Top 236 Restaurant general manager Jobs in Monroe County Mi

General Manager
Southwest Foodservice Excellence, LLC —Ypsilanti, MI
- $80,000 - $85,000 a year
- Microsoft Word
- Background check
- School experience
9d
Restaurant General Manager (Leadership Pipeline)
FUSIAN, INC. —Toledo, OH
- $65,000 - $75,000 a year
- Urgently hiring
- Fast casual restaurant
- Recruiting
- Senior level
- Dental insurance
- Paid time off
Quick Apply
Freaky Fast General Manager Needed
Jimmy Johns —Milan, MI
- $48,000 - $52,000 a year
- Full-time
- Hospitality
- 18 years or older
- Clean driving record
- Paid training
- Health insurance
Quick Apply
General Manager
Five Guys Burgers and Fries —Toledo, OH
- Full-time
- No education required
- ServSafe
- Customer service
- Health insurance
- Dental insurance
Quick Apply
Restaurant General Manager
Applebee's —Belleville, MI
- Full-time
- 7 years
- Casual dining restaurant
- Sales
Quick Apply
Assistant General Manager
Southwest Foodservice Excellence, LLC —Ypsilanti, MI
- $60,000 - $65,000 a year
- Microsoft Word
- Background check
- Sales
9d
Restaurant General Manager
Popeyes —Toledo, OH
- Full-time
- 18 years or older
- No education required
- English
Quick Apply
General Manager
Wendy's —Monroe, MI
- $63,000 - $73,000 a year
- In person
- Bilingual
- Mid-level
- Ability to lift 50 pounds
- Health insurance
- Dental insurance
General Manager
Roosters Restaurants —Sylvania, OH
- Senior level
- Restaurant
GENERAL MANAGER/ MANAGER IN TRAINING
Hummus & Garlic —Holland, OH
- $60,000 - $80,000 a year
- Full-time
- Fast casual restaurant
- Restaurant management
- Mid-level
Quick Apply
Restaurant General Manager
DiBella's Old Fashioned Submarines, LLC —Ann Arbor, MI
- $65,000 - $75,000 a year
- Weekends as needed
- Microsoft Outlook
- Mid-level
- Ability to lift 50 pounds
- Health insurance
- Paid time off
Quick Apply
Restaurant General Manager
Taco Bell —Toledo, OH
- $60,000 - $80,000 a year
- Full-time
- Quick service & fast food restaurant
- Mentoring
- Recruiting
- Health insurance
- Tuition reimbursement
Quick Apply
KFC General Manager
KFC —Monroe, MI
- Full-time
- 18 years or older
- Mid-level
- Driver's License
Quick Apply
General Manager
McDonald’s —Van Buren, MI
- $62,900 - $73,905 a year
- Military
- Mid-level
- High school diploma or GED
- Health insurance
- Dental insurance
Restaurant General Manager
Condado Tacos —Toledo, OH
- From $70,000 a year
- Full-time
- Sales
- Mid-level
- Restaurant
- Dental insurance
- Paid time off
Quick Apply
10d
Restaurant General Manager
Burger King —Toledo, OH
- Weekends as needed
- 18 years or older
- No education required
- Sales
- Health insurance
- Dental insurance
Quick Apply
General Manager
Potbelly —Ann Arbor, MI
- $60,000 - $65,000 a year
- Full-time
- 18 years or older
- Sales
- Ability to walk for extended periods
- Commuter assistance
- Paid parental leave
Quick Apply
4d
General Manager
Sidelines Sports Eatery —Lambertville, MI
- 18 years or older
- Basic math
- English
General Manager
Checkers & Rally's —Toledo, OH
- Extended hours
- Sales
- Basic math
- Mid-level
- Health insurance
- Dental insurance
Quick Apply
Restaurant General Manager for Woodhaven, MI
Magic Concepts —Woodhaven, MI
- Full-time
- Mid-level
- Leadership
- Restaurant
Quick Apply

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restaurant general manager jobs near monroe county mi

General Manager

Southwest Foodservice Excellence, LLC -
Ypsilanti, MI

Apply Now

Job Details

$80,000 - $85,000 a year
9 days ago

Qualifications

Microsoft Word
Kitchen health and safety standards
Customer communication
Food service health code compliance
Team leadership
Spreadsheets
Kitchen cost control
Restaurant cost management
Managing hospitality operations budgets
Food service management

Full Job Description

Lead with Purpose ? Become a General Manager in K-12 Food Service!Are you ready to take the reins and drive impact in a school district?s food service program? As a General Manager, you?ll lead a dedicated team, oversee daily operations, and build strong relationships with district leaders ? all while ensuring students receive high-quality, nutritious meals.

This is your opportunity to combine leadership, strategy, and service to make a real difference every day.Position SummaryThe General Manager is responsible for overseeing food service operations across a school district site or group of sites. This includes leadership of salaried and hourly teams, direct client communication, financial oversight, operational efficiency, and program growth. The role requires a strong balance of leadership, strategy, and hands-on involvement in service and execution.Key ResponsibilitiesManage salaried managers and hourly associates across multiple school sitesDirect all aspects of account management and client relationshipsTrain and develop Assistant Managers to support business expansion or new contractsLead innovative efforts to increase student participation and support academic successBuild and maintain strong relationships with district administrators and school boardsHire, train, evaluate, and support the development of all staffOversee budget preparation and manage labor, food, and operational costsEnsure timely completion of required reports including inventory, production, and payrollOversee food preparation and service in accordance with quality, safety, and sanitation standardsDrive performance in sales, service, facility appearance, and cleanliness through staff training and developmentFollow all cash handling and reconciliation proceduresSupport daily service operations when needed to ensure smooth functioningImplement marketing and promotional activities to support program growthFulfill additional duties as assignedQualificationsHigh school diploma, GED, or relevant vocational training (Bachelor?s degree preferred)Minimum 5 years of experience in food service, with 2?3 years as a Food Service Director (K-12 experience preferred)Proficient in Microsoft Excel, Word, and Adobe AcrobatExperience with POS systems and online reporting tools preferredStrong leadership, organizational, and communication skillsP&L accountability experience and strong cost control skillsMust be able to pass a background check, fingerprinting, and MVR audit (driving required)Deep knowledge of food service trends, food safety, cost controls, and K-12 nutrition standardsAbility to work independently and communicate effectively with executive leadershipPhysical & Work Environment RequirementsAbility to lift up to 50 pounds occasionallyRegularly required to stand, walk, sit, and use handsModerate noise level in the work environmentMust be able to work a flexible schedule, including occasional extended weeksRequires driving and attendance at meetings or company eventsWeare an Equal Opportunity Employer (Gender/Minority/Veterans/Disabled) and participate with the federal E-Verify Employment Eligibility Program.

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restaurant general manager jobs in monroe county mi

General Manager

Restaurant General Manager (Leadership Pipeline)

Freaky Fast General Manager Needed

General Manager

Restaurant General Manager

Assistant General Manager

Restaurant General Manager

General Manager

General Manager

GENERAL MANAGER/ MANAGER IN TRAINING

Restaurant General Manager

Restaurant General Manager

KFC General Manager

General Manager

Restaurant General Manager

Restaurant General Manager

General Manager

General Manager

General Manager

Restaurant General Manager for Woodhaven, MI

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