Kansas City, MO
- Part-time
- Hotel
- Guest services
- Entry level
Quick Apply
Breakfast Attendant
OHM Hotel Group —St. Louis, MO
- Weekends as needed
- Hotel
- High school diploma or GED
- US work authorization
- Health insurance
- Dental insurance
Quick Apply
Breakfast Attendant
Homewood Suites By Hilton St Louis - Galleria —Richmond Heights, MO
- Part-time
- Hotel
- US work authorization
- Entry level
- Paid holidays
- Health insurance
Quick Apply
10d
Breakfast Attendant
Marriott International, Inc —Creve Coeur, MO
- Part-time
- Hotel
- High school diploma or GED
- 1 year
11d
Breakfast Attendant
Residence Inn St. Louis Downtown —St. Louis, MO
- Serving
- Entry level
- Time management
Quick Apply
Breakfast Attendant
Cape Girardeau —Cape Girardeau, MO
- Hotel
- Organizational skills
- Communication skills
- Opportunities for advancement
Breakfast Attendant
Courtyard/Residence Inn Kansas City Downtown/Convention Center —Kansas City, MO
- $18 an hour
- Part-time
- Serving
- English
- Hotel
Quick Apply
Breakfast Attendant
Embassy Suites by Hilton at the St. Louis Airport —Bridgeton, MO
- From $15 an hour
- Part-time
- English
- Hotel
- Fair chance
- Health insurance
- Dental insurance
Quick Apply
Breakfast Attendant (AM Shift M-F) Fairfield Inn Liberty
KMG Hotels —Kansas City, MO
- Weekends as needed
- Customer service
- Hotel
- Restaurant
Quick Apply
Breakfast Attendant
Bass Pro Shops —Springfield, MO
- $16 an hour
- Full-time
- High school diploma or GED
- Restaurant
- Food Handler Certification
- Health savings account
- Paid holidays
Breakfast Attendant
Fairfield Inn & Suites St Louis Downtown —St. Louis, MO
- Part-time
- Entry level
- Paid holidays
- Disability insurance
Quick Apply
12d
Breakfast Attendant
Best Western Premier —Liberty, MO
- From $15 an hour
- Weekends only
- Customer service
- Fast casual restaurant
- Basic math
- Employee discount
- Opportunities for advancement
Quick Apply
3h
Breakfast Attendant
Holiday Inn Express (1175 Technology LLC) —O'Fallon, MO
- Serving
- English
- High school diploma or GED
Breakfast Attendant
Prime, Inc. —Springfield, MO
- Weekends as needed
- Hotel
- Communication skills
- Entry level
Breakfast Attendant - TownePlace Suites
TownePlace Suites - Columbia —Columbia, MO
- $17 an hour
- Overtime
- Hotel
- High school diploma or GED
- Entry level
Quick Apply
Breakfast Attendant - Residence Inn
Midas Hospitality LLC —St. Louis, MO
- Weekends as needed
- Residential
- Hotel
- Communication skills
Quick Apply
Breakfast Attendant
Fairfield Inn by Marriott Kansas City Downtown/Union Hill —Kansas City, MO
- $14 - $18 an hour
- Hotel
- High school diploma or GED
- Organizational skills
Quick Apply
1d
Hotel Breakfast Attendant
TownePlace Suites – Kansas City / Liberty —Liberty, MO
- $15 - $16 an hour
- Weekends only
- Communication skills
- Paid jury duty
- Paid holidays
Quick Apply

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breakfast attendant jobs near missouri

Hotel Breakfast Attendant

Home 2 Suites By Hilton -
Lee's Summit, MO

Quick Apply

Job Details

Part-time
$16.50 an hour

Benefits

Health insurance
Employee discount

Qualifications

Serving
Kitchen health and safety standards
Food handling
Confidential information handling
Fire safety
Guest relations
Food service health code compliance
High school diploma or GED
Hotel emergency procedures
Food preparation
Hotel safety procedures
Food Handler Certification

Full Job Description

Job Description
Breakfast Attendant

Department: Kitchen
Reports to: Assistant General Manager; General Manager

SUMMARY:
Responsible for preparing, setting up, and replenishing a variety of food and beverage items, cleaning and maintaining kitchen and eating areas; greeting and serving guests.

ESSENTIAL DUTIES AND RESPONSIBILITIES:

* Provide exceptional customer service to all hotel guests, making their stay as comfortable and accommodating as possible while achieving team and Brand goals.

* Perform quality assurance (QA) requirements for department.
* Performs a variety of food preparation duties, such as repairing hot and cold breakfast foods and drinks.
* Immaculately cleans and maintains kitchen, equipment, utensils, service and eating areas.
* Brews coffee, tea, etc.
* Operates cooking equipment.
* Orders supplies, puts up stock, and keeps records.
* Maintains Brand Standards and Health Department requirements.
* Responsible for setting up and replenishing all food items.
* Greets and serves guests as demand is needed.
* May be required to run Micros (register) collecting money and balancing.
* May be required to stock the bar; to assist with setup and breakdown of meeting rooms; and handle the refresh / coffee breaks.
* Remain highly visible and be readily available for guests at all times.
* Take initiative to offer assistance or answer questions throughout the hotel.
* Use empowerment to exceed associate / guest expectations and resolve conflicts.
* Proper administration of key control.
* Willingness and ability to train new associates.
* Complete maintenance work orders and deliver to the supervisor in a timely manner.
* Thoroughly understand and implement the Brand service culture.
* Perform all shift checklist responsibilities.
* Support team members to ensure the team’s entire workload is completed daily.
* May be asked to operate a motor vehicle in the course of running errands for the hotel.
* Perform other duties as required.

SUPERVISORY RESPONSIBILITIES:

None

QUALIFICATION REQUIREMENTS:
To perform this job successfully, an individual must be able to perform each duty satisfactorily. The requirements listed below are representative of the knowledge, skill, and/or ability required. Reasonable accommodations may be made to enable individuals with disabilities to perform the job functions.

Education and/or Experience:

High School diploma or GED preferred.

* No prior experience is required, but is preferred.

Knowledge, Skills and Abilities:

* Ability to maintain confidentiality of business and financial matters and information related to the property, owner(s), partners, guests, associates, etc.

* Good interpersonal skills. Ability to work in a courteous, tactful and patient manner with other associates, management, guests, vendors, suppliers, and other members of the general public conducting business with the property.

* Ability to communicate effectively verbally.
* Ability to work in a fast-pace, high-energy and demanding work environment.
* Basic knowledge of hotel operations or ability to learn quickly.
* Ability to work as a team player with all levels of associates.
* Dedicated, hard-working, self-motivated.
* Practice safety standards at all times.
* Ability to solve basic equipment problems and/or who to contact for resolution.
* Skilled in operation of tools and equipment listed below.
* Complete knowledge of Emergency Equipment Manual, i.e., utility and water shutoff equipment, fire alarm system/panel and emergency procedures, etc.

SPECIAL REQUIREMENTS:

* Prompt and regular attendance.
* Work flexible hours and/or overtime as required. The hotel operates 7 days a week, 24 hours a day. Department schedules must accommodate fluctuating business demands and associates may be asked to work shifts other than those they prefer or normally work and overtime as required.

* Comply with hotel and/or department uniform and professional behavior and appearance standards.

* Carry out all reasonable requests by team leaders and managers and act as a team player with all levels of staff.

* Participate in all mandatory job training and meetings.
* Adhere to property policies and procedures, the Employee Handbook, and/or other property documents.
* Food handling certification within Brand Standards and time limits or as required by local health department.
* Immediately report any suspicious activities by guests or others.

EQUIPMENT OPERATED:

* Micros
* Oven
* Dishwasher
* Griddle
* Electric chaffing dishes
* Commercial coffee machine
* Juice machine
* Tea machine

PHYSICAL DEMANDS AND WORK ENVIRONMENT:
The physical demands and work environment characteristics described here are representative of those that must be met by an associate to successfully perform the functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the job functions.

* While performing the duties of this job, the associate is occasionally required to sit; regularly use hands to handle, or feel objects, tools, or controls; and talk and hear.

* The associate is regularly required to stand, walk, and reach with hands and arms.
* The associate must occasionally lift and/or move up to 25-30 pounds.
* Specific vision abilities required by this job include close vision and the ability to adjust focus.
* The noise level in the work environment is usually moderate.
* Associate may be required to wear personal protective equipment (PPE) while performing certain duties.

SELECTION GUIDELINES:
Formal application, rating of education and experience; oral interview; reference and other background checks, and job related tests may be required.

The duties listed above are intended only as illustrations of the various types of work that may be performed. The omission of specific statements of duties does not exclude them from the position. The job description does not constitute an employment agreement between the employer and associate and is subject to change by the employer as the needs of the employer and requirements of the job change.

(File signed job description in associate’s Personnel File)

InterMountain Management Confidential and Proprietary Information
The contents of this material are confidential and proprietary to InterMountain Management and may not be reproduced, disclosed, distributed or used without the express permission of an authorized representative of InterMountain Management.
Any other use is expressly prohibited.

Job Type: Part-time

Pay: $16.50 per hour

Benefits:

Employee discount
Health insurance

Shift:

Day shift

Work Location: In person

Quick Apply

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